REVIEW: Shaun White’s Mintacular Stride Gum

Stride Shaun White Mintacular

Public Service Announcement: a fever is creeping among us.

Its symptoms include staying up far to late with a box of Peanut Butter Crunch, biting at the bit to watch the landing of a back tuck into a needle kick with a full turn, and a spontaneous desire to trade one’s career path for one in a highly competitive world of a sport one has never tried (badminton, bobsledding, competitive handball…the list goes on). Sometimes, these idealistic visions result in actually pursuing said sport for a concentrated period of time. Reports say that attempts by those infected with the fever have resulted in strangers breaking into cartwheels on the sidewalk and poorly executed forehands on multiple tennis courts around the globe.

Yes, Olympic fever is among us and it races through the pulse of six continents (poor Antarctica…) every two-and-a-half years, mercilessly infecting the homes of millions and accounting for 73 percent of all trampoline-related accidents.

If you find yourself experiencing symptoms of Olympic fever, please know there is a cure. It involves a ratio of 87 percent hope, 12 percent time, and 1 percent mint.

Thus, it is with great relief that I find Stride bringing a new minty flavor (sponsored by an Olympian, no less) in our nation’s time of great need.

Stride Shaun White Mintacular Closeup

Mint can do spectacular things. I used to bring a pack of mints in to every standardized test to chew on during breaks between the math and literature sections. It unquestionably provided me with the endurance to fill in all those tiny bubbles and, thus, I credit mint for allowing me to pursue a solid 1/3 of my academic career. Supposedly, there are over 6,700 different species of mint, and Stride is hot on the trail in mint innovation, hoping to bring out the latest and greatest in its new Shaun-White-sponsored “Mintacular” flavor they’re pulling out in a few months.

As evidence by my stash of Costco-sized packs of Stride Spearmint 2.0, I believe that Stride can make a solid piece of gum, but what of this latest sorbitol-and-glycerin-infused innovation?

Stride Shaun White Mintacular Closerup

It’s a pleasant little white rectangle the color of the snow just before you race down the double black diamond at 84 miles per hour.

Now, to the chew test: prefaced with the name, “Mintacular,” I braced myself for a plunge of the sinuses, one of those overwhelming 10-second shocks of peppermint-infused pain that some gums hurtle upon the unsuspecting consumers only to rip the flavor away after 3 chews. I am grateful to announce that a) Mintacular lasts longer than three chews and b) doesn’t pull a merciless chimney sweep on the sinuses. (Thank you, Stride, for sparing my nostrils.)

Quite to my surprise, Mintacular’s mint is quite subtle, holding a similar taste to those little soft dinner mints that grandma would leave out on the counter after dinner. There’s even a bit of a bright (verging on fruity…is that a hint of watermelon?) spark that blends with the mint. If “Level of Mintiness” were on the same scale they use to measure snowboarding slopes, I would say this is an intermediate blue square (or red if one is using the European slope scales). The fruitiness can somewhat mask the mint qualities, which is a bit of a bummer for the mint-lover in my heart.

However, I’m thinking if I were skiing down a mountain, defying physics in sub-zero temperatures, perhaps this more subtle mint might be a good choice as I wouldn’t need a “cold burst of minty freshness” if I’m already clomping around in -2 degrees Fahrenheit weather. For my regular gum-chewing habits, it’s a bit too gentle on mint flavor, but I appreciate it for its unobtrusive nature. It’s quite akin to the experience of looking out on untouched snow as it falls from the sky at 6:00 a.m.

And it lasts a long time without tasting like a car tire. In the spirit of the gum’s Olympic sponsor, I chewed as I watched my Olympic coverage. The taste of this little bugger lasted through a full two gymnastic routines, a commercial break, at least two legs of the running trials, and a personal celebration dance. And fear not, avid chewer, for even after the flavor dwindles away like a cowboy into the sunset, you may chew on as this little noble piece of gum stays soft for a fair amount of time.

I have a fairly high standard of mint and Mintacular proved itself to be a pleasant contender, and, while it may not replace the ol’ reliable Spearmint, if Mintacular sticks around, I’m sure I’ll be chewing it as I witness Shaun White flip something amazing in the halfpipe.

(Nutrition Facts – 1 piece – less than 5 calories, 0 grams of fat, 0 milligrams of cholesterol, 0 milligrams of sodium, 1 gram of carbohydrates, 1 gram of sugar alcohol, and less than 0 grams of protein.)

Item: Shaun White’s Mintacular Stride Gum
Purchased Price: $1.00
Size: 1 pack/14 sticks
Purchased at: A new products show
Rating: 6 out of 10
Pros: Long chewing time. Doesn’t get rubbery. Sugar-free. Grandma’s bowl of after-dinner mints. Watching the Olympic Games. Looking out on untouched snow. Imagining yourself as an Olympic snowboarder with the wind whooshing in your face as you dart-and-weave through pines while trying not to crash into Sasquatch.
Cons: Melon flavor muddles the mint a bit too much. Antarctica has never competed in the Olympic Games. Trying to snowboard in -2 degrees Fahrenheit weather. Standardized tests.

REVIEW: Kellogg’s 2012 Team USA Cereal

Kellogg's 2012 Team USA Cereal

Ah breakfast. The most important meal of the day if you ask any medical professional, and the fuel that gives athletes around the world the competitive edge when competing in the 2012 Summer Olympics. Team USA, par usual, has been dominating this year’s London Olympics, with golden boy swimmer Michael Phelps taking center stage once again. And what, praytell, fuels Phelps’ dolphin like speed?

Funny you should ask, because according to a Google search, it’s actually three fried egg sandwiches, three chocolate chip pancakes, a five-egg omelette, three buttered and sugared pieces of French Toast, and a bowl of good old fashioned grits. It’s just step one in a 12,000 calorie day feeding frenzy that would make Great White Sharks feel bloated.

Of course, for someone like me, whose most celebrated athletic accomplishment is breaking an eight minute mile, Kellogg’s has introduced 2012 Team USA cereal.

Don’t be fooled by the multicolored loops. This is no Froot Loops knockoff or Apple Jacks wannabe. No, these are red, blue, and yellowish rings of these here United States and its athletic prowess. Taking a look at the Collector’s Edition box, one can’t help be swept up in a mural of amber waves while imagining the sweet, seductive smell of victory over the Russian women’s gymnastics team.

Maybe that’s how the cereal smells in London, but on my couch watching the Olympics, I’m instead struck by the unmistakable smell of slightly cardboardy and artificial vanilla flavor. Clearly, Team USA had a slow surge off the blocks.

But that’s okay, right? I mean, even the Dream Team fights it out with Lithuania, but eventually Coach K gets Kobe, Durant and the boys to lay the hammer down on the road to Gold. That’s it, I figure. The smell is just the pregame warm-ups. Wait ‘till the hand goes down into the box. Then we’ll get down to business.

Or maybe not.

Kellogg's 2012 Team USA Cereal Bowl

The texture makes about as much of an impact on my taste buds as Nova Scotia makes in the sport of beach volleyball. That’s to say it hardly registers. The dry crunch is virtually nonexistent, while there’s no glazed coating to provide that crisp, Froot Loops-like sweetness. A mediocre and artificial vanilla flavor hovers in the background, but overall, the sweetness seems to lack any pop. I find myself wanting some kind of fat in the ingredient list to crisp up the cereal, and something other than plain old sugar to give the cereal sweetness.

Okay, so we’re clearly falling behind here, but Team USA always rallies. So it’s time to go back for one final try and reach down deep, this time with milk.

Kellogg's 2012 Team USA Cereal Closeup

Ugh. The results aren’t any better. Milk just turns the already light cereal soggy in a hurry, and not in that good soggy way that Life cereal gets. Little, if any, sweetness is transferred to the milk, and while the vanilla flavor is more pronounced, who has ever bought a Froot Loops-looking cereal for Vanilla flavor, anyway? Michael Phelps, in all his calorie laden breakfast glory, would not approve.

If Team USA cereal was competing in the mythical (but currently patent pending) Cereal Olympics, it wouldn’t even qualify in the prelims. Actually, I’m not sure it would even be allowed to compete. Masquerading as Froot Loops in much the same way that the 2004 U.S. Men’s basketball team masqueraded as the Dream Team, Team USA cereal does American breakfast eaters a disservice. With arguably half the calories per box as Michael Phelps’ breakfast, I think it’s safe to say it’s not the breakfast of champions, and won’t be leading me to athletic glory anytime soon.

(Nutrition Facts – 1 cup – 110 calories, 5 calories from fat, 0.5 grams of fat, 0 gram of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 170 milligrams of sodium, 25 grams of carbohydrates, 3 grams of fiber, 9 grams of sugar, and 2 grams of protein)

Other Kellogg’s 2012 Team USA Cereal reviews:
Time for Cereal

Item: Kellogg’s 2012 Team USA Cereal
Purchased Price: $1.99 (on sale)
Size: 8-ounce box
Purchased at: Weis Markets
Rating: 3 out of 10
Pros: Collector’s Edition Box. Fun Olympic athlete trading cards on the back-of-the-box.Only 110 calories and nine grams of sugar per serving. Decent vanilla flavor in milk. Imagining all the crap I could eat if I had Michael Phelps’ calorie needs.
Cons: More disappointing than the 2004 USA Men’s basketball team. Lacks pop in sweetness. Smells like cardboard. No fruit flavor. Lackluster crunch. Leaves skim milk end-milk that tastes too much like Skim Milk

SPOTTED ON SHELVES – 8/8/2012

Here are some new products found on store shelves by us and your fellow readers. We may or may not review them, but we’d like to let you know what new items are popping up. We’ll also occasionally throw in an unusual product.

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Only now Heinz has mayonnaise? I could’ve sworn I’ve eaten Heinz mayonnaise somewhere. Maybe it was in a dream? But then, why would the mayonnaise in my dream be so specific? Maybe my subconscious was trying to tell me something. Perhaps it was warning me that I may face a Heinz dilemma soon. Or maybe my subconscious was craving a chicken salad sandwich.

IMG_1569

Yes, astute shopper, there’s already a frozen CPK White Pizza. Although, that one uses the crispy thin crust, which I’m not really a fan of. This one uses their restaurant style crust. Preparing it takes significantly less time than the wait time to get a table at a CPK restaurant during lunch and dinner time.

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Usually, I’m excited about new products. Sometimes too excited, according to the strange looks on the faces of my fellow grocery shoppers. However, seasoned steamed Brussels sprouts that’s prepared in a microwaveable steamer bag that has the word “NEW” on it doesn’t at all excite me. I dislike Brussels sprouts that much.

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I wonder if these Marie Callender’s Comfort Bakes warm me up by giving me a hug from the inside. The flavors Savory Chicken & Rice, Mac & Cheese, and Cheddar & Bacon Potato Bake sound like they could give me temporary comfort from life’s hurdles and then back to stress and sadness after I’ve eaten it all and licked the tray clean to prolong the comfort.

goatweed

I really wish the bottle said, “Horny Goat Weed with Caca.” That would’ve been a more ridiculous name. What does horny goat weed do? The first word of its name says it all. What about the maca with it? It guess it makes one hornier. Personally, I don’t need an aphrodisiac. All it takes for me is a little bit of a bra strap and collarbone and I’m good to go. Thanks for the picture, Nancy!

If you’re out shopping and see a new product on the shelf (or really unusual), snap a picture of it, email it to us at theimpulsivebuy@gmail.com with “Spotted” in the subject line, and you might see it in our next Spotted on Shelves post.

ANNOUNCEMENT: Ben & Jerry’s Prize Pack Winner

Here’s the winner of last month’s Ben & Jerry’s giveaway:

NED

Congratulations, NED!

Thanks to everyone for participating. And a special thank you goes out to Ben & Jerry’s for providing the prize pack.

And now here’s a list of all the Ben & Jerry’s flavors mentioned in the comments and the number of times they were mentioned.

Black & Tan 2
Blueberry Cheesecake 1
Boston Creme Pie 4
Bovinity Divinity 5
Brownie Batter 1
Brownie Nut Fudge 1
Cake Batter 1
Cheesecake Brownie 3
Cherry Garcia 31
Chocolate 1
Chocolate Chip Cookie Dough 10
Chocolate Fudge Brownie 4
Chocolate Nougat Crunch 1
Chocolate Peanut Butter Cookie Dough 1
Chocolate Therapy 4
Chubby Hubby 23
Chunky Monkey 22
Cinnamon Buns 14
Coconut Cream Pie 1
Coconut Seven Layer Bar 2
Coffee Caramel Buzz/Bonaroo Buzz 1
Coffee Coffee Buzz Buzz Buzz 2
Coffee Heath Bar Crunch 16
Creme Brulee 3
Dublin Mudslide 9
Entangled Mints 1
Everything but the… 2
Fair Goodness Cake 2
Festivus 7
Fossil Fuel 1
Goodbye Yellow Brickle Road 1
Half Baked 26
Hannah Teter’s Maple Blondie 1
Holy Cannoli 2
Honey I’m Home 3
Imagine Whirled Peace 4
Jerry’s Jubilee 1
Karamel Sutra 6
Key Lime Pie 1
Late Night Snack 10
Magic Brownies 3
Marsha Marsha Marshmallow 1
Milk & Cookies 7
Mint Chocolate Chunk 1
Mint Chocolate Cookie 4
Mission to Marzipan 2
Mud Pie 2
New York Super Fudge Chunk 8
Oatmeal Cookie Chunk 14
Peanut Brittle 1
Peanut Butter Cookie Dough 1
Peanut Butter Cup 3
Peanut Butter & Jelly 3
Peanut Butter Me Up 1
Peanut Butter World 4
Phish Food 34
Pina Colada 1
Pistachio Pistachio 4
Primary Berry Graham 1
Pumpkin Cheesecake 1
Rainforest Crunch 1
Red Velvet Cake 9
Rocky Road-ish 4
Schweddy Balls 2
S’mores 1
S.N.A.F.U. 1
Stephen Colbert’s Americone Dream 19
Strawberry Cheesecake 10
Vanilla Heath Bar Crunch 6
Volun-Tiramisu 2
Wavy Gravy 1
What A Cluster/Clusterfluff 8
White Russian 1
Willy Nelson’s Peach Cobbler 2
FroYo Half Baked 1
Greek Yogurt Banana Peanut Butter 6
Greek Yogurt Blueberry Vanilla Graham 7
Greek Yogurt Strawberry Shortcake 3
Greek Yogurt Raspberry Fudge 1
Sorbet Berry Berry Extraordinary 1
Sorbet Cranberry-Orange 1

REVIEW: Taco Bell Cantina Menu (Steak Cantina Burrito & Chicken Cantina Bowl)

Taco Bell Cantina Burrito

First off, I have no idea who Lorena Garcia is because her face isn’t shown ad nauseam on the Food Network.

Secondly, I also have no idea who Lorena Garcia is because she doesn’t have a Wikipedia page. But she shouldn’t feel bad because I also don’t have one and you probably don’t have one, so she’s in good company.

Thirdly, I wonder if she would slap Guy Fieri in the face for me if I gave her metal gloves to protect her hands from his spiky hair?

Finally, she’s making Taco Bell all fancy and shit, and I don’t like it. For years, it’s been the late night place for those under the influence who order menu items with funny names that sound even funnier to them when they say it over and over again. CHALUPA! GORDITA! CHALUPA! GORDITA! CHALUPA! GORDITA!

They also sound like the noise drunk people make when they throw up. The new Cantina Bowl and Cantina Burrito Ms. Garcia helped develop for Taco Bell don’t have funny names or sound like someone puking. Although, every time I hear or say the word “cantina,” the music from the Mos Eisley Cantina scene in Star Wars, when Han Solo is introduced, plays in my head.

These ingredients she’s using sound too classy for the usual Taco Bell clientele. Citrus-herb marinated chicken, cilantro rice, and cilantro dressing? Taco Bell regulars aren’t used to eating their herbs, they’re used to smoking their herbs. Although, they’re going to laugh at the fact she’s using Hass avocados.

But those under the influence will be impressed with the size of Taco Bell’s Cantina Burrito. They’ll be like, “It’s the size of my arm, man. It’s like I’m eating my forearm.” Although, it’s not even close to being Chipotle-thick.

Taco Bell Cantina Burrito Closeup

The Steak Cantina Burrito I bought was stuffed with grilled and marinated steak, cilantro rice, black beans, guacamole made from the aforementioned and funny Hass avocados, pico de gallo, roasted corn & pepper salsa, Romaine lettuce, and a creamy cilantro dressing. Despite all those ingredients, I have to say the Steak Cantina Burrito’s flavor was extremely disappointing. It was as boring as a lecture about world economics of the 1800s. As I was eating through it, and there’s a lot to eat, I thought to myself, “I’m getting no pleasure out of this. I think I could get more flavor from stamp licking.”

I know there was a lot cilantro dressing in it because it dripped out of the bottom of my burrito. The guacamole also oozed out, but it didn’t provide much flavor. The steak was tender and didn’t taste any different than the stuff inside Taco Bell’s Triple Steak Stack. As for the rice and beans, they made for an awesome burrito filler and fiber giver.

The only explanation I could come up with for its blandness is that the flour tortilla dampens the ingredients in the burrito, because the Chicken Cantina Bowl, which contains the same parts as the burrito minus the steak and tortilla, was delicious.

Taco Bell Cantina Bowl

Taco Bell’s Chicken Cantina Bowl was hearty, brought back memories of my beloved Taco Bell Zesty Chicken Border Bowl, and made me rethink my objections to Lorena Garcia turning Taco Bell “all fancy and shit.” The vegetable-filled picture above makes the Cantina Bowl look more like a Cantina Salad, but I assure you, there’s rice, chicken, and beans under dem greens.

Without a flour tortilla restricting flavors like a culinary straitjacket, I thought the flavors would do a culinary run around naked with their arms flailing and screaming obscenities, but it wasn’t like that. The marinated chicken was better tasting than the usual chicken Taco Bell uses, but the guacamole lacked a strong avocado flavor and the cilantro dressing was light, along with the pico de gallo and roasted corn & pepper salsa. However, everything as a whole was damn satisfying. I enjoyed it several times more than the Steak Cantina Burrito.

Taco Bell Cantina Bowl Closeup

The Chicken Cantina Bowl doesn’t have a bold flavor. Instead, it has a wonderful mild flavor that should appeal more to mature taste buds, and not drunk/high college kids who, thanks to the weed and/or alcohol they purchased, only have a few bucks to spend on Gorditas and Chalupas, which they may throw up later.

(Nutrition Facts – Steak Cantina Burrito – 750 calories, 28 grams of fat, 6 grams of saturated fat, 0 grams of trans fat, 45 milligrams of cholesterol, 2040 milligrams of sodium, 96 grams of carbohydrates, 12 grams of fiber, 7 grams of sugar, and 28 grams of protein. Chicken Cantina Bowl – 560 calories, 22 grams of fat, 3.5 grams of saturated fat, 0 grams of trans fat, 60 milligrams of cholesterol, 1520 milligrams of sodium, 64 grams of carbohydrates, 12 grams of fiber, 4 grams of sugar, and 26 grams of protein.)

Item: Taco Bell Cantina Menu (Cantina Burrito & Cantina Bowl)
Purchased Price: $6.19* (Cantina Burrito)
Purchased Price: $6.49* (Cantina Bowl)
Size: N/A
Purchased at: Taco Bell
Rating: 5 out of 10 (Steak Cantina Burrito)
Rating: 7 out of 10 (Chicken Cantina Bowl)
Pros: Cantina Bowl was hearty and had a wonderful mild flavor. Cantina Burrito was the size of my forearm. Citrus-herb marinated chicken was better than Taco Bell’s usual chicken. Awesome source of fiber.
Cons: Pricey for those who just spent a whole bunch of money on booze or weed. Steak Cantina Burrito lacks flavor. Flour tortilla holds back flavor like a culinary straitjacket. Lorena Garcia lacking a Wikipedia page. Awesome source of sodium.

*here on this rock in the middle of the Pacific Ocean, we pay a bit more for our Taco Bell.