REVIEW: Whataburger Limited Batch Spicy Ketchup

Whataburger Limited Batch Spicy Ketchup

Ketchup: America’s #1 condiment.

That’s how this review was supposed to start. However, being the Journalist with Integrity that I am, I decided to actually look up America’s #1 condiment, and was surprised to find that this is not true.

Hellman’s Mayonnaise: America’s #1 condiment.

Ketchup didn’t even come in second. Tostitos Salsa did. Different brands of mayonnaise took five of the ten top grossing condiments. Heinz Ketchup took third place.

What happened, America?

Your french fries are sad. Your burgers are bummed. Your hastily put-together vampire Halloween costume is lacking that crucial blood-down-the-chin tomato touch. What are you going to do, replace that with some mayonnaise?

…don’t do that. That is a bad idea. That is how you wind up on a list that mandates you must keep your porch lights off on Halloween.

So, what happened? Has the debate of ketchup vs. catsup divided a nation, allowing mayo to take over? I can put that to rest right now. Or, rather, five minutes of internet research can. Remember, kids: Wikipedia is a totally valid source for your essays.

The word “ketchup” entered the English vernacular in the late 17th century; I won’t go much deeper into that, but it involves China and fish sauce and you’ve probably already stopped reading this sentence.

You can blame Jonathan Swift for first introducing the word “catsup” in 1730. Heads up: Jonathan Swift wanted everyone to eat poor people’s babies. He probably wanted to put catsup on them, too.

Obviously, ketchup is the correct term. If you use the word catsup, you support eating babies. I’m pretty sure baby-eaters have to turn off their porch lights on Halloween.

Whataburger Limited Batch Spicy Ketchup Closeup

With etymology out of the way, what is to be done about ketchup’s decline in popularity? Well, Whataburger is doing their part to put some pep back in ketchup’s step with their new Limited Batch Spicy Ketchup. The label made me feel like I was about to peel open a tiny cup of bourbon, which I found adorable. I also like the phrase “Limited Batch”, which always makes me feel like I should save some to sell on eBay ten years from now for a price that will surely allow me to retire early and live on a giant yacht. I’m telling you, that bottle of Crystal Pepsi sitting in my closet will have me rolling in a pile of money like Scrooge McDuck.

I have to admit: ketchup is not my go-to condiment. I don’t hate it, I just think there are a lot more interesting dips and dressings out there. I’m not begging Whataburger to change my mind, but I am interested in seeing if they can take good ol’ ketchup and make it a little more dynamic.

Whataburger Limited Batch Spicy Ketchup with Regular Ketchup

Can you spot the Spicy? I was expecting the Spicy Limited Batch ketchup to have a different color and/or viscosity than Whataburger’s regular Fancy Ketchup, but they seemed almost identical on both fronts. There was a distinct difference in taste, however. Unlike regular ketchup, which generally has a sweet tomato taste with a vinegar finish, the Limited Batch Spicy Ketchup immediately hit with a tomato/vinegar combo and finished with a nice spicy bite (courtesy of red jalapeño pepper purée) and just a hint of that conventional ketchup sweetness.

Whataburger Limited Batch Spicy Ketchup on Fries

The heat level rose nicely as I plowed through the cup with my fries. I was surprised at how much heat there was; it wasn’t to the point where it burned my mouth, but it had more heat than most fast food places would qualify as “spicy”. Fast food spicy is usually disappointing.

While I’m not usually a big fan of ketchup, I found myself enjoying Whataburger’s Limited Batch Spicy Ketchup. All the classic ketchup flavors are there – tomato, sweetness and vinegar – but they’ve been rearranged to where the vinegar played a bigger part than the sugar. The addition of the spicy heat just added another dimension that worked with all the other flavors. Regular ketchup lovers may find the vinegar too overpowering and the sweetness too muted, but someone looking for a new ketchup experience with a spicy kick will wish this batch wasn’t so limited.

Now, where’s my tiny cup of bourbon?

(Nutrition Facts – 1 container – 31 calories, 2 calories from fat, 0 grams of fat, 406 milligrams of sodium, 7 grams of carbs, 1 gram of fiber, 5 grams of sugar, and 1 gram of protein.)

Item: Whataburger Limited Batch Spicy Ketchup

Price: Free

Size: 1 ounce cup

Purchased at: Whataburger

Rating: 8 out of 10
Pros: Has a genuine spicy kick. Rollin’ like Scrooge McDuck. Vinegar over sweetness was refreshing. Catsup-covered babies
Cons: Could be too spicy for some. Mayo being the #1 condiment. Vinegar may overwhelm classic ketchup lovers. Not an actual cup of bourbon.

NEWS: McDonald’s New Hot Habanero Sauce Could Make Your Face As Red As Ronald’s Hair, Nose, and Shoes

Habañeros

Update: Click here to read our McDonald’s Hot Habanero Sauce review

According to Justin over at An Immovable Feast…well, actually, according to Justin’s brother, McDonald’s has released a new spicy habanero sauce for you to dip your McNuggets, McBites, Chicken Selects, or if you’re daring, your tongue in.

Update: Click here to read a review

Habanero chili peppers are rated 100,000-350,000 on the Scoville scale, making them more than ten times hotter than a jalapeño pepper and something you might see contestants eat on Fear Factor now that it’s back again.

This isn’t the first time a major fast food chain has tried to incorporate habanero into their menu. Last year, Carl’s Jr. tested a burger with habanero sauce. I’m not sure if McDonald’s is testing the sauce or is planning a nationwide rollout, but Southern California, where these sauces have been found, is one of areas where McDonald’s tests new menu items.

If you’ve tried the new McDonald’s Hot Habanero Sauce, let us know how frightened our mouths should be in the comments below. Also, where you found them.

Update: Pictures of the sauce in the comments below.

Image via flickr user Tom Hilton / CC BY 2.0

REVIEW: McDonald’s Chicken McBites

McDonald's Chicken McBites

Peer pressure is a bitch. When I was fourteen, I had my most memorable bout with peer pressure when my friends and I took turns jumping off a bridge. You heard me right. You know that old-as-dirt, parental warning “If all your friends jumped off a bridge, would you jump too?”

Well, that bridge is real, dear reader.

And it was quite clear to me at the time that the answer was YES. There was a creek that ran through the town where I grew up, and at certain points throughout there were little footbridges. One particular bridge was about seven feet off the ground, and one day, my pals decided they would try to jump off and land on the level surface just on the edge of the creek. I was hesitant to do it since the ground was pretty muddy, and I was more than a little scared to sully my brand new jeans and awesome TLC CrazySexyCool t-shirt. You can probably see where this is going. I took a flying leap off the edge.

Long story short, the lovely ladies of TLC were soon covered in a slick of grime, dead leaves and any number of biological specimens dredged up from the creek bed. I should’ve heeded T-Boz’s warning to stick to the rivers and the lakes I was used to instead of careening like a howler monkey into certain doom. Now, I would have to go home covered in dreck and confess my bad deeds, so I was up shit creek. Literally. But like I said… peer pressure is a bitch. It can make you do things you really don’t need to do… and most importantly, probably shouldn’t do.

It is now evident that McDonald’s has also fallen victim to the sway of their fast food peers by introducing Chicken McBites. What KFC, Chick-Fil-A, Popeye’s, Sonic, and even Arby’s have already accomplished years ago, McDonald’s now feels it must also do in order to prove it isn’t… (waaaaait for it) Chicken. We all know that McDonald’s is no stranger to fried poultry, and that they are certainly capable of producing their own version of popcorn chicken. It just feels a bit like overkill when you already have McNuggets and Chicken Selects Premium Breast Strips. Why would customers want smaller pieces of chicken with less meat in them? It doesn’t make any sense. But I’m getting ahead of myself.

McDonald's Chicken McBites Holder

The presentation of the Chicken McBites is on point. Chicken McBites arrive hot and fresh in a very cute and well-designed paperboard container with a built-in sauce cup holder that folds back from the lid. The sauce cup holder is very clever and handy, but make sure you don’t ask for honey with your McBites like I did. The holder is not constructed to hold the shallow honey container and appears designed to grip larger dips like Sweet n’ Sour and BBQ Sauce. Order honey, and you’ll be unwittingly setting up a very cute and well-designed honey catapult.

Given that popcorn chicken is high in fat and calories and sodium, all the bad things that go against nature and your better judgment, McDonald’s has decided to offer Chicken McBites in three different sizes, so you can make the “best” worst choice possible. They sell a 4-ounce “Snack” size, a 6-ounce “Regular” size, and a 12-ounce “Shareable” size. The fact that the largest size is called “Shareable Size” is interesting. This must be McDonald’s way of saying “Don’t eat the whole thing by yourself, Fatass.” Each size is sold individually, ranging from $1.99-$4.99.

McDonald's Chicken McBites Closeup

I ordered the Regular size and quickly discovered that the McBites themselves also varied in size. There were big ones and small ones. There were microscopic McBites (which could barely be called “McBites” in the first place because something that McSmall hardly required McChewing) and gargantuan McBites (that were clearly two McBites stuck together).

Like most popcorn chicken, the McBites were chewy and crispy on the outside with very generous breading. The breading was seasoned with spices that added the tiniest amount of heat. What the spices were, I do not know. The McDonald’s website says that McBites consist of “chicken breast meat” with a “savory home-style breading,” so I guess those spices can be found at home, y’all!

McDonald's Chicken McBites Closerup

But let’s talk about the meat-to-breading ratio. There were scanty amounts of “breast meat” here, folks. I understand it is popcorn chicken and that popcorn chicken is mostly flour, but this was really just fried, spicy flour with a slight, somewhat chicken-flavored filling. This is what McDonald’s — the #2 Fast Food chain in the world — came up with when faced with the possibility that they’d be excluded from the popcorn chicken game? Coming in second to Subway makes them want to go out and make fried, barely-meaty chicken chunks? They just had to do something, even if that something wasn’t their best effort. Did McDonald’s even have to pretend they cared about popcorn chicken?

Chicken McBites are not yet available everywhere, but they soon will be. They’re not as good as McNuggets or the Premium Chicken Strips, but they do come in several sizes. So they’ve got that going for them. I know McDonald’s will consistently try to impress with new additions to its menu that mirror what their peers have tried before, even if it the food doesn’t turn out the best… Even if their efforts result in disaster. Someone somewhere will look at the yucky, messy results and respect that McDonald’s did it; that they tried.

(Nutrition Facts — Regular size (6 ounces) — 470 calories, 28 grams of fat, 4 grams of saturated fat, 0 grams of trans fat, 50 milligrams of cholesterol, 730 milligrams of sodium, 33 grams of carbohydrates, 2 grams of fiber, 1 gram of sugar, 22 grams of protein.)

Other McDonald’s Chicken McBites reviews:
An Immovable Feast
Grub Grade
Fast Food Geek

Item: Chicken McBites
Price: $2.99
Size: Regular size
Purchased at: McDonald’s
Rating: 6 out of 10
Pros: TLC’s Waterfalls. Fried poultry. Adorable packaging. Nice, affordable prices for all three sizes. Yummy home-style seasoning. Comes with a sauce cup holder.
Cons: Peer pressure. Scanty amount of meat in each McBite. Honey catapults. Creek bed filth. Deigning to care about popcorn chicken.

NEWS: Nabisco To Add Spicy Buffalo and Zesty Salsa To Their Wheat Thins Lineup

New Wheat Thins on shelf

Update: Click here to read our Spicy Buffalo and Zesty Salsa Wheat Thins review

Nabisco has yet to make a Wheat Thins flavor I don’t enjoy. They’re really good at combining whole grain wheat flour, soybean oil, cornstarch, malt syrup, and a bunch of seasonings to make crunchy snacks that make me feel like I’m eating something healthier than potato chips.

Last year, Nabisco introduced their Smoky BBQ Wheat Thins, which got a positive review not only from us, but also several of our fellow review bloggers. This year, if a couple of placeholder pages on Amazon are correct, Nabisco plans to soon release two new Wheat Thins flavors — Spicy Buffalo and Zesty Salsa.

If you’re a regular reader of this blog, you know me likey the spicy, so I’m looking forward to the Spicy Buffalo flavor. Although, I also believe zesty is besty, so I can’t wait to try the Zesty Salsa Wheat Thins.

A serving of 15 Spicy Buffalo Wheat Thins has 140 calories, 5 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 200 milligrams of sodium, 22 grams of carbohydrates, 3 grams of fiber, 4 grams of sugar, and 2 grams of protein. A serving of Zesty Salsa Wheat Thins has 140 calories, 5 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 180 milligrams of sodium, 21 grams of carbohydrates, 3 grams of fiber, 4 grams of sugar, and 2 grams of protein.

Both varieties will be available in 9-ounce boxes.

REVIEW: Kellogg’s Frosted Mini-Wheats Cinnamon Roll Little Bites

Kellogg's Cinnamon Roll Frosted Mini Wheats Little Bites

The Kellogg’s Frosted Mini-Wheats Cinnamon Roll Little Bites is like a sexy librarian.

The wholesome shredded wheat on the outside is like its conservative dress and tight hair bun, and the frosting is like its cute black rimmed Lisa Loeb glasses. But behind the frosting and within the shredded wheat is its sexy cinnamon ready to be unleashed so that it can rock my tongue and punish me for talking in the library, turning in books overdue, or not knowing how the Dewey Decimal System works.

Also, just like with a sexy librarian, I would totally read L. Ron Hubbard’s ten-volume Mission Earth science fiction novel series and scan through dozens of old newspapers on microfiche just so I could be with the Kellogg’s Frosted Mini-Wheats Cinnamon Roll Little Bites.

Opening the bag released an aroma that made me wonder who’s baking cinnamon rolls and why aren’t they offering some to me. According to the side of the box, cinnamon makes up less than two percent of the ingredients, but this cereal has a pleasant, almost potent cinnamon flavor that makes it taste like the person who complied the ingredients list has horrible math skills. Two percent? Bitch, please. Tastes more like 22 percent.

Combined with the frosting on the outside, the cereal comes close to tasting like a cinnamon roll, albeit a crunchy cinnamon roll. I have to say that the Kellogg’s Frosted Mini Wheats Cinnamon Roll Little Bites is now one of my favorite ways to get 25 percent of my daily recommended intake of dietary fiber in one sitting.

Kellogg's Cinnamon Roll Frosted Mini Wheats Little Bites Closeup

However, it has a slight flaw that may prevent me from eating too much of it.

A serving provides 90 percent of our daily recommended intake of iron. That’s fine for people who suffer from anemia and menstruating women, but not fine for a virile man, like myself, who likes to put meat into his mouth. I’m no doctor, I just play one when I land on it in the Game of Life, but I’ve read on the internet, and maybe in an old Reader’s Digest in a dentist’s office, that too much iron can be bad for men.

If that’s really the case, a part of me wishes I bled on the monthly basis so that I can enjoy the Frosted Mini-Wheats Cinnamon Roll Little Bites without any fear. Seriously, this cereal is as addictive as the chocolate version of Frosted Mini-Wheats Little Bites, and just like the Chocolate Little Bites, it’s great with or without milk. Although, with milk, it gets soggy quickly, just like all other Frosted Mini-Wheats varieties.

I thought the cereal had a high iron content because cinnamon is a good source of iron, which I also read on the internet or in a Sunday Parade Magazine. But, after scanning the Kellogg’s website, it turns out all Frosted Mini-Wheats varieties provide 90 percent of our daily value of iron, even my beloved Chocolate Little Bites. Sad panda.

Nevertheless, I think Kellogg’s Frosted Mini-Wheats Cinnamon Roll Little Bites crushes every other cinnamon flavored cereal I’ve ever had. Apple Cinnamon Cheerios? Pfff. Simply Cinnamon Corn Flakes? Simply no. Cinnamon Burst Cheerios? Yeah, right. Chex Cinnamon? More like cinNOTmon. Cinnamon Toast Crunch? (farting sound)

(Nutrition Facts – 47 biscuits (cereal only) – 190 calories, 10 calories from fat, 1 gram of fat, 0 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 0 milligrams of sodium, 200 milligrams of potassium, 46 grams of carbohydrates, 6 grams of fiber, 12 grams of sugar, 5 grams of protein, and a bunch of vitamins and minerals.)

Item: Kellogg’s Frosted Mini-Wheats Little Bites Cinnamon Roll
Price: $2.99 (on sale)
Size: 15.8 ounces
Purchased at: Target
Rating: 9 out of 10
Pros: Damn tasty. Best cinnamon flavored cereal I’ve had. It’s great dry or wet. Pleasant and strong cinnamon flavor. Great source of dietary fiber. Low fat. Addictive. Being a doctor in the Game of Life.
Cons: High iron content might be bad for some. Gets soggy in milk quickly. Doctor’s offices with old magazines. Getting hit in the face with microfiche.