Here are some interesting new and limited edition products found on store shelves by us and your fellow readers. If you’ve tried any of the products, share your thoughts about them in the comments.
My half-awake eyes believe that it’s eggs and bacon on the front of the packaging. (Spotted by Lindsay at Meijer.)
Lots of Trader Gourd’s products this season. (Spotted by Margaret at Trader Joe’s.)
I believe I can recreate this by putting a flipped over Totino’s Party Pizza on top of another Totino’s Party Pizza. (Spotted by Daniel at Shoppers.)
Two words Yoplait: Egg nog. (Spotted by Carla at Walmart.)
Thank you to all the photo contributors! If you’re out shopping and see an interesting new or limited edition product on the shelf, snap a picture of it, and send us an email ([email protected]) with where you found it and “Spotted” in the subject line. Or reply to us (@theimpulsivebuy) on Twitter with the photo and the hashtag #spotted. If you do so, you might see your picture in our next Spotted on Shelves post.
Also, if you’re wondering if we’ve already covered something, search our Flickr photos to find out.
I was at Trader Joe’s this weekend. They have pumpkin Jo-Jo’s, pumpkin O’s cereal, pumpkin cornbread, pumpkin soup, pumpkin bagels, pumpkin croissants in the frozen aisle as well as pumpkin waffles and many, many more. You can’t go a foot without hitting a pumpkin product! Also, the Banquet slices remind me of the Farm Rich slices that used to be on shelves. I loved them, but a bad food recall caused Farm Rich to pull them permanently as I recall.
Also at TJ this weekend—picked up pumpkin mochi (pretty good), wee iced pumpkin scone cookies (also pretty good), and salted pumpkin spice caramels (not a fave). Like Anne said, trying swinging a cat in a TJ right now and not hit something pumpkiny.
Tried the Joe Joe’s and was underwhelmed. The cream has some sort of recognizable flavor but no spice. To be fair, though, it is not called “pumpkin spice”. Also the cookies were very plain, when they have some decent ginger cookie options out. Maybe I have talked myself into trying the pumpkin cream between two of the triple ginger cookies.
Enough with the f—— Pumpkin s— there are plenty of other Gourds that don’t get the recognition they deserve. I’m tired of Pumpkins hogging the limelight. Time to kick their fat a—- out of there.
You know what? You’re right. It’s Delicata’s turn.
I’d say Sweet Meat, but that’s not as photogenic and tastes an awful lot like pumpkin.