On December 17, Carl’s Jr. locations will be offering the All-Natural Burger that features an all-natural, grass-fed, free-range beef patty with no added hormones, antibiotics, or steroids. With the introduction of this new patty, Carl’s Jr. will be the first major fast food chain to offer an all-natural beef patty. Although, they won’t be available until the 17th, so it would be funny if one of the other major fast food chains snuck an all-natural beef patty onto their menu on December 16.
Along with the all-natural beef patty, the All-Natural Burger is also made up of a slice of natural cheddar cheese, vine-ripened tomatoes, lettuce, red onions, bread-and-butter pickles, ketchup, mustard, and mayo on Carl’s Jr.’s Fresh Baked Bun.
A single patty All-Natural Burger will be available for $4.69 and a double will go for $6.99 at participating locations. Carl’s Jr. customers can also substitute the patty on any burger on the menu with the all-natural patty for an additional charge.
If you get a chance to try it, let us know what you think of it in the comments.
(Image via Carl’s Jr.)