Red condiment + red condiment = red condiment. (Spotted by Marvo at Safeway.)
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Can the sriracha trend just go away already? Really getting old. Lol
Since companies are upcharging for one goddamn ingredient it\’s a hipster trend, I want out.
I agree 100%. I feel like I must be the only person out there that just doesn’t get the sriracha trend.
i don’t want it to go away, I like sriracha a lot, but it can stop being in everything. its the cranberry of the condiment world
Interesting that it says “Sriracha Flavor” — that sounds like something you’d see on a chip bag, not on an actual condiment.
Recently bought a pint-size, outrageously spicy bit of Kikkoman sriracha sauce, and my tastebuds hate me for it. I’d try this any day!
i hate hate heinz.. worst brand ever… ssricahca is now evrywere but kraft should seriously make it.. oh wait.. all i gotta do ids put half botte of him lee sriacha in the bottle and shake it.. done.. to bad many plp dont think of that.. now u have an idea,,,
Sriracha Flavored sauces still takes over my kitchen counter. I’m fine with the trend continuing and other companies jumping on the bandwagon. They made a honey mustard Sriracha before and it was as delicious as it sounds.
How sad are people who just can’t add sriacha to their own ketchup?
That’s what I was thinking.
Ive been eating sriracha for over a decade and mixing it into things myself. It’s not that complicated!
I have a bottle of this. I was pretty let down by the flavor. Not very “Scriracha-ie”. It actually tastes too sweet to me.