ANNOUNCEMENT: New Impulsive Buy Writer Tiffany

GREETINGS!! Yes, you can follow that with “Earthlings” or the Vulcan salute – your pick.

My name is Tiffany and I’m excited to be your guinea pig!

My love for junk food developed at young age when my parents forbade me from eating junk food and all sugar. So when they weren’t looking, I was eating Hot Cheetos and Maruchan Ramen/Cup Noodle (dry & crushed up – still highly recommended!) I graduated to Marie Callender’s TV dinners as an “afternoon snack” in middle school. As the sugar rush on top, I worked at Ben & Jerry’s in high school. Pretty sure I consumed over 100 gallons of ice cream, waffle cones, and fudge during my two-year tenure. Over the past quarter century, my taste palette has refined some so you can find me on Yelp! But, ya never forget where you come from.

I live in Los Angeles, but I’ve been slowly chipping away at my bucket list to attend every state fair. Why state fairs? Deep fried goodness, of course. Everything is (usually) better deep fried – except for beer. Avoid deep-fried beer at all costs. I only have four state fairs down but lots of stomach space!

When I’m not stuffing my face, I’m thinking about it or talking about it. I started my career in digital media/advertising for a Fortune 500 beverage company. Now, I’m back in business school so I can manage my own food/beverage brand one day!

If I had to pick one thing to eat everyday for the rest of my life, it would be chocolate chip cookies. I’d love to hear yours – comment below!

NOW, ONWARD TO ALL THE SNACKING!

16 thoughts to “ANNOUNCEMENT: New Impulsive Buy Writer Tiffany”

  1. What state fairs have you attended? And please share what yummy (and not so yummy) treats you have tried.
    I’ll be going to the Minnesota State Fair at the end of the summer mainly to check out the food.
    Welcome and I look forward to your reviews.

    1. The Food at the Minnesota State Fair is amazing! I grew up there and I have been going almost every year! 🙂 Enjoy!

    2. Thanks Susie! I’ve been to ALL of the California ones – LA, SD, OC and out of state – Texas! Minnesota has been on my list – just not this year. I feel like you can’t go wrong but avoid deep-fried beer at all costs!!!

  2. Welcome to the fold, Tiffany! If I had to eat one thing every day for the rest of my life, it would probably be salsa con queso (brands vary upon mood). I’m pretty sure I’ve replaced most of my blood with semi-liquid cheese at this point.

    Looking forward to your reviews!

  3. Welcome! I spent my high school years living off Little Caesar’s breadsticks, Dr. Pepper and butterfinger bars. If I had to choose one for the rest of my life it would be pizza. Look forward to reading your reviews

  4. Oh, Elite for 4 years, I like you already.
    It’s a shame you’re not from the Bay, because all your food reviews are so far away.

    I can eat brie and persevered meats all day.

  5. That’s awesome (and I’m jealous) that you’re essentially starting over to pursue a new career. I would LOVE to be in the food innovation industry but it would be so hard to go back to school now, so kudos 2 U! Glad to have you as a new reviewer 🙂

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