A Red Lobster Cheddar Bay Biscuit Mix is all we wanted and we have that, so I don’t see the need for this. (Spotted by Amanda Y at Market Street.)
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So here’s a dumb question. Does the “Bay” refer to Old Bay seasoning? I’ve seen some copycat recipes that include it and some that don’t. Alas, the closest RL to me is almost 100 miles away so I can’t check in person.