Drake’s Devil Dogs have been around for almost 100 years and only now the brand realizes they could dip it into fudge. (Spotted by Scott K)
If you’re out shopping and see an interesting new product on the shelf, snap a picture of it, and send us an email ([email protected]) with where you found it and “Spotted” in the subject line. Or reply to us (@theimpulsivebuy) on Twitter with the photo, where you spotted it, and the hashtag #spotted. If you’ve tried the product, share your thoughts about it in the comments.
Also, if you want to send in photos and are wondering if we’ve already covered something, don’t worry about it. Let us worry about it.
Oh my goodness! I’d completely forgotten about Devil Dogs! They were a staple of my childhood! My sister and I grew up on them, other Hostess sweet treats and of course, being Philadelphia suburb natives, Tastykakes!
I quite literally let out a cry of despair (startling the cats and the spouse) upon seeing this post, since we live in an area of the country that is underserved by Drake’s. (A nice way of saying they don’t sell them here at all.) I guess I’m going to have to find somewhere that ships….Devil Dogs are still my favorite, and this is the perfect gilding of the lily!
Where were these spotted? They look great!
I’ve found some in NJ. They are so incredibly rich, I couldn’t finish a whole one. They kind of remind me of Yodels.
Devil dogs are also what we call hot dogs wrapped in bacon and slathered in greasy peppers and onions, sold by unlicensed street vendors in Los Angeles. Yummy yummy devil dogs. So delicious!