Thank you, Ben & Jerry’s!
Thanks for adding a space between “almond” and “milk,” and not making it a compound word like Silk and Starbucks do. Spelling it almondmilk irritates me because my autocorrect always splits it up and then I have to go back to turn it into one word because I have to spell it the way they do. It’s like how I have to use “doughnut” instead of “donut” when referring to Krispy Kreme products because that’s how the chain spells it.
Also, thanks for your Chocolate Salted ‘n Swirled Non-Dairy Frozen Dessert.
Ben & Jerry’s newest non-dairy treat features chocolate sandwich cookies and salted caramel swirls in a chocolate-flavored frozen dessert made with almond milk. It’s currently a Target-exclusive.
Will it ever be free to see other stores? If we look throughout Ben & Jerry’s flavor history, exclusive products usually remain in a committed relationship.
This is the first time I’ve had the brand’s non-dairy almond milk chocolate base, and it’s not going to be mistaken for Ben & Jerry’s chocolate ice cream. Its flavor is still quite pleasing, but it’s also familiar to my taste buds. It reminds me of Silk’s chocolate, ugh, almondmilk.
When I saw “chocolate sandwich cookies” listed on the front of the container, I didn’t expect to see a whole cookie standing in the middle of my pint like it was the crash-landed Star Destroyer in The Force Awakens. I expected chunks throughout the container. I mean, there were some, but most of the cookie mix-ins in the pint consisted of that whole one and another half that sat at the bottom of the pint. Having an entire cookie wasn’t too much of an issue because I treated it as if it was one of Ben & Jerry’s Core varieties and just scraped away some of the, unfortunately, soggy cookie while getting a spoonful.
While those two components are good, the gooey salted caramel swirl is a bit odd. It doesn’t taste like caramel or have much saltiness. Instead, I get more of a toasted marshmallow vibe. Of course, your results may vary, or I might’ve broken my taste buds after doing over 1,250 reviews. But that’s what I get, and I guess if it’s going to taste like something different, toasted marshmallow is one of the best scenarios. So I shouldn’t be saying the swirl is odd because when eaten together, all the components make a sweet, satisfying, and almost s’mores-like spoonful.
Ben & Jerry’s Chocolate Salted ‘n Swirled is, I believe, the second non-dairy frozen dessert I’ve had from the company, the first being Cinnamon Buns. I enjoyed my first dip into Ben & Jerry’s non-dairy frozen world, and I also liked my second, although not as much as my first.
Purchased Price: $3.50 (on sale)
Size: 1 pint
Purchased at: Target
Rating: 7 out of 10
Nutrition Facts: (2/3 cup) 320 calories, 15 grams of fat, 10 grams of saturated fat, 0 milligrams of cholesterol, 200 milligrams of sodium, 44 grams of carbohydrates, 2 grams of fiber, 28 grams of sugar, and 3 grams of protein.