Today, Dunkin’ rolled out nationally its Beyond Sausage Sandwich, which was tested over the summer in Manhattan. It tested so well that the chain decided to launch it nationwide earlier than expected.
The sandwich showcases Beyond Meat’s breakfast sausage patty made with 100% plant-based protein and a mix of spices crafted specifically for Dunkin’. It also features an English muffin, egg, and American cheese. The Beyond Sausage Sandwich has 29% less fat, 33% less saturated fat and fewer calories, cholesterol, and sodium than a regular Dunkin’ Sausage, Egg and Cheese Breakfast Sandwich on an English muffin.
To celebrate the national launch, Dunkin’ will be offering customers a complimentary sample of the new sandwich on Friday, November 8 and Saturday, November 9, from 8 a.m. to 10 a.m. at participating U.S. locations, while supplies last.
If you try it, let us know what you think of it in the comments.
(Image via Dunkin’.)
I’m a bit skeptical now after learning it has so much less fat and fewer calories. The Impossible Whopper got an OK reception partly because it was equally bad for you.