Here are some interesting new products found on store shelves by your fellow readers. If you’ve tried any of the products, share your thoughts about them in the comments.
oooh, that Fuji Apple + White Tea sparkling water sounds amazing. no Giant Eagle in my area, but it looks like AHA waters can be found at Albertsons..
Yep…we’ve been getting AHA water for years at Jewel, which is our local, Albertsons-owned grocery-store chain.
And I think all three flavors sound great!
Have tried both the fuji and the pineapple ones and man that fuji one is so good. I think I got 3 cases so far , and need to get some more. Pineapple is also a hit I feel as well.
Whyyy do SO many things have white chocolate in them lately?? There were four things in this post alone that do…and I had already noticed that in many other products I’ve seen lately. I haaate white chocolate…gah!
Don’t buy it then 🙂 Personally it’s my favourite type of chocolate and I don’t gripe that milk and dark occupy the majority of shelf space or posts. 😉
Because white chocolate is normally used in spring/summer themed candy/cookies/etc. It’s seasonal.
White chocolate has no season! (I see what you’re trying to get at though…)
oooh, that Fuji Apple + White Tea sparkling water sounds amazing. no Giant Eagle in my area, but it looks like AHA waters can be found at Albertsons..
Yep…we’ve been getting AHA water for years at Jewel, which is our local, Albertsons-owned grocery-store chain.
And I think all three flavors sound great!
Have tried both the fuji and the pineapple ones and man that fuji one is so good. I think I got 3 cases so far , and need to get some more. Pineapple is also a hit I feel as well.
Whyyy do SO many things have white chocolate in them lately?? There were four things in this post alone that do…and I had already noticed that in many other products I’ve seen lately. I haaate white chocolate…gah!
Don’t buy it then 🙂 Personally it’s my favourite type of chocolate and I don’t gripe that milk and dark occupy the majority of shelf space or posts. 😉
Because white chocolate is normally used in spring/summer themed candy/cookies/etc. It’s seasonal.
White chocolate has no season! (I see what you’re trying to get at though…)
K.