I thought these cookies already existed, but I think I’m just confusing the packaging’s orange color with Tate’s Oranges & Cream Cookies. (Spotted by Amanda Y at Kroger.)
10 thoughts to “PUMPKINUNDATION 2022: Tate’s Bake Shop Pumpkin Spice Cookies”
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Why did they have to ruin it with white chocolate chips? I love pumpkin spice, but I hate white chocolate.
I think that you meant to say “I’m so glad that they enhanced it with white chocolate chips! That combination works wonderfully and better than pumpkin and milk/dark chocolate!”
I love pumpkin and milk/dark chocolate D: pumpkin pie on top of brownie mix is one of my fall faves!!!
No, that’s not what I meant. Can’t you just let me have my own opinion? I don’t like white chocolate and I know many others who agree with me. I love dark chocolate and pumpkin. White chocolate isn’t actually chocolate anyway and I’ve never liked it. It’s fine if you like it. I didn’t say this product shouldn’t exist. I just don’t care for it.
Lighten up, I was just playing around. 🙂 And actually you’re incorrect, white chocolate truly is chocolate (I’m being serious about this one.)
Nope, being a purist…”White chocolate contains milk and cocoa butter, just like milk chocolate does. But milk chocolate also contains at least 10 percent chocolate solids, whereas white chocolate has none” So it’s FAKE chocolate!
Responding to Juvi: Nope, I am in the camp of completely disagreeing with you.
This article begs to differ: https://www.mcgill.ca/oss/article/food-you-asked/whats-difference-between-white-chocolate-and-brown-chocolate#:~:text=What's%20white%20chocolate%3F,little%20vanilla%20added%20for%20flavoring.
I think you’re both right. The white chocolate is totally unnecessary, but milk or dark chocolate does not freaking work with pumpkin. Personally, I’d be glad to try these, either with or without the white chocolate.
I agree with that and would rather have had nuts, but I just imagine the white chocolate as being icing and that helps me deal with it.