I look at that gingerbread person on the bottle and think, “I’d like to trade places with that person made of cookie.” I mean, I don’t want a body made of cookies. I assume whatever legs that person had are now dissolved after sitting in the hot liquid. What I mean by wanting to trade places is that I want to sit in a mug full of hot water and just relax. Maybe mix in a bath bomb. I just want to soak. Preferably using someone else’s water, and someone else’s electricity to heat up the water. (Spotted by Robbie at H-E-B.)
3 thoughts to “SPOTTED: Chobani Oat Gingerbread Coffee Creamer”
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It’s really good and way creamier than you’d think an oat creamer would be!
Yeah, oat milk is actually really good! Creamer wise or anything else.
I’ve always felt that oatmilk is the best alternative milk option for coffee! Something about it just complements it so well and even seems to enhance it!