Is this just Campbell’s Cheddar Cheese Soup combined with its Tomato Soup? (Spotted by Mindy R at Giant.)
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They have been promoting this for awhile now. Reviews so far have said it tastes like a richer, more complex version of the Tomato soup. According to the website:
“ This small batch release celebrates the brand’s iconic Tomato Soup infused with the flavors of a grilled cheese sandwich for the ultimate spoonful of flavor and comfort. The soup can be prepared with water for a more robust tomato taste, or with milk for a delightfully cheesier flavor.”
I’m getting this and still making a grilled cheese sammich to go with it 😀
That is the way.
Exactly the same thing I did. I also added crushed up crackers to the soup to thicken it. I thought about adding some shredded cheese to the soup, but I didn’t want to change the original flavor too much.
The Giant in my area (DC Metro) had these on special (4 for $5) on National Grilled Cheese Day (4/12), so I finally got around to actually doing this yesterday (needed a self-care/comfort food day).
The instructions encourage the stovetop method with the milk preparation option, and I must say I highly recommend that as well. Definitely a more robust, complex flavor profile, which paired well with my grilled cheese sandwich.
I had some leftover croissant bread and gingerbread goat cheese to use up for the sandwich component, and dunking it into the soup for each bite was very satisfying. Since I have 3 other cans, I‘ll do a more traditional grilled cheese sandwich the next time around, and experiment with a few others. I might even serve the soup in a bread bowl with some extra cheese on top.
I must say I am officially obsessed with this soup…went back to Giant and bought up whatever remaining cans they had!
Made a grilled cheese sandwich using some miche sourdough bread I had this time around…it was fantastic dunked in the soup.
Or you could just make a grilled cheese and tomato soup.