REVIEW: Cheez-It Hidden Valley Ranch Crackers

I grew up in the Midwest, where ranch is synonymous with ketchup and mustard in most quick-service restaurants. It’s almost everywhere and used on almost any food. I know this isn’t specific to the Midwest, but I think there are certain parts of the country where this is NOT common, and people abhor ranch with as much passion as most folks in my neck of the woods adore it. If you fall into the former category, perhaps skip this new product mash-up. If you fall into the latter, Rejoice! Cheez-It and Hidden Valley Ranch (HVR) have launched a limited-release collab, Cheez-It Hidden Valley Ranch Crackers!

This particular mash-up feels like a no-brainer. In fact, several Pinterest-style recipes out there show you how to douse Cheez-Its, oyster crackers, or whatever little crunchies in powdered HVR seasoning as a DIY seasoned snack. But this officially licensed version got me excited because it meant the real Original Ranch seasoning would be used on my oh-so-beloved Cheez-Its.

I could smell the ranch immediately upon opening the box. The seasoning is visible and distinctly speckled in a way you’d expect from Hidden Valley Ranch. The Cheez-It base cracker is the white cheddar cheese flavor. This differs from their inverted collab, the Cheez-It Hidden Valley Ranch Dressing, which is orange and, therefore, strangely off-putting. Yes, they made the Cheez-It white and the dressing orange.

Anyway, back to these crackers, the ranch seasoning is not too overwhelming on the white cheddar base, and they’re very snackable. Some crackers have a heavier coating, so as I went through my taste test, I would occasionally be delighted with a little extra kick of flavor.

What I realized pretty quickly, however, is that ranch powdered seasoning and powdered Cheez-It seasoning are not incredibly different. The main powdered dairy components are either powdered buttermilk or powdered cheddar, and these just really aren’t THAT different when you’re downing snack crackers with salt and other flavors. If I were tasting these blind, I’m not certain I would pick them up as distinctly ranch or just an onion and garlic-flavored Cheez-It. Still delicious.

To summarize it directly, these Hidden Valley Ranch Cheez-Its are subtle but great. I think the power of this collaboration is the ubiquitous success of onion and garlic flavors mingled with white cheddar and the powerhouse brand mash-up of Cheez-It and Hidden Valley. Available for a limited time, I’ll likely buy them again and again until that time runs out.

Purchased Price: $4.99 (sale)
Size: 12.4 oz box
Purchased at: Jewel Osco (Albertson’s)
Rating: 8 out of 10
Nutrition Facts: (30g or 25 Crackers) 150 calories, 7 grams of fat, 1.5 grams of saturated fat, 240 milligrams of sodium, 19 grams of carbohydrates, less than 1 gram of fiber, less than 1 gram of sugar, and 3 grams of protein.

2 thoughts to “REVIEW: Cheez-It Hidden Valley Ranch Crackers”

  1. I’m not a big fan of most Cheez-Its (too bland for me) but I do usually love the more flavorful varieties like Italian Four Cheese or Parmesan & Sharp Cheddar. This one sounds really good, definitely want to try it sometime.

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