McDonald’s locations in the Louisville and Southern Indiana areas are offering a burger with a regional flair.
McDonald’s The Spirit of Kentucky Burger, which has been available since April 6, features a quarter pound beef patty topped with thick-cut Applewood smoked bacon, tomato, lettuce, onions, white cheddar, and a bourbon-flavored sauce on an artisan roll. For those hoping to get tipsy from a McDonald’s burger, the bourbon sauce contains no alcohol.
The burger is available at Kentuckiana McDonald’s restaurants until May 30.
If you’ve tried it, let us know what you think of it in the comments.
McDonalds…McDonalds…McDonalds. Why don’t you try IMPROVING your current items instead of continuously adding thing to your menu that you’ll remove after a few months to a years.
I got one last week. If there is bourbon flavor in the bbq sauce it wasn’t discernable. Tasted like every generic fast food bbq sauce. Sadly, not worth the $$$.
Please accept my artisanal comments that are thoughts coming from my artisnal brain that i am typing from my artisan computer.
I do hope everyone has a artisanal day, as for me I must run to my local artisanal store as my common not artisanal wife, went to a common store and purchased non artisanal toilet paper and that will not do.