The Double Chocolate one features dark chocolate ganache sauce that’s swirled throughout classic vanilla ice cream and dipped in a milk chocolate shell that’s made with 44% cacao. The Mini Dark Chocolate one has dark chocolate ice cream with a dark chocolate ganache sauce that’s dipped in a 68% cacao dark chocolate. Not shown is the new Magnum Mini Berry Tuffle Bar that’s strawberry ice cream with a dark chocolate ganache swirl that’s coated in a 68% cacao dark chocolate shell. (Spotted by Rachel C at Smith’s and Harmons.)
So glad that we get Magnum bars in the states now; and the minis are the perfect size.
I would like to purchase some mini bars please