Author: Julie

REVIEW: Reese’s Sugar Cookie Big Cup

Julie 2 Comments

As I sat down to begin this review, my mind drifted off to dream of holiday cookies. (This will happen more and more as winter draws near, during increasingly inconvenient moments.) There is something magical about the holiday cookie genre and the imagery it evokes. Those sacred recipe cards that emerge from your cupboard once a year. Enticing details like glistening sanding sugar or colored sprinkles. Tupperware containers are stuffed to capacity and then quickly reduced to crumbs, thanks to your ravenous Uncle Phil.

Reese’s knows this to be true, and this year it honors a holiday staple: the humble sugar cookie. Whether coated in decorative icing or mixed with candy pieces, the buttery, sweet cookie is the perfect base for a holiday treat. Now available in both Big Cup and Miniature varieties, Reese’s Sugar Cookie cups add sugar cookie bits to the classic Reese’s filling.

I found a Sugar Cookie Big Cup at Giant Eagle and decided to treat myself to some early holiday cheer. When I cut the cup in two, I wondered if I had received a cheerless factory dud. The filling looked so thick with peanut butter that I questioned the cookie bits’ presence. Did Uncle Phil strike again?

Luckily, the bits merely camouflage themselves against the peanut butter, and the generous filling enrobes the cookies completely. The sugar cookie bits are not quite pea-sized, so about 6-7 pieces fit in the cup. Much like myself slipping cookies into my purse at a boring holiday party, Reese’s managed to cram a surprising number of cookies in a small space.

The cookie bits do not add any flavor to the Big Cup; as is the case with several Big Cup mix-ins, the peanut butter taste overshadows their flavor. However, they do add a perfect, satisfying crunch. I expected added texture, but given that the perfect cookie texture is always up for debate, I wondered whether this Big Cup would deliver soft, crispy, or crunchy. The verdict: super crunchy. Imagine if the cookie bits in a Hershey’s Cookies’ n’ Creme bar had something to prove.

While Reese’s Big Cups are delicious—a larger version of what I consider to be the perfect candy—their novelty varieties are almost always more interesting for their textures than flavors. The Sugar Cookie Big Cup is no different, but its crunchy cookie bits will please anyone who prefers a sweet crunch (or desperately misses the Crunchy Cookie Big Cup). If I encountered them at a holiday party, I’d slip a few in my purse for later.

Purchased Price: $1.39
Purchased at: Giant Eagle
Size: 1.3 oz (36 g)
Rating: 7 out of 10
Nutrition Facts: 180 calories, 10 grams of fat, 3.5 grams of saturated fat, 0 grams of trans fat, less than 5 milligrams of cholesterol, 120 milligrams of sodium, 22 grams of carbohydrates, 1 gram of fiber, 19 grams of sugar, and 4 grams of protein.

REVIEW: Reese’s Chocolate Lava Big Cup

Julie Leave a comment

Reese’s is still following an ooey-gooey train of thought.

Succeeding last year’s Caramel Big Cup, the brand’s new Chocolate Lava Big Cup takes its inspiration from decadent desserts with molten chocolate centers. Available in standard or King-size packages, the candy pairs classic Reese’s peanut butter with a layer of chocolate-y filling at the base. You get all the satisfaction of watching chocolate flood from your dessert without paying restaurant prices.

Luckily, the chocolate isn’t thin enough to totally drain the Big Cup, filling the wrapper with liquid chocolate like the world’s flimsiest, sweetest shot glass. Still, when I cut into my Chocolate Lava Big Cup, I had to hurry. Mine had already sprung a slight leak at the edge, and while the chocolate doesn’t “flood,” it certainly runs. (Just like I did in the store when I saw those guys who try to get you to switch your cell carrier. This isn’t a joke; I dropped my chocolate as I fled. I am to blame for the damaged Big Cup. Although the chocolate walls and base of the cup are thin, do not blame the chocolate engineers for my mess.)

The chocolate lava is a sticky, syrupy chocolate filling that oozes from the cup. In theory, it reminds me of the syrup you stir into boring milk to make chocolate milk or the drizzle some restaurants use in copious amounts to make desserts look fancier.

Unlike either of those syrups, though, the Reese’s chocolate lava filling just doesn’t have very much flavor. It is sweet, but not terribly sweet. It isn’t fudgy. It isn’t dark or bitter. The flavor is like sweetened cocoa, but the chocolate lava’s texture has a greater effect on the cup than the taste does. The chocolate’s gooeyness lends the Big Cup a kind of messy luxuriousness that’s more about the eating experience than the overall flavor.

The Reese’s peanut butter filling is sublime, as usual, but it overshadows the chocolate filling in both volume and flavor. I said the same thing about the Caramel Big Cup, but that product’s guest-starring ingredient tasted great independent of its context. The lava here isn’t flavorful enough to complement the peanut butter or stand (or ooze, as the case may be) on its own two feet.

While the Reese’s Chocolate Lava Big Cup makes a fun eating experience for anyone who likes a little extra gooeyness in their desserts, it wasn’t a showstopper for me.

Purchased Price: $2.28
Size: 2.8 oz (79 g) King Size package
Purchased at: Walmart
Rating: 6 out of 10
Nutrition Facts: (per 1 cup) 190 calories, 10 grams of fat, 4.5 grams of saturated fat, 0 grams of trans fat, less than 5 milligrams of cholesterol, 115 milligrams of sodium, 24 grams of carbohydrates, 1 gram of fiber, 22 grams of sugar, and 3 grams of protein.

REVIEW: Hershey’s Ice Cream Shoppe Bars

Julie 5 Comments

When I learned that Hershey’s Ice Cream Shoppe bars would be available in stores for the first time, I felt an anticipatory thrill as though I’d heard the ice cream truck’s song growing ever closer. Rather than search manically for cash and sprint down the block lest those punk neighbor kid snag the last SpongeBob Squarepants-shaped Popsicle, I just had to stalk Walgreens for a few weeks.

Previously available only at Hershey’s Chocolate World or the online Hershey’s store, the available flavors—Strawberries ‘N’ Creme, Cookies ‘N’ Mint, and Salted Caramel—can be found at Walgreens’ front registers through summer’s end. Since they will be available for a very limited time, I’ll cut to the chase: my stalking efforts were worth it.

Each bar consists of a white creme base, flavored like its respective ice cream inspiration, with a crunchy mix-in. They are sectioned into triangles, each imprinted with an ice cream cone shape, which adds a much-appreciated touch of thematic whimsy. Each bar has a certain creamy, rich, vanilla-tinged essence that characterizes ice cream while delivering a full flavor that isn’t too sweet.

First, I tried Strawberries ‘N’ Creme, which consists of strawberry-flavored creme and strawberry-flavored flakes. I don’t always love berry-flavored creme, which can sometimes have an artificial flavor or off-putting tang, but this pretty pink bar gets it just right. The balance of strawberry and vanilla flavors replicates the taste of strawberry ice cream almost perfectly. The “flakes” are tiny, crispy, and dense with realistic strawberry flavor. Their texture is something like a wee sugar sprinkle, but the flavor ensures that they are more than just decoration.

Cookies ‘N’ Mint is mint-flavored white creme with crunchy chocolate cookie pieces. (It is also not to be confused with the identically-named, now-discontinued milk chocolate variety, for which I would commit unspeakable crimes to have back on shelves.) I love chocolate and mint in any form, so this bar was a delicious homage to one of my favorite ice cream flavors. The mint is strong (a few notches below Peppermint Patty filling), but there is still a hint of vanilla. Sometimes, the mint hides the chocolate flavor of the cookie pieces. The crunchy pieces are so plentiful, though, that it is hard to notice.

Last, the Salted Caramel variety includes salted caramel-flavored creme with toffee pieces. The creme here is just as delicious as the others, but it has a buttery, nutty quality that reminds me more of butter pecan ice cream than salted caramel. Paired with the creaminess of the confection, there aren’t enough sweet-and-salty punches to make the bar taste true to its intended flavor. The toffee pieces add the heartiest crunch of all varieties but don’t offer a contrast in flavor. I’d classify Salted Caramel as the least successful of the bunch, but I still enjoyed it enough to buy another bar.

The Hershey’s Ice Cream Shoppe bars are a delicious limited offering, deserving of a trip to Walgreens with a “The cone is melting!” kind of urgency. If you can’t find them in person, at least two will remain available online. While the Salted Caramel bar is not available through the Hershey’s store as of this writing, you can find three additional varieties there: Birthday Cake, Cotton Candy, and Chocolate Hazelnut.

Hershey, if you’re reading, there is enough room at the Walgreens’ register for a few more flavors. I’ll take a scoop of each!

Purchased Price: $1.50 each
Size: 1.38 oz (39 g) bar
Purchased at: Walgreens
Rating: 9 out of 10 (Strawberries ‘N’ Creme), 9 out of 10 (Cookies ‘N’ Mint), 8 out of 10 (Salted Caramel)
Nutrition Facts: (1 bar) Strawberries ‘N’ Creme – 210 calories, 11 grams of fat, 7 grams of saturated fat, 0 grams of trans fat, less than 5 milligrams of cholesterol, 35 milligrams of sodium, 25 grams of carbohydrates, 0 grams of fiber, 21 grams of sugar, and 2 grams of protein. Cookies ‘N’ Mint – 200 calories, 11 grams of fat, 7 grams of saturated fat, 0 grams of trans fat, less than 5 milligrams of cholesterol, 45 milligrams of sodium, 25 grams of carbohydrates, 0 grams of fiber, 20 grams of sugar, and 2 grams of protein. Salted Caramel – 200 calories, 11 grams of fat, 7 grams of saturated fat, 0 grams of trans fat, less than 5 milligrams of cholesterol, 40 milligrams of sodium, 24 grams of carbohydrates, 0 grams of fiber, 21 grams of sugar, and 2 grams of protein.

REVIEW: Post Limited Edition Honey Bunches of Oats Salted Caramel Cereal

Julie Leave a comment

As Post continues its string of limited edition products, I am continuing my sweetened cereal spree.

After chocolate cake and fruity waffle-inspired cereals, Post is now gifting my morning sweet tooth with Post Limited Edition Honey Bunches of Oats Salted Caramel. The cereal adds salted caramel flavor to the line’s classic mix of crispy, light-as-air-flakes and crunchy clusters.

The cereal smells strongly of caramel, but the taste is less consistent. Some flakes taste pretty plain. Others have a uniform caramel flavor, buttery and lightly sweet, reminiscent of kettle corn. Every fifth or sixth spoonful, a much sweeter piece with a sharp hit of salt stands out.

The inconsistency is both a strength and a weakness. On one crumb-covered hand, the cereal is balanced—sweet, but never candy-sweet—with interesting, varied bites that are both appropriate for breakfast and highly snackable. Conversely, the flavor can be underwhelming. A little extra indulgence (glazed almonds or caramel-flavored yogurt drops, perhaps?) would have added a hint more excitement.

Most of the salted caramel flavor seems to be concentrated in the flakes, but the oats provide a wonderful crunch with a toasty, molasses-tinged sweetness. However, clusters of them are hard to come by. Rifling through the bag, I found mostly loose oats. This was a bummer because I am the type of person who will feel weirdly proud and satisfied when I excavate an especially large chunk of cookie dough from a pint of ice cream. (Read: I will take small thrills where I can find them. Also, I like cookie dough.) If you are the same, do not expect to replicate that sensation with this product.

In milk, the flakes stay surprisingly crisp despite their lightness. The cereal also flavors the milk nicely, leaving a smooth, honeyed sweetness behind. Move over, Cinnamilk—it’s Honeybunchamilk’s time to shine.

Overall, Post Limited Edition Honey Bunches of Oats Salted Caramel teeters on the boundary between subtle and forgettable. Its refreshingly restrained level of sweetness and interesting pops of salt are highlights, but more flavor or texture would add interest. It’s a solid offering from the brand, but it will probably not replace your favorite flavor. My rating lingers between 6 and 7, but I’m rounding up in hopes that Post will trademark Honeybunchamilk and give me a cut of the profits.

Purchased Price: $4.99
Purchased at: Giant Eagle
Size: 12 oz box
Rating: 7 out of 10
Nutrition Facts: (per 1 cup serving) 160 calories, 2 grams of fat, 0 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 260 milligrams of sodium, 34 grams of carbohydrates, 2 grams of fiber, 8 grams of sugar, and 3 grams of protein

REVIEW: Kit Kat Ghost Toast

Julie 8 Comments

Only a junk food enthusiast will experience an emotional rollercoaster ride upon the release of a new Kit Kat flavor. This time, Kit Kat Ghost Toast, the brand’s newest seasonal Halloween flavor described as “crisp wafers in cinnamon toast flavored creme,” elicited the following reactions, in this order:

  • Delight. Ghost Toast! How cute! It rhymes!
  • Concern. Can ghosts even eat toast? Won’t the crumbs just fall through their hollow bellies directly onto the ground? Is this why they moan and rattle chains? Are they hungry for toasty warm bread they’ll never experience? Since I misplaced my Ouija board, I’ll never know.
  • Relief. On the bright side, Kit Kat has chosen an appealing flavor with whimsical wordplay that is neither overdone (like boo-berry) nor unhinged (imagine a boo-loney or ghoul-ash Kit Kat!).

Sufficiently in spooky mode, I bought a bag of snack size bars from Giant Eagle’s Halloween candy display. From the winking ghost on each wrapper to the candy’s orange-colored creme, these bars are well-dressed for the season. They will make a fun addition to any treat bag or scary movie night.

The Kit Kats may emit a scent reminiscent of a Christmas candle, but their flavor makes up for it. Ghost Toast tastes so much like a dream collaboration between Kit Kat and Cinnamon Toast Crunch that my initial concern swelled to a panic. Is the ghost on the Kit Kat wrapper the spirit of CTC’s former baker mascot, Wendell?

While it may be too late for me, don’t let this conspiracy theory divert you from the Kit Kat’s delicious cinnamon flavor. The cinnamon is strongly concentrated within the crisp wafers, a smart choice to achieve a perfect pairing of taste and texture. One crunchy bite will remind you of cinnamon-sugar toast or cereal.

The creme has some cinnamon flavor, but the familiar sweet, white chocolate-esque taste of Kit Kat’s white creme shines more. Further supporting the Cinnamon Toast Crunch vibe, the cinnamon-tinged creme reminds me of the Cinnadust-infused frosting released by Betty Crocker. Some might find the creme too sweet to be true to the flavor of cinnamon toast, but Kit Kat Departed Soul Iced Cinnamon Roll just doesn’t have the same zing.

Kit Kat Ghost Toast is cinnamon toast meets creamy candy sweetness. The cinnamon in the wafers elevates the cinnamon flavor significantly. It is such a major improvement on the brand’s past cinnamon endeavors (namely the okay-but-forgettable Churro Kit Kat) that you will be shocked not to see Cinnamon Toast Crunch branding on the wrapper. Try it before the season is over—or be haunted by the missed opportunity.

Purchased Price: $4.99
Size: 9.8 oz bag
Purchased at: Giant Eagle
Rating: 9 out of 10
Nutrition Facts: (per 2 bars) 150 calories, 8 grams of fat, 5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 20 milligrams of sodium, 18 grams of carbohydrates, 0 grams of fiber, 14 grams of sugar, and 1 gram of protein.