REVIEW: Popeyes Ghost Pepper Chicken Sandwich

It’s almost Halloween, so it’s the most appropriate time for fast food chains to spook our taste buds with ghost pepper products. We’ve seen Burger King and Dunkin’ get into the Halloween mood over the past few years, and this year, Carl’s Jr.’s Ghost Burger appeared.

Popeyes, which always looks like it’s celebrating Halloween, is getting into the holiday spirit with its new Ghost Pepper Chicken Sandwich. It features the chain’s buttermilk-battered, all-white meat chicken breast fillet, barrel-cured pickles, and a new Ghost Pepper Sauce on a butter-toasted brioche bun. So it’s basically a regular Popeyes Chicken Sandwich, but with the mayo swapped out for the spicy sauce. There’s also a Bacon & Cheese version that also includes three half slices of hickory smoked bacon and a slice of white Havarti cheese.

The ghost pepper was once the hottest in the world. Of course, that was many years ago, and it’s been surpassed by many much spicier peppers. So, the once proud pepper has been relegated to an ingredient for fast food condiments. However, from what I’ve experienced, the heat that fast food ghost pepper products have had is a far cry from the actual pepper, and that’s what we have here with Popeyes’ Ghost Pepper Chicken Sandwich.

The first thing I did after opening the sleeve the sandwich came in was to try the sauce on its own, which was applied to both buns. My quick taste test resulted in me coughing from the peppers. Its flavor kind of reminded me of taco seasoning, and its heat was at a level that I’d consider surprisingly mild. But that was when I tasted it by itself. That heat and flavor were even less noticeable when chewed with the other sandwich components. So, I guess the new Ghost Pepper Sauce isn’t as scary as it seems. After finishing the sandwich, I felt a lingering peppery heat in my mouth and on my lips. But it wasn’t anything that made me want to order a Popeyes iced tea or lemonade.

As for the rest of the sandwich, it was everything that I’ve experienced with the dozen or so other Popeyes Chicken Sandwiches I’ve eaten over the past few years. It’s still great. Poultry is still juicy; breading is still pleasantly crunchy; the pickles still bring a tasty tang, and the lightly sweet brioche bun still holds everything together.

With that said, Popeyes’ Ghost Pepper Chicken Sandwich is my least favorite Popeyes Chicken Sandwich variation. The sauce didn’t wow me with its flavor, and it has a level of heat that’s disappointing for a ghost pepper product.

Purchased Price: $7.49*
Rating: 6 out of 10
Nutrition Facts: 631 calories, 35 grams of fat, 12 grams of saturated fat, 2 grams of trans fat, 95 milligrams of cholesterol, 1990 milligrams of sodium, 50 grams of carbohydrates, 2 grams of fiber, 7 grams of sugar, and 29 grams of protein.

*Because I live on a rock in the middle of the Pacific Ocean, things are a bit pricier here. You’ll probably pay less than I did.

SPOTTED: 10/8/2024

Here are some interesting new products found on store shelves by your fellow readers. If you’ve tried any of them, share your thoughts in the comments.

Kroger Breaded Dill Pickle Chips
Kroger Stuffed Cream Cheese Jalapeno Peppers
Kroger Mozzarella Breaded Cheese Sticks
Kroger Cheddar Breaded Cheese Curds

(Spotted by Amanda Y at Kroger.)

Eat-In Spinach Feta & Sun Dried Tomato Wrap

(Spotted by Hydi M at Costco.)

Kraft Pickle Mayonnaise Dressing

(Spotted by Robbie at Walmart.)

Kirkland Signature Butter Chicken With Naan Bread

(Spotted by Hydi M at Costco.)

Chicken of the Sea Packet Up Pink Salmon Salad Kit
Chicken of the Sea White Tuna Packet Up Salad Kit

(Spotted by Amanda Y at Walmart.)

Goodles Shell We Dance
Goodles Ched Over Heels

(Spotted by Sarah R at Target.)

H-E-B Shaved Pork Ribeye
H-E-B Shaved Beef Steak
H-E-B Shaved Chicken Breast

(Spotted by Robbie at H-E-B.)

If you’re out shopping and see new products, snap a picture of them, and send them in via an email (theimpulsivebuy@gmail.com) with where you found them and “Spotted” in the subject line. Also, if you want to send in photos and are wondering if we’ve already covered something or if they’re new, don’t worry about it. Let us worry about it.

SPOTTED: Gochujang Flavored Spam

Gochujang Flavored Spam.

Comes in an eight-pack and is exclusive to Costco. (Spotted by Vicky M at Costco.)

If you’re out shopping and see new products, snap a picture of them, and send them in via an email (theimpulsivebuy@gmail.com) with where you found them and “Spotted” in the subject line. Also, if you want to send in photos and are wondering if we’ve already covered something or if they’re new, don’t worry about it. Let us worry about it.

SPOTTED: Funyuns Minis

Funyuns Minis.

There’s also a Flamin’ Hot variety. Update: Added it to post. (Spotted by Robbie and Amanda Y at Walmart.)

If you’re out shopping and see new products, snap a picture of them, and send them in via an email (theimpulsivebuy@gmail.com) with where you found them and “Spotted” in the subject line. Also, if you want to send in photos and are wondering if we’ve already covered something or if they’re new, don’t worry about it. Let us worry about it.

REVIEW: Arby’s BBQ Bacon Burger

It’s been a while since I last had to come close to unhinging my jaw to fit food into my mouth. But that was the case with the new Arby’s BBQ Bacon Burger stacked with an all-beef patty, bacon, crispy onion strings, American cheese, pickles, and smoky BBQ sauce on a toasted brioche bun.

It joins the Deluxe and Big Cheesy Bacon Burgers on the Arby’s menu. Burgers are selling well enough that the meat chain made them permanent additions to the menu earlier this year, and I imagine we’ll be seeing more variations in the future.

I’ve never had an Arby’s burger before, not even the limited time Wagyu Steakhouse one, so everything was new to me, but this new one looked delicious. What caught my eye after seeing its height and how good it looked was the beef patty’s thickness, which was the primary reason I had to stretch my mandible muscles. It was a patty I’d expect from places like Ruby Tuesday, Chili’s, Applebee’s, TGI Fridays, or other casual dining chains that end with an apostrophe S or have a day in their name.

While it had a nice thickness, it was a bit dry. However, it had a decent meaty flavor and a nice char. But that was when I ate the beef by itself.

My burger was thick but also messy, thanks to the generous heaping of smoky and sweet barbecue sauce that was so plentiful that I needed five napkins to clean my mouth and hands after eating most of it. I don’t know if that’s the usual amount or if the person who made mine wanted to be the Oprah of sauce philanthropy.

There was enough of it that it drowned out the flavors of most of the ingredients. Other than the pickles, everything else pretty much tasted like barbecue sauce. No smokiness from the bacon. No pungent flavors from the crispy onion strings. No cheesiness from the American cheese. And no meatiness from the beef patty. I thought I lost my sense of taste, but after letting my wife take a few bites and asking her what she thought without mentioning my issues with it, she said it mostly tasted like barbecue sauce.

While it looks delicious, Arby’s BBQ Bacon Burger wasn’t as tasty as it looked. I’m not sure it was worth straining my mouth to make it fit in there.

Purchased Price: $10.49*
Rating: 6 out of 10
Nutrition Facts: 711 calories, 41 grams of fat, 17 grams of saturated fat, 1 gram of trans fat, 87 grams of carbohydrates, 1821 milligrams of sodium, 50 grams of carbohydrates, 3 grams of fiber, 14 grams of sugar, and 37 grams of protein.