REVIEW: KFC Cherry Pie Poppers

Now would’ve been an optimal time to come out with Pumpkin Pie Poppers, but instead, KFC came out with these new Cherry Pie Poppers. But what do I know? I’m just some guy with a calendar.

Maybe pumpkin pie doesn’t pair well with the Colonel’s secret blend of 11 herbs and spices. Or perhaps these are Halloween-themed because the cherry represents blood, and these were supposed to be called Cherry Die Poppers. But the promotional materials for Cherry Pie Poppers were already made and shipped, so here we are.

These are a follow-up to KFC’s Apple Pie Poppers, which came out earlier this year, and just in time for the Fourth of July season, which apple pies are most known for here in the US. (Okay, they came out over two months before Independence Day, and I’m not 100 percent sure apple pies are a summer thing, but it seems correct.) This newest dessert is filled with warm cherry pie filling wrapped in a flaky crust, and it’s available in 4- or 10-piece orders.

The crust is wonderfully buttery and flaky, and I love the sound of the crispy layers crackling as I bite into them. There’s a tiny bit of sweetness, but I wish it was a bit more sugary or glazed like a pre-packaged convenience store fruit pie pastry. Within the flaky layers is a cherry filling that wasn’t overly sweet or tart. But it also wasn’t sweet or tart enough to really stand out. However, that might be due to the filling-to-crust ratio leaning too much on the crust side because it did seem like the cherry goo was a bit thin in my order’s four pieces.

Due to its lack of a robust fruity flavor, KFC’s Cherry Pie Poppers were a bit underwhelming, and I don’t see myself ordering it again any time in the future.

Purchased Price: $3.79*
Size: 4 pieces
Rating: 5 out of 10
Nutrition Facts: (1 piece) 70 calories, 4.5 grams of fat, 0 grams of saturated fat, 0 milligrams of cholesterol, 40 milligrams of sodium, 7 grams of carbohydrates, 0 grams of fiber, 2 grams of sugar, and 1 gram of protein.

*Because I live on a rock in the middle of the Pacific Ocean, things are a bit pricier here. You’ll probably pay less than I did.

SPOTTED: 10/18/2024

Here are some interesting new products found on store shelves by your fellow readers. If you’ve tried any of them, share your thoughts in the comments.

Take Home Kickin’ Buffalo Style Chicken Skillet Bombs
Take Home Hoppin’ Jalapeno Uncured Bacon Skillet Bombs
Take Home Poppin’ Uncured Pepperoni Skillet Bombs

(Spotted by Amanda Y at Walmart.)

Bumpin Blends Barbie Strawberry Dream Smoothie Cubes

(Spotted by Sage G at Target.)

Birds Eye Sauced Maple Glazed Carrots
Birds Eye Sauced Teriyaki Glazed Green Beans

(Spotted by Amanda Y at Kroger.)

Private Selection Tomato Feta & Kale Egg White Frittatas
Private Selection Bacon & Gouda Egg Frittatas

(Spotted by Amanda Y at Kroger.)

Realgood Food Co Bbe Recipe Chicken

(Spotted by Amanda Y at Kroger.)

Kroger Original Egg Patties

(Spotted by Amanda Y at Kroger.)

If you’re out shopping and see new products, snap a picture of them, and send them in via an email (theimpulsivebuy@gmail.com) with where you found them and “Spotted” in the subject line. Also, if you want to send in photos and are wondering if we’ve already covered something or if they’re new, don’t worry about it. Let us worry about it.

SPOTTED: Lunchly Snack Kits

Lunchly The Pizza.

Lunchly Fiesta Nachos.

YouTubers coming together to compete with Lunchables. (Spotted by Amanda Y at Kroger.)

If you’re out shopping and see new products, snap a picture of them, and send them in via an email (theimpulsivebuy@gmail.com) with where you found them and “Spotted” in the subject line. Also, if you want to send in photos and are wondering if we’ve already covered something or if they’re new, don’t worry about it. Let us worry about it.

BACK ON SHELVES: Chips Ahoy Holiday Edition Hot Cocoa Cookies (2024)

Chips Ahoy Limited Edition Hot Cocoa Cookies 2024.

It’s back! Here’s our review from 2015. (Spotted by Hydi M at Walmart.)

If you’re out shopping and see new products, snap a picture of them, and send them in via an email (theimpulsivebuy@gmail.com) with where you found them and “Spotted” in the subject line. Also, if you want to send in photos and are wondering if we’ve already covered something or if they’re new, don’t worry about it. Let us worry about it.

REVIEW: Burger King Wednesday’s Whopper

There are two differences between Burger King’s new Wednesday’s Whopper and a standard Whopper with Cheese. First is the use of Swiss cheese instead of American. The second is a purple sesame seed bun colored with purple potato instead of the standard sesame seed bun. The 1/4 lb flame-grilled patty, tomato, lettuce, mayo, ketchup, pickles, and onions are present with both.

If you’ve looked through the list of ingredients above and eaten various colored buns from the Whopper-Verse, you might have realized that Wednesday’s Whopper is similar to a particular web-slinger’s offering — the Spider Verse Whopper. Instead of a purple bun, it had a red one, but everything else was the same.

Let’s start with this hamburger’s headliner, the purple bun. Prince would so approve. The purple potato used to dye the buns makes it look spiffy, and the black sesame seeds dotted across the crust are the chef’s kiss. But the vibrant violet under the crust looks even better. However, the bun is more of a visual experience than one that tantalizes your taste buds because it pretty much tastes like a standard bun.

The Swiss cheese has a mellower flavor than the usual orange stuff, but its creaminess and saltiness come through, which slightly mellows the Whopper’s flame-grilled flavor. All the usual Whopper flavors are there, especially the ketchup, mayo, and pickles, which makes it taste too similar to a regular one. That’s not bad, though, since I enjoy regular Whoppers. However, I wish Burger King continued the purple theme by adding red/purple onions (or maybe even purple-dyed cheese). The purple onion’s sharper taste also would’ve given this burger a slightly different flavor than the Spider Verse Whopper.

Finally, some of you might be wondering if there’s a specific post-digestion problem that has happened with a previous Burger King colored bun. Well, whew, no number two issues.

If you’ve never experienced one of Burger King’s colored buns—red, orange, white, green, or black—here’s your opportunity to feast your eyes on one in real life.

Purchased Price: $9.19*
Rating: 7 out of 10
Nutrition Facts: 820 calories, 52 grams of fat, 20 grams of sugar, 1 gram of trans fat, 125 milligrams of cholesterol, 1480 milligrams of sodium, 56 grams of carbohydrates, 5 grams of fiber, 12 grams of sugar, and 40 grams of protein.

*Because I live on a rock in the middle of the Pacific Ocean, things are a bit pricier here. You’ll probably pay less than I did.