First, I decided: these are not “raisin cookies.” They are galletas de pasas.
A “raisin cookie” sounds like something your grandmother forced you to eat because you had already eaten too much chocolate that day. “Galletas de pasas” sound like an exotic biscuit blended found at a market where they sell Art Deco and hand-woven rugs and play Johnny Cash in the background. Something obscure and enigmatic, yet also specific.
Despite all that self-imposed delusion, all I could read was, “raisin,” and my head—my very stubborn head—kept shouting, “Wrinkly, dry nubs! Stay away!”
My head is no longer allowed to make decisions. These cookies? Put it down. As the perfect entry-level raisin cookie, the small, mini-chocolate-chip-sized fruit bits dot their way along the crispy surface, providing a slight chew and grapey tang that’s effective without being intrusive. The yogurty chips are sparse but wonderful: sweet with a hint of tang at the very end, contrasting and complementing the chewy raisin.
And let’s not forget about the cookie foundation. The cookie is sandy and crumbly, far more so than the Trader Joe’s shortbread I enjoyed earlier this month. While this dough lacks any hint of butter, it dissolves into a fizzle of sweet, sugar-cookie-like dough with the barest bit of molasses at the end, which serves to amp up those the raisins and yogurt chips.
Of course, this crumbled texture brings a hazard for the cookies. Without any protective plastic tray, the biscuits have trouble maintaining their shape. In my box of 14, three cookies came fully intact. I also realize this could’ve resulted from a bum sample or a transit flub. New York roads are bumpy.
But let’s be real: Girl Scout Cookies aren’t about the looks. While the cookie’s sturdiness might be a tragedy for its aesthetics, it’s all the better for you as you are left with a big pile of crumblies at the end of your cookie-eating experience.
Instructions for dealing with crumblies include:
- Tilt head back.
- Pour contents of cookie bag into mouth.
So, yes, the cookies and their crumblies are good (so good!). But I am filled! With! Hyperbolic! Agony! At $3.50 per 6-cookie box, my hope to also purchase 18 bajillion boxes of Tagalongs and Thin Mints and Samoas dwindles at the edges. I want to buy more cookies, Girl Scouts, but my bank account suggests otherwise. Oh, catch me! I’m fainting in despair…
And yet that $3.50 is going toward instilling kids with self-esteem and business skills and Girl Scout trips involving s’mores, and what kind of miserable, lonely person discourages putting more self-efficacy and s’mores in the world?! I’d dip into my 401k before I deprive anyone of that.
Overall, these are a pretty swell addition to the Girl Scout line-up. While they may not muscle out my Girl Scout favorites, I’ve only had this one box, which is unfair given that I have over 20 years experience with the traditional cookies. If given time, maybe a sturdier cookie base, and more yogurt chips, I could foresee these, too, heaving themselves up the line of Greats. Not only did they convert the wrinkly raisin-hater inside my heart, but I’m looking for a reason to buy them again. “It’s Thursday!” may have to suffice.
(Nutrition Facts – 2 cookies – 120 calories, 45 calories from fat, 5 grams of fat, 2 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 135 milligrams of sodium, 17 grams of carbohydrates, Less than 1 gram of dietary fiber, 7 grams of sugar, and 1 gram of protein.)
Item: Rah-Rah Raisin Girl Scout Cookies
Purchased Price: $3.50
Size: 6 oz. box
Purchased at: A sidewalk from a small child
Rating: 6 out of 10
Pros: Crunchy. Sweet, melty yogurt chips. Small, chewy raisins. Crumblies. Converted raisin-opposed brains. Galletas de Pasas. Johnny Cash.
Cons: Not as good as Tagalongs. Small raisins may not appeal to raisin fanatics. Pricey for 6 oz. box. More yogurt chips would be nice. May induce stressful situations in which you debate your 401k.
