REVIEW: Sonic Witch’s Brew Slush Float

For Halloween, Sonic has introduced its Witch’s Brew Slush Float, which consists of a green apple slush, caramel “bubbles” (popping boba), and vanilla soft serve.

No mortal has ever drunk witch’s brew and lived to tell about it, which means food companies can make the flavor whatever they want it to be. I’m really pleased that Sonic opted for a classic Halloween flavor instead of something boring and irrelevant (like marshmallow).

As the cashier handed me the drink at the drive-thru window, I noticed it was a putrid shade of green. Like mold, algae, or ogre snot. That might not be appropriate if it were an elf or leprechaun drink, but for witch’s brew, it’s perfect!

In the fifteen minutes it took to drive home (I don’t eat in my car), the ice cream had lost its freshly extruded grooves, and the slush was browner. But luckily, it was still nice and cold.

I expected the slush to have a strong and fake candy apple flavor, like a Jolly Rancher in liquid form. It was more subdued than I expected, and there was more of a caramel flavor as well. I assume the caramel flavor leaked from the “bubbles,” and I approve. Of course, it doesn’t really taste like an actual caramel apple, but it was still a pleasant combination of caramel and apple flavors.

And those caramel bubbles are so fun! By pressing them between my tongue and the roof of my mouth, they popped their sweet, cold liquid, leaving the skin to dissolve. I liked to imagine they were eyes of newt. Yummy, delicious newts made of candy.

And that vanilla soft serve ensures the whole drink doesn’t become too slushy sweet. I’m glad we don’t have to pick between creamy and slushy!

So far, the only side effect I’ve experienced was the initial brain freeze. No tails have sprouted, no polka dots have appeared on my skin, no appendages have grown or shrunk. This brew will disappoint an actual witch, but for the rest of us, this might be my favorite thing I have ever had from Sonic.

Purchased Price: $7.49
Size: Medium (only available size)
Rating: 9 out of 10
Nutrition Facts: 420 calories, 6 grams of fat, 4 grams of saturated fat, 0 grams of trans fat, 30 milligrams of cholesterol, 280 milligrams of sodium, 93 grams of carbohydrates, 0 grams of dietary fiber, 88 grams of sugar, and 4 grams of protein.

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SPOTTED: 10/11/2024

Here are some interesting new products found on store shelves by your fellow readers. If you’ve tried any of them, share your thoughts in the comments.

We Take The Cake Cinnamon Roll Casserole

(Spotted by Hydi M at Costco.)

Bubbie’s Biscotti Salted Caramel Thins
Bubbie’s Biscotti Brownie Thins

(Spotted by Sarah R at Sprouts.)

Cookie Crush Game Day Football Cookies

(Spotted by Sarah R at Sprouts.)

Randalls Chocolate Lava Cake
Randalls Pumpkin Lava Cake

(Spotted by Robbie at Randall’s.)

Ruthee’s Caramel Apple Coffee Cake
Ruthee’s Pumpkin Streusel Coffee Cake
Ruthee’s Cinnamon Crumb Coffee Cake

(Spotted by Sarah R at Sprouts.)

Sprouts Vegan Pumpkin Chocolate Chip Muffin

(Spotted by Sarah R at Sprouts.)

Sprouts Cinnamon Roll Almonds
Sprouts Lemon Curd Mango
Sprouts Butter Apple Bourbon Cashews
Sprouts Maple Apple Cinnamon Walnuts

(Spotted by Sarah R at Sprouts.)

The Fresh Market Chai Spice Crunch

(Spotted by Van P at Fresh Market.)

If you’re out shopping and see new products, snap a picture of them, and send them in via an email ([email protected]) with where you found them and “Spotted” in the subject line. Also, if you want to send in photos and are wondering if we’ve already covered something or if they’re new, don’t worry about it. Let us worry about it.

SPOTTED: Quaker Maple Bacon Instant Oatmeal

Quaker Maple Bacon Instant Oatmeal.

This flavor is kind of making me Quaker in my boots. (Spotted by Leonard G at Walmart.)

If you’re out shopping and see new products, snap a picture of them, and send them in via an email ([email protected]) with where you found them and “Spotted” in the subject line. Also, if you want to send in photos and are wondering if we’ve already covered something or if they’re new, don’t worry about it. Let us worry about it.

SPOTTED: Philadelphia Original Cream Cheese Frosting

FPhiladelphia Original Cream Cheese Frosting.

This gives me the freedom to add cream cheese frosting to the sides of cupcakes. (Spotted by Leonard G at Walmart.)

If you’re out shopping and see new products, snap a picture of them, and send them in via an email ([email protected]) with where you found them and “Spotted” in the subject line. Also, if you want to send in photos and are wondering if we’ve already covered something or if they’re new, don’t worry about it. Let us worry about it.

REVIEW: McDonald’s Chicken Big Mac

I could’ve sworn we’ve had the Chicken Big Mac in the United States before. Or maybe I’m confusing it with a menu hack I’ve seen online. Or perhaps I was thinking of Burger King’s version of it from years ago. Or maybe I’m confusing it with the international McDonald’s locations that offered it. Or perhaps I had a vivid dream about it after falling into a McDonald’s-induced food coma?

Anyhoo, finally, the Chicken Big Mac is an official thing in the US, and it features two all-chicken patties, special sauce, lettuce, cheese, pickles, no onions on a sesame seed bun. The breaded poultry appears to be the same one used in the McChicken, which makes sense because using the McCrispy fillets, which aren’t as uniformly shaped, would’ve made it harder to wield and much messier. (Update: Via the comments and the press release, I learned these tempura battered chicken patties were specially made for the Chicken Big Mac.) Yes, much like the iconic original, the shredded lettuce and secret sauce can get everywhere with this sandwich. I wouldn’t be surprised if there was some sauce on my chin or hair right at this moment.

Unsurprisingly, the Big Mac components work well with the chicken patties. As someone who has probably eaten his weight in McChickens and Big Macs over the past two decades, I think it tastes exactly like I expected. The breaded coating has a slight pepperiness, the American slice adds a slight cheesiness, and the sauce and pickles give the sandwich a jolt of tanginess. The crispy coating also adds a little more crunch on top of what the lettuce provides. With that said, while this sandwich is tasty, there’s something about the all-beef patties that makes the original taste better.

While the Chicken Big Mac is good and is definitely worth a try, it hasn’t got me completely yearning for another one. Instead, while I ate it, it made me wish more for an opportunity to always be able to customize any sandwich with the special sauce in the McDonald’s app. I’d love the option to add it (along with some pickles and cheese) to a McChicken and turn it into a version of the Mac Jr. without beef. Or add it to a McCrispy sandwich. Or create a Filet-O-Fish Big Mac.

Purchased Price: $5.99*
Rating: 7 out of 10
Nutrition Facts: 700 calories, 37 grams of fat, 8 grams of saturated fat, 0 grams of trans fat, 60 milligrams of cholesterol, 1410 milligrams of sodium, 61 grams of carbohydrates, 2 grams of fiber, 7 grams of sugar (including 6 grams of added sugar), and 25 grams of protein.

*Because I live on a rock in the middle of the Pacific Ocean, things are a bit pricier here. You’ll probably pay less than I did.

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