REVIEW: Eggo Grab & Go Liege-Style Waffles

Kellogg s Eggo Grab  Go Liege style Waffles Box

Kellogg’s has introduced new Eggo Grab & Go Liège-style waffles in Strawberry and Buttery Maple flavors. Inspired by the popular Belgian street food and promising even faster preparation than the classic toaster waffle, will these earn a place in the breakfast rotation?

Liège waffles are the most popular waffle variant in the waffle-loving nation of Belgium. They incorporate pearl sugar and use a bread-like dough resulting in a dense, chewy texture. I found all this out from Wikipedia because, like most Americans, my experience the breakfast staple begins at Eggo and ends at a diner’s Belgian waffle. That is all I know, despite the fact one of my grandparents was Belgian, and I assume he had waffle secrets that he took to his grave.

Kellogg s Eggo Grab  Go Liege style Waffles Wrappers

They come individually wrapped and require only thawing to be ready. I rip open a Buttery Maple and take a bite. Condensation from the plastic packaging has caused some soggy spots, but nothing substantial. The golden-brown exterior and maple flavor combine to create a satisfying toasted flavor. Even the Strawberry version tastes mostly of golden brown toastiness. It’s not bad, but don’t bite into it expecting to be transported to a summer strawberry field by its fresh strawberry essence.

Kellogg s Eggo Grab  Go Liege style Waffles Exterior

The texture fails to impress when unheated. It’s stiff and dry. The pearl sugar adds interest, but overall, the texture reminds me of a mediocre pastry at a motel continental breakfast. It drastically improves when microwaved for 20 seconds. It softens enough that you can pull it apart to see the strands of bready dough, like the brioche that an authentic Liège waffle is supposed to be, according to Wikipedia. (Curse you, secretive Belgian grandpa!).

Kellogg s Eggo Grab  Go Liege style Waffles Interior

Here’s a hot breakfast take that will have my Belgian grandpa spinning in his grave: waffles are the Ron Weasley of the pancake, French toast, and waffle trio. They’re not bad, but they’re the weakest option of the three. Eggos are good, but no one is leaping out of bed in anticipation for one. A diner’s Belgian waffle is fine, but they’re all crisp exterior with no substance. Maybe that’s why I appreciate these Liège-style waffles when heated. The bready texture makes for a substantial treat even without additions.

For the record, Harry is pancakes and Hermione is French toast. I will not be taking questions.

Kellogg’s Eggo Grab & Go Liège-style waffles are a worthy addition to the Eggo lineup. They’re fine thawed, but do yourself a favor and heat them. Or maybe really treat yourself and add some powdered sugar, berries, whipped cream, or whatever secret family waffle topping I don’t know about.

Purchased Price: $5.19 each
Size: 7.76 oz (220g)/4 pack
Purchased at: Woodman’s Markets
Rating: 7 out of 10 (Buttery Maple), 6 out of 10 (Strawberry)
Nutrition Facts: (1 waffle) 230 calories, 10 grams of fat, 6 grams of saturated fat, 60 milligrams of cholesterol, 200 milligrams of sodium, 30 grams of carbohydrates, less than 1 grams of fiber, 13 grams of sugar including 13 grams added sugar, and 5 gram of protein.

REVIEW: McDonald’s Chocolatey Pretzel McFlurry

McDonald s Chocolatey Pretzel McFlurry Cup

What is it?

McDonald’s newest McCreation is the Chocolatey Pretzel McFlurry. The sweet treat features chocolatey-coated pretzel pieces and caramel topping blended with vanilla soft serve. It’s available for a limited time at participating locations.

How is it?

The dessert is creamy, chocolatey, crunchy, caramel-ly, and cretzel-ly, um, I mean pretzel-ly.

McDonald s Chocolatey Pretzel McFlurry Spoon

First off, let’s talk about those pretzel pieces with a chocolatey coating. For the most part, they’re crunchy. The cocoa coating dampens the crunch a tad, but that’s better than uncoated pieces getting soggy in melting soft serve. I was expecting some saltiness from the pretzels, which would’ve made this more of a sweet and salty treat. But I’m fine with their crunch and whatever pretzel flavor comes through, which I’ll admit is not a lot. However, there are a lot of pieces. Every spoonful I dug up had a few. As for the coating, it has a mild chocolatey flavor that’s more noticeable than what’s inside it.

McDonald s Chocolatey Pretzel McFlurry Top

The caramel in the Mount McFlurry crater in the middle of my cup is gooey and sweet. But, unlike the pretzel pieces, it’s not as noticeable in every spoonful after I’ve stirred everything a few times. Also, while it adds butteriness and more sweetness, it might’ve been better if it was salted caramel. Perhaps I should’ve asked for a salt packet to sprinkle on top. Oh, wait, salt melts ice or something, right?

Anything else you need to know?

Speaking of McDonald’s caramel topping, if it seems as if the fast food chain uses it often when it comes to new McFlurry varieties, you are McCorrect. Last year, it was the Caramel Brownie McFlurry. In 2020, it was the Chips Ahoy McFlurry. And in 2019, it was the Stroopwafel McFlurry. I’m not complaining, but I’d like to remind the R&D folks in McDonald’s test kitchens that they also have hot fudge and strawberry toppings.

Conclusion:

McDonald’s Chocolatey Pretzel McFlurry is tasty. Though, I’ll admit it’s not the most exciting combination when compared with previous limited time McOfferings. I don’t think it’s as scrumptious as the Stroopwafle or Caramel Brownie McFlurry, but it’ll satisfy a summer sweet tooth.

Purchased Price: $3.59
Size: Regular
Rating: 7 out of 10
Nutrition Facts: 670 calories, 19 grams of fat, 14 grams of saturated fat, 45 milligrams of cholesterol, 320 milligrams of sodium, 109 grams of carbohydrates, 75 grams of sugar, 2 grams of fiber, and 15 grams of protein.

REVIEW: Goldfish Old Bay Seasoned Crackers

Goldfish Old Bay Seasoned Crackers Bag

What are Goldfish Old Bay Seasoned Crackers?

Goldfish’s latest limited edition drop brings Old Bay seasoning to the cracker aisle! If you’ve never had it, it’s a signature blend of 18 herbs and spices. It was invented in Baltimore, Maryland, for steamed crab, so I still immediately associate it with seafood, crawfish boils, etc. But, it’s truly the bomb on everything — including Goldfish crackers.

How is it?

Goldfish Old Bay Seasoned Crackers Inside the Bag

I expected it to be a bright orange cheddar cracker because of the image on the front. But it was actually pale and oyster cracker-esque. It still worked well, though!

While the seasoning coverage looked sparse and inconsistent, it was super flavorful. It was true to Old Bay’s aromatic start with a generous punch of salt, tempered by a backdrop of slight sweetness. It peaked at a high note of celeriac and ended with a bit of heat on the back of my tongue. This flavor journey also came with Goldfish’s gummy goodness that gets stuck in your molars when you eat ’em by the handful.

Goldfish Old Bay Seasoned Crackers Smiles

However, I noticed that almost none of my fish-shaped crackers smiled back. I truly find delight in the “snack that smiles back,” and I expect it with all Goldfish crackers. So, I dumped out the bag and flipped each one over – only to get a sad dimple or half-smile here and there.

Yes, I’m fully aware that this doesn’t affect the taste, but it does have an outsized impact on my joy of eating these crackers.

Anything else you need to know?

The simplicity of the packaging is stunning. The designers really brought forward the yellow and red colors of the Old Bay tin can. I could spot it easily five feet away from where it was sitting on display.

Conclusion:

Goldfish Old Bay Seasoned Crackers Bag Back

Since this is Goldfish and McCormick’s second collab (the first time was Frank’s RedHot), and I believe good things come in threes, I’m sure we’ll have another one to look forward to. Would French’s Seasoned Goldfish be too polarizing?

Purchased Price: $1.98
Size: 6.6 oz bag
Purchased at: Walmart
Rating: 9 out of 10
Nutrition Facts: (55 pieces or 30 grams) 140 calories, 6 grams of fat, 0 milligrams of cholesterol, 310 milligrams of sodium, 19 grams of carbohydrates, 0 grams of sugar, 0 grams of fiber, and 3 grams of protein.

REVIEW: Van Leeuwen Grey Poupon Ice Cream

Van Leeuwen Grey Poupon Ice Cream Pint

When social media alerts you to Grey Poupon ice cream, there are only two possible explanations: April Fools’ Day is upon us, or the mad geniuses at Van Leeuwen are at it again.

Given that it’s late May and you are reading this review, you can probably deduce that Van Leeuwen’s Grey Poupon with Salted Pretzels Ice Cream is a very real product. Considering the brand’s propensity for wacky, experimental flavors, including Kraft Macaroni & Cheese and Pizza, we shouldn’t be surprised. Of all possible unconventional savory pairings for ice cream, why not choose mustard? Why not mustard that tastes so good, gentlemen request it from neighboring vehicles?

You may have a lot of answers to that question that you will share in the comments IN ALL CAPS, but I love mustard. I sometimes eat certain foods solely so they can serve as vehicles for mustard. Ice cream isn’t one of them, so the prospect of mustardy ice cream left me curious and considerably trepid. For the sake of adventure and sharing my experience with you, dear readers, I’m willing to put my money where my mouth is.

Van Leeuwen Grey Poupon Ice Cream Top

My mouth, overall, was not displeased with the purchase. The French ice cream base does not taste like mustard, but rather rich vanilla. The flavor is simple but very high quality: delicious, rich, and creamy. (According to the container, French ice cream contains double the egg yolks than standard ice cream, which contribute to its richness.)

Van Leeuwen Grey Poupon Ice Cream Pretzel

Pieces of thin pretzel sticks are generously spread throughout the base. They add a hint of saltiness, but their texture is lacking. The ultra-creamy base begs for a crunchy element, but the pretzels range from soft to soggy.

Van Leeuwen Grey Poupon Ice Cream Swirl

At this point, I wondered if the product WAS a belated April Fools’ joke, but then I hit the bright yellow swirl running throughout the base. Mustard time. However, this swirl, which has the consistency of very loose caramel, does not share the vinegary, spicy pungency of Dijon mustard. The flavor is much more consistent with honey mustard. Honey is listed as an ingredient, which is likely lending that sweetness to the swirl’s notable mustardy tang.

The honey mustard flavor is prominent in some pockets of the pint. The thinner ribbons are more subtle; they offer just a bit of bright flavor and acidity to cut the rich base. Together, all components of the ice cream give a French- fries-and-milkshake vibe, if the French fries were replaced by pretzels lightly seasoned with honey mustard powder. The flavor is certainly unusual, and while I wouldn’t want a cone full of it, I don’t regret buying it.

Van Leeuwen Grey Poupon Ice Cream with the Mustard

Van Leeuwen’s latest creation may not inspire this devout mustard-lover to ask the ice cream truck: “Do you have any Grey Poupon?” But its adventurous blur of sweet and savory defies expectations, resulting in a surprising, interesting dessert experience. When soggy pretzels are the biggest downside of a condiment-themed ice cream, that’s a win for creativity.

Purchased Price: $4.98
Size: 14 fl oz
Purchased at: Walmart
Rating: 5 out of 10
Nutrition Facts: (per 2/3 cup) 310 calories, 18 grams of fat, 11 grams of saturated fat, 0 grams of trans fat, 100 milligrams of cholesterol, 280 milligrams of sodium, 34 grams of carbohydrates, 0 grams of fiber, 26 grams of sugar, and 6 grams of protein.