The Impulsive Buy

SPOTTED: 5/23/2024

May 23, 2024May 20, 2024 Marvo 3 Comments

Here are some interesting new products found on store shelves by your fellow readers. If you’ve tried any of them, share your thoughts in the comments.

(Spotted by Julie at Target.)

(Spotted by Julie at Target.)

(Spotted by Julie at Target.)

Twinings Pure Iced Tea Unsweetened Black Tea

(Spotted by Sarah R at Whole Foods.)

(Spotted by Robbie at Target.)

(Spotted by Robbie at H-E-B.)

If you’re out shopping and see new products, snap a picture of them, and send them in via an email (theimpulsivebuy@gmail.com) with where you found them and “Spotted” in the subject line. Also, if you want to send in photos and are wondering if we’ve already covered something or if they’re new, don’t worry about it. Let us worry about it.

REVIEW: McDonald’s Grandma McFlurry

May 22, 2024May 22, 2024 Jenna 7 Comments

The cruelest words you can hear in a McDonald’s are, “The ice cream machine is broken,”… but a kindly guardian grandmother must have been watching over me on my most recent visit because no technical difficulties came between me and the new Grandma McFlurry.

Yes, I can hear you scratching your head from here. The new what now? So, I’m just going to come out and say it—the ambiguous name has to be a reference to the Werther’s Original hard candies that just seem to universally, perpetually, magically accumulate in the homes of people of a certain age, right?

Or maybe not, because, unlike those classic caramel treats, the new geriatric-named McFlurry (whose true flavor was sneakily never actually mentioned in the initial press release, drumming up quite the mystique) has turned out to be butterscotch-based.

Atop the creamy pillow of vanilla ice cream, there are both butterscotch crumbles and a butterscotch swirl. In my McFlurry, the crumbles rested pretty much entirely on top, and while there was some syrup there too, I found that most of it quickly sunk to the bottom. That meant that mine didn’t look much like the promotional image—a bountiful, evenly-swirled beauty with alternating layers of copious syrupy gold—but the ratio of toppings to ice cream was great, and the taste was even better, so I had nothing to complain about.

Though some grandmas have a reputation for being crotchety, this treat made me feel more crochet-y—as in so joyful that, like a tender-hearted elder, I felt the urge to craft a sweater for my (not-yet-existent) grandchild. My McFlurry was sweeter than Grandma’s cookies. Yet with such a well-rounded creaminess, plus a tinge of saltiness from the butterscotch, that the sugariness never overwhelmed.

The ice cream had a silky texture and a full flavor, but of course, the butterscotch bits were the stars of the septuagenarian-inspired show. For me, the crumbles, in particular, knocked it out of the park/nursing home. As I mentioned, I went in with hard candy on the brain, so it was a pleasant surprise to find that these, while solid, were also unexpectedly tender: crumbly and satisfyingly yielding when I bit down but practically melt-in-your-mouth when I didn’t. They reminded me of the inside of a Butterfinger bar, and while they don’t contain any peanut butter, the orange-y color, crackly texture, and sweetness certainly felt familiar (and delicious). (And speaking of comparisons, I also found the whole thing to smell, comfortingly and nostalgically, just like Waffle Crisp cereal.)

As for the syrup, it was thinner than I would have thought but still retained an impressively rich taste. In fact, the blending together of the runny syrup with the ice cream that started to melt and pool at the bottom of the cup resulted in a malty, cereal-milk-esque experience that I really enjoyed.

No matter what exactly the Grandma McFlurry reminds you of, I think it pulls off its job of evoking warm, cozy, happy memories perfectly. No matter your age, gender, or preference in seemingly-endlessly-refilled household candies, I suggest you slide on your slippers, grab your walker, and embrace your inner senior citizen at McDonald’s today.

Purchased Price: $6.19
Size: Regular
Rating: 9 out of 10
Nutrition Facts: 600 calories, 12 grams of fat, 340 milligrams of sodium, 102 grams of carbohydrates, 86 grams of sugar, and 11 grams of protein.

SPOTTED: Lay’s Baked Salt & Vinegar Potato Crisps

May 22, 2024May 20, 2024 Marvo 1 Comment

Lay's Baked Salt & Vinegar Potato Crisps.

As a fan of salt & vinegar potato chips and crisps, I welcome this. Oh, that rhymes! (Spotted by Richard B at Dollar General.)

REVIEW: Blue Bell A&W Root Beer Float Ice Cream

May 22, 2024May 21, 2024 Denis 2 Comments

There’s a saying that if at first you succeed, then do something very similar so you can succeed again. OK, I might not have that exactly right, but the folks at Blue Bell know what I’m talking about. Last year, they introduced the Dr Pepper Float flavor, which I thoroughly enjoyed, and apparently, many others did as well because it’s now a permanent member of the Blue Bell lineup. For this summer, they have introduced the A&W Root Beer Float Ice Cream, which, despite its name, is only partly ice cream, namely vanilla, and the rest is root beer-flavored sherbet. Just like its Dr Pepper sibling, the A&W version is an instant classic in my book.

Through some kind of magic, which is vaguely explained in the ingredient list as “natural and artificial flavors,” the sherbet perfectly duplicates the taste of root beer. Plus, the consistency of the sherbet, which has a slightly more granular texture compared to the creamier ice cream, delivers a taste experience that almost made me think it was carbonated.

And here’s a tip: if you let this sit out for a few minutes instead of digging in right out of the freezer, the ice cream starts to melt a little faster than the sherbet, and it adds a bit more of the rich and creamy vanilla flavor to the mixture. Whatever Blue Bell did to make the Dr Pepper Float flavor so good, it did it again with this one.

Of course, I did have to try making a float with this ice cream and some actual A&W Root Beer, and the results were quite good, though perhaps not as mind-blowing as I was expecting, especially considering my choice of drinking vessel.

It turned out to just be a root beer float with a little extra root beer punch. So, if you have a busy schedule and don’t have the time for the two minutes of preparation that goes into making an actual root beer float, the Blue Bell version serves as a fine—perhaps even superior—substitute. You don’t have to worry about getting the right ice cream-to-root beer ratio; there’s no danger of the foam spilling over the top of the glass, and you’ll have tons more free time on your hands if you don’t have to do the mixing yourself. I just hope this version joins the Dr Pepper Float as a year-round product.

Purchased Price: $3.99
Size: One Pint
Purchased at: H-E-B
Rating: 9 out of 10
Nutrition Facts: (2/3 cup) 170 calories, 5 grams of fat, 3 grams of saturated fat, 0 grams of trans fat, 15 milligrams of cholesterol, 50 milligrams of sodium, 29 grams of carbohydrates, 0 grams of dietary fiber, 21 grams of sugar, and 3 grams of protein.

SPOTTED: 5/22/2024

May 22, 2024May 18, 2024 Marvo 1 Comment

Here are some interesting new products found on store shelves by your fellow readers. If you’ve tried any of them, share your thoughts in the comments.