Tag: Chips

REVIEW: Wendy’s Spicy Chicken Pringles

Vin 9 Comments

Wendy s Spicy Chicken Pringles Can

My Dear Impulsive Buyers,

I’ve now lost count of my days spent embroiled in the chicken sandwich war.

Whenever I feel they are close to an end, another challenger enters the fray. New culinary battles ensue.

I’ve seen some good sandwiches come and go by the wayside. Young. Fresh. Barely out of the test kitchens. KFC. McDonald’s. The Ch’King – all basically forgotten before they even had a chance.

While Popeyes remains the world superpower, I have a burgeoning respect for a chicken sandwich so battle-tested, so decorated, it has now transcended the sandwich itself – Wendy’s Spicy Chicken.

We can all learn something from Wendy’s Spicy Chicken. To survive the wars, you must adapt. Days may become months, and while boys become men, chicken sandwiches must become potato crisps… ?!

——–

That’s right, folks, Pringles has a Wendy’s Spicy Chicken flavored crisp, and I’m pretty jacked up about it.

I couldn’t even tell you how many Wendy’s Spicy Chicken Sandwiches I’ve had in my life, but I’m pretty confident no other fast food item even comes close. So I knew I had to write this review.

Wendy s Spicy Chicken Pringles Compare

After picking up my can of Pringles, I swung by Wendy’s so I could really see if they would… stack up.

I have to say, at first, I was a little bummed.

Wendy s Spicy Chicken Pringles Closeup

The crisps tasted like poultry seasoning and heaps of black pepper, but it wasn’t distinctly Wendy’s. I cleansed my palate between alternating bites of Pringles and the sandwich, but it just wasn’t clicking like I’d hoped.

Don’t get me wrong, the crisps were delicious, but on a flavor mimicry scale of 1 to Jelly Belly, they came in at about a 6.

I think the main problem for me was the fact that they were missing a little tang of the mayo, which is a key ingredient of Wendy’s sandwich. I also think the crisps tasted like they had a slightly different tasting pepper, but the heat levels were about the same.

Wendy s Spicy Chicken Pringles Topping

I guess you lose a lot in the flavor transfer when you’re biting into a juicy chicken fillet versus a crispy potato chip, and I couldn’t get past that. I did stack some Pringles on my sandwich for a couple of bites to create a Chick-inception just for fun.

All in all, I enjoyed the Pringles, but next to the sandwich, they were only pretty good… That was until I ate them on their own the next day.

I guess the sandwich being there put too much pressure on the Pringles and my dumb brain because they tasted spot on this go around. I was blown away. The aftertaste was especially similar to Wendy’s, and I ended up polishing off the rest of the can. It was essentially like eating the Spicy Chicken Sandwich and fries at the same time.

So, my recommendation would be to just enjoy the chips as their own thing, and I guarantee you’ll notice just how much they remind you of the Wendy’s Spicy Chicken Sandwich.

This was a great effort by Pringles, and I hope Julius Pringle and Dave Thomas keep their collabs rolling. I want a line of Spicy Nugget Pringles that come in different dipping sauce flavors. Spicy Nuggets with BBQ. Spicy Nuggets with Honey Mustard, etc. Whatever. I bet those would be excellent.

——

Perhaps this crisp is what we’ve been waiting for all along. The one that will bring an end to the great chicken sandwich war. I write to you, hopeful that we will find common ground and see rise to more such chicken-based snack ingenuity.

I hope this review finds you well.

Wendy s Spicy Chicken Pringles Top
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Purchased Price: $1.59
Size: 5.5 oz can
Purchased at: Target
Rating: 8 out of 10
Nutrition Facts: (About 15 Crisps) 150 calories, 9 grams of fat, 0 grams of trans fat, 2.5 grams of saturated fat, 200 milligrams of sodium, 16 grams of total carbohydrates, 0 grams of total sugars, less 1 gram of fiber, and 1 gram of protein.

REVIEW: Pringles Wavy Pineapple Habanero

Sean 3 Comments

Pringles Wavy Pineapple Habanero Can

What are Pringles Wavy Pineapple Habanero?

Move over mango; your long-standing love affair with habanero is being put on pause. The newest Walgreens-exclusive Pringles variety puts a fresh tropical twist on the classic wing pairing with a pineapple infusion.

How are they?

Pringles pretty much nailed this new yet familiar combination of sweet and heat. It follows the same trajectory laid out by mango but has a distinctly acidic and sharp pineapple flavor that works just as well, if not better, than its orange-colored sibling. The crisps aren’t overly sweet, but they have a dominant pineapple presence that starts immediately and lingers well into the aftertaste.

The habanero sits behind the pineapple and exists much more in spicy flavor than it does heat. There’s a great herbaceous and peppery flavor that builds more substantially than any fiery tingling, and even after eating seven or eight in a row, I don’t feel a need to reach for water.

Pringles Wavy Pineapple Habanero Closeup

The only real downside of this experience is the Wavy-ness. In every other situation, wavy chips trump non-ridged, but I’ve never been convinced of how the wave translates to Pringles’ pressed potato crisps. The crisps are crunchier than normal Pringles, but they strike me as feeling hard in a stale way more than crunchy, and they don’t carry any extra flavor.

Anything else you need to know?

There’s something about this flavor pairing that reminds me of Chinese food, specifically sweet and sour pork with its chunks of pineapple sitting in sweet acidic sauce. There’s no meat flavor here, but if it was added in and the name was changed, I would have no problem believing that it’s another wacky Pringles flavor.

Conclusion:

Pringles nailed the flavor, but the wavy texture needs some work. That won’t stop me from finishing the tube, though. These crisps are complex enough that it is impossible for me to eat less than six every time I pop the lid.

Purchased Price: $1.99
Size: 4.8 ounces
Purchased at: Walgreens
Rating: 7 out of 10
Nutrition Facts: (12 Crisps) 150 calories, 9 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 135 milligrams of sodium, 16 grams of carbohydrates, 0 grams of fiber, less than 1 gram of sugar, 1 gram of protein.

REVIEW: Mexican Street Corn Cheetos

Sean 20 Comments

Mexican Street Corn Cheetos Bag

Mexican Street Corn, often referred to by its proper street name, elote, which roughly means “corn cob” in Spanish, is grilled corn covered in mayonnaise or sour cream, topped with chili powder, Cotija cheese, and lime.

Growing up in California’s Bay Area, I came across this savory delight every week, oftentimes from street vendors also peddling Chicharones de Harina, fried orange wheel chips soaked in lemon juice and Valentina hot sauce, and on a lucky day, mango adorned with a generous sprinkling of Tajín. Needless to say, these are good eats.

I’ve also come across a more modern trend where the traditional Cotija cheese that cakes the outside of the grilled corn is replaced with crunched up Flamin’ Hot Cheetos, which brings me to the natural progression and potential dream creation of Mexican Street Corn Cheetos.

The bag boldly states “TANGY – SPICY – CHEESY” on both the front and back, so before digging in, even though I’ve had actual elote, I know exactly what I’m expecting. The aroma from the slightly slime-colored but eye-catching green bag nails those three elements. I get a citrusy tang flirting with spice and a general fried smell wafting up from the uniquely yellow-tinted crunchy Cheetos.

Mexican Street Corn Cheetos Pour

The first thing I notice in the flavor is the cheese, but it’s not the typical cheddar-meets-nacho kind of artificial cheese that defines Cheetle seasoning. It’s sharper with a touch of that umami quality you get from parmesan with its earthiness and slight funk. Not only is it cheesy, but it’s also creamy, with the distinct tang of sour cream that really stands out with a hint of buttery richness as well. Cotija cheese is really similar to parmesan when dried and aged, and I’m impressed with the depth and uniqueness of this cheesy flavor that is truly as luscious as something that’s crunchy can be.

Mexican Street Corn Cheetos Closeup

The cheesiness is followed quickly by the taste of lime and rounded out by spice, but it’s far from the type of spicy usually associated with the brand. It’s a much more of an ancho chili powder taste than heat, and the flavor does a pretty good job of emulating the balance of an elote experience, which isn’t particularly hot. There are also notes of garlic and onion floating in the background.

Since the first ingredient in Cheetos is enriched corn meal, it goes without saying that the corn-flavored chips have an inherent corniness to them that permeates every bite. The only thing absent from the profile of an actual elote stick is the sweetness of fresh corn, which Trader Joe’s added to its sensational Elote Organic Corn Chip Dippers (my favorite chip of all time). But I don’t really mind that missing element here. The cheesiness’s depth and tang are impressive, and they make these Cheetos unlike any that I’ve had before.

Purchased Price: $1.99
Size: 3.25 oz bag
Purchased at: 7-Eleven
Rating: 9 out of 10
Nutrition Facts: (21 pieces – 28 grams) 160 calories, 10 grams of fat, 1.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 200 milligrams of sodium, 15 grams of carbohydrates, less than 1 gram of fiber, 0 grams of sugar, and 2 grams of protein.

REVIEW: Xxtra Flamin’ Hot Nacho Doritos

Sean

Xxtra Flamin Hot Nacho Doritos Bag

What are Xxtra Flamin’ Hot Nacho Doritos?

Once you go hot, you can only go up. After the successful sting of 2019’s Flamin’ Hot Nacho Doritos, Frito-Lay has unleashed the only logical progression, just one “X” away from forbidden adult entertainment: Xxtra Flamin’ Hot Nacho Doritos.

How are they?

These chips are instantly and unabashedly HOT.

Ya know how when you’re eating Flamin’ Hot Cheetos and the first 3-4 are just tasty and cheesy with a little spicy zing, and then all of a sudden your mouth is tingling? There’s none of that here. The heat is immediate, one chip in.

Xxtra Flamin Hot Nacho Doritos Closeup

As usual, the chips vary from SO RED to mostly red, and the seasoning level (can we call this cheetle since it originated with Chester, or is it deetle?) will ultimately determine your tongue’s fate, but even the lesser seasoned ones pack a punch.

It’s hard to describe the specific heat as anything other than “Flamin’ Hot,” but since you’re on this website, you probably have an idea of what that tastes like. It’s just kicked up on the hot chili and toned down on the cooling cheesy. The signature Nacho Cheese Doritos flavor takes a major backseat to the flames, just barely poking its head through the fire. Surprisingly the nacho aroma from the bag is pretty strong, but the taste gets swept away when eating.

Anything else you need to know?

Xxtra Flamin’ Hot Doritos not only bring instant heat, the fire lingers too. When I eat 3-5 in a row, the burn stacks in a way that causes my saliva to thicken up and pool as a defense mechanism against a potential runny nose and/or explosion. If you’re sensitive to heat, I’d steer clear away from these. Even if you aren’t, I’d have some milk or peanut butter on hand if you want to indulge in more than a serving.

Conclusion:

I like heat. I like Doritos. And these chips delivered on their promise, but they might be a little too hot. Not that they’re too spicy to eat, but I think I prefer the 2019 version without the two X’s when it comes to scratching that Nacho Cheese Doritos itch. Growing up, I loved the Spicier Nacho variety, and there’s no denying those aren’t actually hot at all, but these Doritos are a bit too fiery for repeated snacking.

Purchased Price: $1.99
Size: 2 3/4 oz bag
Purchased at: 7-Eleven
Rating: 8 out of 10
Nutrition Facts: (12 chips, 28g) 150 calories, 8 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 5 milligrams of cholesterol, 190 milligrams of sodium, 17 grams of carbohydrates, 1 gram of fiber, 0 grams of sugar, 2 grams of protein.

REVIEW: Chili Lime SunChips

Marvo 8 Comments

Chile Lime SunChips Bag

Did you know SunChips are 30 years old? Did you know it’s supposed to be spelled “SunChips” and not “Sun Chips?” Did you even know they’re still around?

Perhaps to celebrate its birthday, the Frito-Lay brand has rolled out Chile Lime SunChips. Because let’s face it, a birthday cake flavor would be a horrible idea.

According to the packaging, the 100% whole grain snack feature a combination of red chili pepper and lime flavors. A dive into the ingredients list shows the chips are seasoned with chili powder, buttermilk, garlic powder, spices (including chili pepper), onion powder, natural flavors, paprika, vinegar, and lime juice.

Chile Lime SunChips Closeup

While they have all those ingredients, they taste like they’re seasoned with just chili powder and lime but leaning more towards the former. I’m not complaining that the chips aren’t as complex as the ingredients list makes them seem because they are enjoyable. Although, I have to admit there’s a bit of a celery-like aftertaste at times.

All the flames on the bag might be a subtle hint that these are spicy. They are, and it takes a few chips before the heat is really noticeable, but think of these being at 1/4 or 1/3 of how spicy Flamin’ Hot products are.

Speaking of which, why hasn’t Frito-Lay offered Flamin’ Hot SunChips in their own bag? It’s available as part of a spicy Frito-Lay Munchies Snack Mix that also comes with Doritos, Cheetos, and Rold Gold pretzels, but not in a standalone offering.

If you didn’t know SunChips are still around, this Chili Lime flavor would be a tasty way to reintroduce yourself to them. If you do pick it up, or whatever variety you choose, remember to wish it a Happy Birthday.

DISCLOSURE: I received a free product sample. Doing so did not influence my review.

Purchased Price: FREE
Size: 7 oz bag
Purchased at: Received from Frito-Lay
Rating: 7 out of 10
Nutrition Facts: (about 14 chips/28 g) 140 calories, 6 grams of fat, 0.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 170 milligrams of sodium, 19 grams of carbohydrates, 2 grams of fiber, 2 grams of sugar, 2 grams of added sugar, and 2 grams of protein.