Tag: Chips

REVIEW: Doritos Dinamita Flamin’ Hot Queso

Erin 1 Comment

Doritos has a long history of Super Bowl commercials. This year, it’s using the ad spot to relaunch its Dinamitas line with a handful of flavors that are not exactly new to shelves despite the packaging proclaiming newness in capital letters. Flamin’ Hot Queso Dinamitas first appeared in 2021 in bags considerably more cheese-colored and less bold than this iteration. A few years later, they’re back dressed in red and black, and the Dinameter’s pushing all the way to “EXTRA HOT.” It was impossible for me to approach these chips without picturing some sort of Looney Tunes character unwittingly ending up with a mouthful of dynamite so let’s find out if these cause my stomach to comically explode while smoke pours from my ears.

Opening the bag reveals these rolled up corn chips to be covered in classic red Flamin’ Hot dust, but the smell leans more traditionally cheesy-Dorito than anything intensely hot. They’re definitely extra crunchy, like the back of the bag notes, and the flavors that hit me first are corn and cheese. I wouldn’t really say the cheese represents queso in any noticeable way, but they reminded me of the Spicy Nacho Doritos variety. Despite every chip-tube being thoroughly coated in the finger-staining fire powder, I didn’t find these to be all that hot. I have a fairly high tolerance for heat and a very high tolerance for rapidly shoving snack food into my mouth, so even as my fingertips, knuckles, and wrists began to turn scarlet from repeated trips into the chip bag, I felt like the Dinameter was exaggerating. This is where I picture a greedy character gleefully gobbling up poorly disguised sticks of dynamite, unaware of the impending boom.

I don’t know if it’s the more compact rolled shape or what, but these are very easy to eat a lot of, and I didn’t find myself needing to reach for anything to quell the burn. Is it nice to have a beverage with them? Sure! If I found myself without one, would I still eat three servings? Also sure! The heat does start to creep in and slowly build in the back of the mouth, but they never turn the dial into “extra hot” territory for me or leave me feeling like I’m ready to spit flames at whatever nemesis tricked me into eating them. While these might fall short of their claim of being extra hot, they excel at being extremely snackable. With a solid cheesy base flavor and a hot-without-blowing-your-head-off heat, they’re a fun way to shake up your regular chip game. I can see people finding these hotter than I did, but if you’re heat-sensitive, you probably aren’t chasing down Dinamitas in the first place. If you’ve enjoyed anything Flamin’ Hot in the past, I think you’ll be more than happy to risk internal combustion and chomp on these.

Purchased Price: $5.49
Size: 10.75 oz bag
Purchased at: Mariano’s
Rating: 8 out of 10
Nutrition Facts: (14 pieces) 150 calories, 8 grams of total fat, 1 gram of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 140 milligrams of sodium, 17 grams of carbohydrates, 1 gram of dietary fiber, 0 grams of sugar, and 2 grams of protein.

REVIEW: Goldfish Crisps

Ann 9 Comments

There have been so many flavors of Goldfish Crackers that it becomes difficult to pinpoint at any one time exactly how many are actively on the market. But there are only THREE types of Goldfish CRISPS, and that’s easier to figure out because they’re brand new, baby!

When I think of Goldfish crackers, my mind immediately goes to the classic cheddar flavor, the little orange smiley guys that are delightfully cheesy. I decided to try the cheddar flavor Goldfish Crisps first in homage. The Goldfish Crisps’ main difference from classic Goldfish Crackers is their texture. These are very light and puffy and certainly live up to the crisp namesake. They have a slightly sweet, very mild base and leave it to the seasoning powder to do the heavy lifting on flavor. The cheddar seasoning powder is pretty tasty and just salty enough to keep you coming back for return bites.

I was surprised, however, at the lack of cheesy flavor in the base until I looked it up and realized that Original Goldfish Crackers are also devoid of cheese. My bad, Pepperidge Farm! The Goldfish Crisp base seems much closer to the Original Goldfish Cracker base in flavor, but it is potato-based and contains whey. The crispy texture reminds me of Quest Protein chips, but these are much better and not as mouth drying.

My fingers dove into the schools of Salt & Vinegar and Sour Cream & Onion Goldfish Crisps next. I’ll admit I’m not an enormous salt and vinegar fan, but these seemed particularly off base. Because the base crisp has a slight sweetness, they just tasted like salt & vinegar club crackers. The vinegar flavor was way too strong, and I found it easy to stop eating them. Another thing I noticed was that all Goldfish crisps are devoid of the characteristic Goldfish Cracker “smile.” Not to worry, though, I wasn’t smiling at the salt & vinegar flavor, so I didn’t care that they weren’t smiling back.

The sour cream & onion variety, on the other hand, was downright addictive. The seasoning blend on these Goldfish Crisps was super delicious, like any classic sour cream & onion chip. They were generously seasoned (an extreme case shown below!), which added to the enjoyment. They reminded me of homemade ranch-seasoned oyster crackers. In fact, ranch would be a great line extension if anyone at Big Pepperidge happens to be reading.

Overall, I’m pretty impressed by the new Goldfish Crisps. If you assume Goldfish’s base snack business is largely aimed at children, these seem designed for an older consumer. They mean business with their strong flavor and fishy faces devoid of emotion. I’d certainly try the sour cream & onion again, in particular.

Purchased Price: $3.99 each
Size: 6.25 oz bag
Purchased at: Jewel Osco
Rating: Cheddar (7 out of 10), Salt & Vinegar (5 out of 10), Sour Cream & Onion (9 out of 10)
Nutrition Facts: Per Serving (44 pieces) Cheddar 140 Calories, 6 grams of fat, 1 gram of saturated fat, 0 milligrams of cholesterol, 250 milligrams of sodium, 20 grams of carbohydrates, 1 gram of fiber, 3 grams of sugar, and 2 grams of protein. Salt & Vinegar – 140 Calories, 6 grams of fat, 0.5 gram of saturated fat, 0 milligrams of cholesterol, 250 milligrams of sodium, 20 grams of carbohydrates, 1 gram of fiber, 3 grams of sugar, and 2 grams of protein. Sour Cream & Onion – 140 Calories, 6 grams of fat, 1 gram of saturated fat, 0 milligrams of cholesterol, 240 milligrams of sodium, 19 grams of carbohydrates, 1 gram of fiber, 3 grams of sugar, and 2 grams of protein.

REVIEW: Everything Bagel Pringles

Vin 2 Comments

Last week, a strange mustachioed man sprinted up to me and asked if I could name Pringles’ newest flavor. I, being the eastern United States’ preeminent Pringles historian, replied to this definitely real person, “Hasn’t Pringles done everything?”

Without pause, the astonished and not made-up man’s eyes went wide with fear. He muttered under his breath, “How did you know?” Then he dropped a fresh can of new Everything Bagel Pringles at my feet and ran away in hysterics.

Not gonna lie (absolutely gonna lie, I am clearly lying); it was pretty weird. I didn’t even get any money, but hey, I got some Everything Bagel Pringles. Score.

I love Pringles and jump at any chance to review new varieties. I’ve actually been on a run of only reviewing “ring” based snacks, so it was nice to break away from that with these Pringles that are based on… bread shaped like a ring. Oh, man.

Wait a minute, pRINGles! “Ring” is right there in the name. I’m stuck in a ring-shaped loop!

Meh, whatever. At least I have snacks.

I didn’t know what to expect from these. There are a lot of elements to cover – cream cheese, onion, garlic, the various superfluous seeds, and even the bagel flavor itself. Can a chip do all that justice?

Yes and no. They’re really good, but “everything bagel” is a bit of a stretch. Also, Pringles aren’t chips, they’re crisps. You shoulda known that. I was just testing ya.

They smell like Sour Cream and Onion, which is fine, as those are my favorite OG Pringles. The flavor profile hits on onion and garlic, but they’re pretty mild. Cream cheese is the strongest flavor. I guess that’s appropriate to real life because my request of “just a little cream cheese” is always interpreted as “three pounds of cream cheese.” Sesame and poppy seeds barely have flavor as it is, so they brought nothing to the table.

These could have just been called “Cream Cheese and Chive,” but they probably need the “bagel” to move cans. Pringles don’t taste like bagels, though.

If I were to really pinpoint the flavor, I could think of one very specific food that is apparently called “Gournay Cheese.” My mother used to buy a little wheel of garlic and herb cream cheese-like spread made by a brand called Boursin around the holidays. I absolutely loved it on Wheat Thins. That’s what these Pringles taste like, almost to a T. If you have no idea what I’m talking about, I implore you to try it. If you do know, just imagine these are flavored after that and not an everything bagel.

I was gonna nitpick the appearance because these crisps look boring. They barely even sprinkled them with poppies, but ya know what? You can keep ’em. Poppy seeds taste like nothing and only exist to get stuck in your teeth.

These are definitely worth a try, even if they taste more like Gournay Cheese Spread on Wheat Thins. Maybe if I guessed that, the totally real man wouldn’t have run away from me.

Purchased Price: $2.49
Size: 5.5 oz
Purchased at: Shop Rite
Rating: 8 out of 10
Nutrition Facts: (14 crisps) 150 calories, 9 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 200 milligrams of sodium, 17 grams of total carbohydrates, less than 1 gram of total sugars, less than 1 gram of fiber, 1 gram of protein.

REVIEW: Ruffles Flamin’ Hot Queso Cheese Potato Chips

Ann 2 Comments

Do you like a “Groundhog Day” movie premise as much as I do? You know, the movies centered around a character who relives the same day over and over again. You’d think once they’d done the Bill Murray classic, it would be ironic and un-original to make it again. Yet, we still have fantastic films like “Edge of Tomorrow” (the action version), “Happy Death Day” (the thriller version), “The Map of Tiny Perfect Things” (the romcom version), and of course “Palm Springs” (the Andy Samberg version). All of these movies are pretty great in their own unique twist of a classic theme. In much the same way, I come to you today with a review of Flamin’ Hot Queso Cheese Ruffles. Sure, you’ve probably had a really similar chip, but now these also exist.

They have the same distinct color found on other Flamin’ Hot line extensions. The flavor is overwhelmingly cheesy and balanced very well with the heat from the pepper. In fact, I’d almost say these don’t quite live up to the spiciness of other Flamin’ Hot varieties launched recently, but I think that’s a good thing in this case. It makes them much more addictive.

I was curious how these differed from the Flamin’ Hot Cheddar Sour Cream Ruffles (the LeBron bag) currently on shelves and could only dig up one or two minor discrepancies. First, the ingredient lines between this and the LeBron version are nearly identical. Apart from a few items being in different sequential order, the Queso chips have a few extra spices (onion and garlic powder) and no sour cream or butter. If you’re thinking that difference doesn’t sound enormous, I agree with you. These chips taste A LOT like the standard Flamin’ Hot Sour Cream and Cheddar Ruffles, but these are much more cheese-forward and the heat packs less of a punch.

The second difference is that these have the lil’ smiley guy in the corner, designating them as a Sabritas item (also owned by Frito-Lay and largely distributed in Mexico). I don’t think this necessarily makes a difference except to possibly justify why such a similar chip could launch with a different balance of cheese and heat.

I also decided to try the original Queso Ruffles against the Flamin’ Hot Queso Ruffles. The OG lacks heat and red color but has the same strong savory cheese flavor. I think heat lovers might be slightly let down by the heat offered in the Flamin’ Hot Queso version, but I’ll double down and say again that I prefer this balance. It makes the chips far more enjoyable overall.

If I had to live one day repeatedly, I wouldn’t be upset if it included these chips. I’m docking a point for lack of originality since the formulas look to be nearly a replicate of a chip that already exists, but I can’t deny how tasty these are. Did I already say that? Oh well, déjà vu.

Purchased Price: $5.99
Size: 8 oz bag
Purchased at: 7-Eleven
Rating: 9 out of 10
Nutrition Facts: (13 chips) 150 calories, 10 grams of fat, 0 milligrams of cholesterol, 140 milligrams of sodium, 15 grams of carbohydrates, 1 gram of sugar, and 2 grams of protein.

REVIEW: Doritos Dinamita Sticks (Smoky Chile Queso, Tangy Fiery Lime, and Hot Honey Mustard)

Brandon 6 Comments

In 1971, Goodmark Foods introduced Andy Capp’s Fries, a “unique alternative to potato chips” that “look like French fries, but crunch like chips.” Named for the English comic strip character — and perhaps peculiarly so, given their namesake’s penchant for drinking, gambling, borrowing money, fighting with his wife, flirting with young barmaids, etc. — Capp’s Fries have gone through several iterations throughout the years including Hot, Salsa, White Cheddar Steak, and Ranch, to name but a few.

Fifty-two years later, and no longer satisfied with its lack of footing in the crunchy snack-stick arena, Doritos is throwing its hat in the ring with three new stick-takes on its Dinamita line -— Smoky Chili Queso, Tangy Fiery Lime, and Hot Honey Mustard. Did the wait pay off? It did.

First, a note about all three Dinamita Sticks — because these are corn instead of potato-based, they run a little denser than those from its alcoholic British comic-strip counterpart. A closer comparison texturally would be Chester’s Flamin’ Hot Fries, another Frito-Lay product. But these are a bit heavier still. Reading the ingredient list tells me that Chester’s employs dried potato in addition to enriched corn meal. The nice thing about the Dinamita Sticks’ density is that they give you a fuller feeling than Andy Capp’s or Chester’s.

Smoky Chili Queso

I don’t know that I detected any smoky, but man, were these ever chili queso, with a pronounced emphasis on the chili. The first second or two is delightfully cheesy, and then comes the heat. And it’s a big heat, like an Arizona sidewalk on the 4th of July. It’s fast and it lasts. While I found the heat level enjoyable, it might be too much if you’re even slightly heat-averse. You have been forewarned.

Rating: 8 out of 10
Nutrition Facts: (28 grams) 140 calories, 7 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 180 milligrams of sodium, 18 grams of carbohydrates, 1 gram of fiber, less than 1 gram of sugar, and 2 grams of protein.

Tangy Fiery Lime

Full disclosure: I’m not a lime guy. Well, okay, unless it’s in pie form. In which case, sign me up. But I’ve never been big on spicy things with a lime infusion. These things, however? They may have made me a convert. The lime in the TFL Dinamita is strong, but serves as a great complement to a heat that comes across as a bit sweeter than the spicy punch of the SCQ. It takes longer to build, too and is extinguished with each limey pop of a new Dinamita. I was surprised by how much I ended up liking these things.

Rating: 8 out of 10
Nutrition Facts: (28 grams) 140 calories, 7 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 180 milligrams of sodium, 18 grams of carbohydrates, <1 gram of fiber, less than 1 gram of sugar, and 2 grams of protein.

Hot Honey Mustard

Did you hear that crack? That was the sound of a home run leaving the bat. THESE THINGS. It’s like a sweeter McDonald’s Hot Mustard nugget sauce, only in crunch form. So. it’s THAT kind of mustard — the sinus-burning, Chinese kind that those of us in the know dip their egg rolls and Rangoons into. There’s a sweet, honey-esque undertone that adds a welcome complexity. While I really found things to enjoy about all three Dinamitas, this one was my favorite.

Rating: 9 out of 10
Nutrition Facts: (28 grams) 140 calories, 7 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 180 milligrams of sodium, 18 grams of carbohydrates, less than 1 gram of fiber, less than 1 gram of sugar, and 2 grams of protein.

Purchased at: All were purchased at Walmart
Purchased Price: $3.88 each