REVIEW: Bubbies Chocolate Chip Cookie Dough Ice Cream Bites

Bubbies Chocolate Chip Cookie Dough Ice Cream Bites

What are Bubbies Chocolate Chip Cookie Dough Ice Cream Bites?

The concept is similar to mochi ice cream, which are small blobs of ice cream wrapped in soft Japanese rice cake. But instead of rice cake, these have a cookie dough exterior. More specifically, these feature chocolate chip ice cream wrapped in chocolate chip cookie dough.

How are they?

I hate to say this because I do LOVE Bubbies mochi ice cream, but these cookie dough ice cream bites don’t make me want to use all caps or the word “love.”

Bubbies Chocolate Chip Cookie Dough Ice Cream Bites Closeup

The ice cream inside is fine, although it’s not perfect, which I’ll explain later. My issue with this treat is the chocolate chip cookie dough exterior. It’s a bit bland when compared to other edible cookie dough brands I’ve tried.

There’s a brown sugar flavor that’s common with other edible cookie dough, but it’s too mild. Not even the tiny bits of chocolate in the dough or the vanilla ice cream help elevate it to the point where I’d ignore the serving size and stuff my mouth with all six in the box.

Bubbies Chocolate Chip Cookie Dough Ice Cream Bites Innards

But if you think about it, these cookie dough ice cream bites follow what mochi ice cream is like — a light-flavored exterior that lets the ice cream filling stand out. However, that’s not what I expected with these. I want the cookie dough to stand out, but it doesn’t.

Is there anything else you need to know?

Bubbies Chocolate Chip Cookie Dough Ice Cream Bites Innards 2

The ice cream has the flavor and creaminess I expect from Bubbies, but with the four I’ve eaten so far there seems to be a lack of chocolate chips within the ice cream. They’re a different texture than what’s in the cookie dough, so it’s easy to feel one. Unfortunately, I felt a chip only two or three times with each piece. That seems like an adequate amount since it takes two or three bites to eat one. But when I cut open one, I’m looking at a short wall of vanilla ice cream.

Conclusion:

Chocolate chip ice cream wrapped in edible chocolate chip cookie dough looks like an instant winner on paper or a computer screen as a 3D model, but Bubbies’ Chocolate Chip Cookie Dough Ice Cream Bites did not win over my taste buds.

DISCLOSURE: I received a free sample of the product. Doing so did not influence my review in any way, which you saw if you read it. In fact, I believe this review will ensure I’ll never get samples from Bubbies again.

Purchased Price: FREE
Size: 6-pieces
Purchased at: Received from Bubbies
Rating: 5 out of 10
Nutrition Facts: (1 bite) 130 calories, 6 grams of fat, 4 grams of saturated fat, 15 milligrams of cholesterol, 60 milligrams of sodium, 17 grams of carbohydrates, 0 grams of fiber, 9 grams of sugar, and 1 gram of protein.

QUICK REVIEW: Nestle Toll House Limited Edition Pumpkin Cobbler Cookie Dough

Nestle Toll House Limited Edition Pumpkin Cobbler Cookie Dough

I’ve had my share of unusual pumpkin items, and I’ve made some unique cobblers (leek cobbler, anyone?). But I have never even heard of pumpkin cobbler. I’m sure someone’s made it somewhere, but as far as I’m concerned, it doesn’t exist.

Nestle has made a cookie flavored like something that doesn’t exist with this Toll House Pumpkin Cobbler dough. It’s described as “cookie dough with pumpkin, oats, spices and a pumpkin pie filling.”

Nestle Toll House Limited Edition Pumpkin Cobbler Cookie Dough 2

All the cookies are stuck together in cubes. They didn’t separate perfectly along the dough perforation, but it was good enough. In a matter of seconds, they were ready to go in the oven. Preheating takes longer than preparation.

Nestle Toll House Limited Edition Pumpkin Cobbler Cookie Dough 3

They took longer to bake than the 11–12 minutes recommended on the package, but I think that’s because I used a cooking stone instead of a metal baking sheet, and I live at an elevation of 5,000 feet.

My biggest disappointment was the pumpkin filling. I expected it to be the texture of pumpkin pie or even apple butter, but it was a syrupy, sticky substance, reminiscent of the residue leftover in the jam jar.

Nestle Toll House Limited Edition Pumpkin Cobbler Cookie Dough 4

But just because the filling wasn’t what I had hoped doesn’t mean the cookie wasn’t good. I can definitely taste the oats, and while the ingredients don’t specify what spices are in it, I could detect cinnamon and probably nutmeg. I had a harder time noticing the pumpkin, but I think it’s there.

There’s a tendency to regard these premade, preportioned cookie doughs as utterly plebeian, inferior to cookies made from scratch. I don’t disagree, but there’s something to be said for warm, fresh-out-of-the-oven cookies without mixing bowls in the sink or flour spilled on the counter. These are a tasty option for two dozen quick treats on an autumn afternoon.

Purchased Price: $2.79
Size: 16 oz. package
Purchased at: Dick’s Market
Rating: 7 out of 10
Nutrition Facts: (1 cookie) 80 calories, 3 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 0 grams of polyunsaturated fat, 1 gram of monounsaturated fat, less than 5 milligrams of cholesterol, 70 milligrams of sodium, 12 grams of carbohydrates, 0 grams of dietary fiber, 7 grams of sugar, and less than 1 gram of protein.

REVIEW: Nestle Toll House Cookie of the Year Chocolate Fudge Pretzel Cookies

Nestle Toll House Cookie of the Year Chocolate Fudge Pretzel

Hey there, everyone.

For the second year in a row, I’m here to accept the Nestle Toll House Cookie of the Year Award. I’m not sure why the award committee keeps inviting me back to make these speeches on behalf of a cookie. I guess they must believe in the old adage, “you are what you eat.”

*crickets*

Yeesh. Tough crowd.

Let me be clear, folks. This isn’t an envelope mix-up, like that “La La Land” and “Moonlight” fiasco. Believe it or not, Nestle Toll House’s Chocolate Fudge Pretzel cookie dough really did beat out other contenders like PB&J Oreo for the Cookie of the Year award. Sorry, PB&J Oreo. Between you and me, I have a feeling that Nestle Toll House might have rigged this thing.

Nestle Toll House Cookie of the Year Chocolate Fudge Pretzel 2

I’ve got to give a quick shout-out to the crew on this production, also known as my oven and baking sheet. The 11-12 minutes it took to fully bake this project took longer than those “straight-to-plate” cookies, but these guys were nothing but professional.

Nestle Toll House Cookie of the Year Chocolate Fudge Pretzel 3

For all of you drama fans out there, Nestle Toll House Chocolate Fudge Pretzel cookies are set against a dark backdrop…of chocolate, that is. The chocolate cookie dough steals the show with a perfectly rich cocoa flavor. Like Dwayne “The Rock” Johnson, it’s the kind of role player that you can build a franchise around.

I was pleasantly surprised by the performance of the milk chocolate morsels. They add a sweeter, creamier element throughout. It can be hard to stand out when one of your co-stars is so dominant, but the milk chocolate morsels play off of the chocolate cookie dough really well.

Nestle Toll House Cookie of the Year Chocolate Fudge Pretzel 4

The pretzel pieces are a welcome addition to the cast, too. They’re salty, floury, and retain a good crunch. But if I’m being honest, they can be pretty erratic. Some cookies have a lot of them, and others hardly have any. It would be nice to see some consistency from those pretzel prima donnas.

Some of you in the audience might look at these Chocolate Fudge Pretzel cookies and think, “they could use something more, like caramel.” But I’ve got to disagree with you. Adding another ingredient here would be like Michael Bay’s use of explosions -— excessive.

Nestle Toll House Cookie of the Year Chocolate Fudge Pretzel 5

Once again, the Nestle Toll House Cookie of the Year is a real winner. The chocolate cookie dough, milk chocolate morsels, and pretzel pieces combine to make a formidable cast that puts on a great performance. Congratulations to the 2017 Cookie of the Year: Nestle Toll House Chocolate Fudge Pretzel Cookies.

I don’t know what the 2018 Cookie of the Year will be, but I do know this: it’ll be made by Nestle Toll House…

…and I’ll have to give yet another acceptance speech for a fake cookie award.

(Nutrition Facts – 1 cookie – 80 calories, 40 calories from fat, 4 grams of fat, 2 grams of saturated fat, 1.5 grams of monounsaturated fat, 10 milligrams of cholesterol, 65 milligrams of sodium, 11 grams of carbohydrates, 8 grams of sugar, and less than 1 gram of protein.)

Purchased Price: $2.50
Size: 16 oz. (makes 24 cookies)
Purchased at: Walmart
Rating: 8 out of 10
Pros: Rich, fudgy cookie dough. Sweet milk chocolate morsels add nice variety. Crunchy pretzel pieces. Dwayne “The Rock” Johnson.
Cons: Still a totally made-up award, possibly rigged. Uneven distribution of pretzel pieces. Michael Bay.

REVIEW: Nestle Toll House Cookie of the Year Butterfinger Baking Bits Cookies

Nestle Toll House Cookie of the Year Butterfinger Baking Bits Cookies

Hi, everyone.

I’m here to accept this Cookie of the Year award on behalf of Nestle Toll House Cookie of the Year Butterfinger Baking Bits Cookies. They couldn’t be here because…well, because I ate all of them.

First off, I’d just like to congratulate and thank the other nominees. I’m not really sure who any of you are, because this award is entirely made up by Nestle Toll House, but you all did a great job this year and should feel really proud. Except for you, Swedish Fish Oreos. You were not nominated for this fake award and you should be ashamed of yourselves.

Nestle Toll House Cookie of the Year Butterfinger Baking Bits Cookies 2

Next, I want to thank “break and bake” technology. Thanks to you, making sugary, fattening cookies is SO much easier! No more worrying about whether I have enough flour on hand or if the eggs have expired…I can just open the package, break the premade dough along its perforations, and 10-11 minutes later I have some perfectly baked cookies. And another 10-11 minutes later, I have a stomach ache from inhaling those perfectly baked cookies.

The sugar cookie dough is really what made this whole thing possible. It’s sweet and buttery, with just a hint of floury goodness. Its performance doesn’t take any risks, but it doesn’t have to. It’s the same sugar cookie flavor we know and love from Nestle Toll House–a real classic.

Nestle Toll House Cookie of the Year Butterfinger Baking Bits Cookies 3

The Butterfinger Baking Bits did a pretty good job in the starring role, too. Their stick-to-your-teeth presence is definitely noticeable, and shows their peanut buttery range through a dynamic sweet and salty combination. As enjoyable as that peanut butter element aspect is, I really wish there had been more of it from start to finish. It just popped up here and there, upstaged by the fantastic sugar cookie dough. But those occasional cameos are really satisfying when they do happen.

I’ve got to say, I’m a little surprised that the milk chocolate took such a minor role in this whole project. When it’s there, it’s creamy and sweet, but I was hoping for a lot more of it. When I think of Butterfingers, I think of a crispy peanut butter center enveloped in a creamy milk chocolate coating. This cookie nailed the peanut butter part, but didn’t quite reach its full milk chocolate potential. With a better peanut butter-to-chocolate ratio, I have no doubt this cookie would go down as one of the all-time greats.

Nestle Toll House Cookie of the Year Butterfinger Baking Bits Cookies 4

Having said that, Nestle Toll House Cookie of the Year Butterfinger Baking Bits Cookies wouldn’t have won this award without good reason (okay, actually, they did). The sugar cookie dough does an incredible job carrying the cookie, and the Butterfinger Baking Bits mimic the inside of a Butterfinger candy bar quite well. The milk chocolate flavor is a bit underwhelming, but hey, not everybody can be the star of the show. Let’s all raise a glass of milk to the 2016 Cookie of the Year: Nestle Toll House Cookie of the Year Butterfinger Baking Bits Cookies.

Thank you for allowing me the honor of devouring them.

(Nutrition Facts – 1 cookie – 80 calories, 30 calories from fat, 3.5 grams of fat, 1.5 grams of saturated fat, 10 milligrams of cholesterol, 65 milligrams of sodium, 12 grams of carbohydrates, 5 grams of sugar, and 1 gram of protei.)

Purchased Price: $2.50
Size: 16 oz (makes 24 cookies)
Purchased at: Walmart
Rating: 8 out of 10
Pros: Sugary and rich sugar cookie dough. Peanut butter flavor shines through sweet and salty buddy cop duo. Baking Bits stick to your teeth just like an actual Butterfinger. Giving acceptance speeches just for eating cookies.
Cons: Totally made-up award. Milk chocolate flavor could have been better. Swedish Fish Oreos.

REVIEW: Pillsbury Melts S’more Sensation Filled Cookies

Pillsbury Melts S’more Sensation Filled Cookies

The Pillsbury Doughboy sat back in his recliner, grimaced, and with his finger placed on the trans-fat laden rolls on his triple chin, proceeded to take up a position of pondering. It had not been a very promising summer in the mass-produced, ready-to-bake sweets business.

Not only had his brother, the Michelin Man, begun a diet eschewing Grands biscuits and cinnamon rolls in favor of Eggo S’mores, pancakes, and Krave S’mores cereal, but preliminary second quarter reports showed a bottoming out of his cookie sales, with the culprit identified as a new cookie flavor developed by those damn elves at Keebler.

If that weren’t bad enough, he had spent the last month with a nonsensical ditty stuck in his head, something about “some more for you and some more for me,” that managed to give him an inexplicable urge to get some ice cream.

That was when it occurred to him; he, master of sweets and lover of all things giggly and ticklish, was late to the party. Suddenly seized with the same innovative spirit of Dr. Emmett Brown following a nasty spill on the toilet seat, he set off to develop a s’mores-inspired treat that would outdo any packaged Keebler cookie or Dairy Queen Blizzard with an annoyingly melodic theme song.

Pillsbury Melts S’more Sensation Filled Cookies Before

I speak, of course, of the new Pillsbury Melts S’more Sensation Filled Cookies. Some people look down upon ready-to-bake cookies, but I am not one of those people. Like any Pinterest browsing cookie fanatic who has never quite mastered the creaming method, I appreciate the dummy-proof nature of a 350 degree oven and 11 to 15 minutes of my time. I also get off on breaking rules like “Do Not Eat Raw Cookie Dough,” but that’s a completely different and much more frightening story.

Pillsbury Melts S’more Sensation Filled Cookies Baked

In any case, the adorable, square-ish cookies are delicious. There’s little to no graham flavor to speak of, but you’ll hardly notice thanks to the winning combination of that classic chocolate chip cookie taste and the oooey-gooey marshmallow filling, which bursts out in an abundant river obstructed only by crunchy semi-sweet chocolate chips and a light, brown-sugar crumb that’s altogether crispy on the cookie’s edges. It’s this winning texture of crunchy edges and super-moist filling which makes eating a single cookie a mathematical impossibility, while a liberal dose of the hyper-sweet chocolate icing provides an extra punch of cocoa flavor reminiscent of Hershey’s syrup.

Pillsbury Melts S’more Sensation Filled Cookies Closeup

Complaints are minor; the icing is more chocolate syrup than ganache, while the cookies’ unique filling makes them extra soft when pulling from the oven. There are no instructions for baking over an actual open flame and nine cookies per package seems like an odd number for all those not living in a mixed family with the last name of Brady. All can be forgiven, however, thanks to the marshmallow crème filling, which remains admirably gooey even a day after baking and still provides the needed burst of unabashed sweetness to compliment the eggy and toasted cookie flavor.

Pillsbury Melts S’more Sensation Filled Cookies Sexy Sexy

The Pillsbury man need not fret over his business prospects for the second half of 2014, because the S’more Sensation Filled Cookies are a worthy addition to the ever-growing array of campfire-inspired sweets that arrive this time each year. With a more enjoyable crust than the ubiquitous S’mores Pop-Tart and a fresher, more authentic s’mores flavor than cereal or prepackaged cookies, you might even be able to pass them off as homemade.

(Nutrition Facts – 1 cookie with icing – 150 calories, 50 calories from fat, 6grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, less than 5 milligrams of cholesterol, 105 milligrams of sodium, 23 grams of carbohydrates, 14 grams of sugar, and less than 1 gram of protein.)

Item: Pillsbury Melts S’more Sensation Filled Cookies
Purchased Price: $2.50
Size: 11.5 ounces (9 cookies)
Purchased at: Harris Teeter
Rating: 8 out of 10
Pros: Like eating a chocolate syrup and marshmallow panini inside a chocolate chip cookie. Oooey-gooey filling, even when cooled. No stand mixer required. One of the few Pillsbury ready-to-bake products not containing partially hydrogenated oil.
Cons: Graham flavor is lackluster. Could have a richer chocolate coating. The ever-present temptation of eating raw cookie dough.