REVIEW: Jack in the Box Sauced & Loaded Waffle Fries

Oh, no!

Does the introduction of Jack in the Box’s new Loaded Waffle Fries mean my beloved potato wedges will soon be gone?

If so, how can I appease the Big Ball-Headed Fast Food God? Must I give it my firstborn? Do I have to sacrifice a fresh Big Mac and/or Whopper by throwing it into a volcano? Please keep potato wedges on the menu, oh, mighty and strong (and handsome) Jack!

For those who aren’t keeping count, Jack in the Box, at the moment, offers FOUR types of fried potato sides — waffle fries, regular fries, curly fries, and the fabulous potato wedges. (Also, tater tots were once on the menu for a limited time.) However, waffle fries are only available sauced and loaded, while all the others can be ordered unsauced and unloaded.

This might just be Jack testing to see if there’s possible interest in making waffle fries a permanent item. Or it might be a plot to get rid of potato wedges for good? (Don’t do it, Mr. Box!)

Jack in the Box’s Sauced & Loaded Waffle Fries feature waffle fries topped with cheddar cheese, nacho cheese sauce, crumbled bacon, and buttermilk ranch. If you’ve had previous Sauced & Loaded products, this waffle fries version will taste very familiar since it has pretty much the same toppings as the loaded tater tots and potato wedges Jack has offered.

Despite being doused and plopped with toppings and enduring a four-minute drive, the waffle fries, surprisingly, still had a crispy exterior when I bit into the sauciest and load-est(?) fry. However, that fry was also quite salty because of all the toppings. So, I spread out the heap of meat, cheese, and sauces so things wouldn’t be so condensed. When I did that, there was a balance between the bacon, cheeses, and ranch, with the potato flavor still noticeable. The waffle fries almost taste like the potato wedges, but the spudsiness is milder.

If I had to rank Jack in the Box’s newest potato product, but naked, I’d put it ahead of regular fries because they taste a little better and are crispier, but behind curly fries and potato wedges. As for these Sauced & Loaded Waffle Fries, while everything tastes familiar, they’re still satisfying.

But it’s not as satisfying as potato wedges. Please don’t take them away from me again, Jack!

Purchased Price: $4.79*
Rating: 7 out of 10
Nutrition Facts: 540 calories. No other nutritional information is available on the Jack in the Box website.

*Because I live on a rock in the middle of the Pacific Ocean, things are a bit pricier here. You’ll probably pay less than I did.

REVIEW: Jack in the Box Smoke Show Crispy Boneless Wings

Jack in the Box’s newest Crispy Boneless Wings variety comes tossed in Jack’s Smoke Show Sauce, which pleases my tongue in two ways — its flavor and its alliteration. I surely savor saying Smoke Show sauce.

However, the Crispy Boneless Wings themselves are a little disappointing. While I loved the chain’s bone-in chicken wings because of their crispy exterior and surprisingly juicy interior, these look less satisfying, mainly because of their size. When I look at the photo above, I can’t help but think they look more like premium chicken nuggets than boneless wings, which I think should be more substantial. They look less like wings and more like eggs. Even though I did get a seventh piece (6-, 12-, and 18-piece orders are available), it wasn’t enough to overcome my size disappointment.

The 100% all-white meat pieces are tender and slightly still juicy, and their breading is crunchy and thick. Although some exterior sections without the sauce felt particularly dry-ish and a little crumbly.

But back to the Smoke Show sauce, which Jack describes as “a smoky sweet BBQ serenade for your tastebuds that you won’t soon forget.” Well, it’s been 30 minutes since I finished eating these “wings,” and I haven’t forgotten about the sauce because it’s very tasty. The best way I can describe it is to call it a smoky honey mustard BBQ sauce because there’s a notable mustard-y tang with a bit of sweetness. If I remember correctly, one of the Carolinas is known for a mustard-based barbecue sauce. I’m going to say, um, “South Carolina” because it starts with the letter S.

While I love the sauce, I wish my premium chicken nuggets were tossed with more because roughly a little more than 50 percent of the chicken didn’t get to experience the Smoke Show. I desperately tried to scrape as much of the brown sauce as I could from the sides of the container they came in, but that was futile. My order was supposed to come with a side of ranch, but I didn’t receive it. But if you do get the white tangy sauce, use it for a salad, pizza, or whatever the kids on social media are dipping into it nowadays because I surmise its taste would ruin the Smoke Show experience, which is a show I think is worth the price of admission.

Purchased Price: $7.99*
Size: 6 pieces
Rating: 7 out of 10
Nutrition Facts: 480 calories. No other nutritional information is available on Jack in the Box’s website.

*Because I live on a rock in the middle of the Pacific Ocean, things are a bit pricier here. You’ll probably pay less than I did.

REVIEW: Jack in the Box Caesar and Fajita Jack Wraps

When Jack Wraps debuted in 2023, I complained in my review about how small the chicken pieces were compared to the tortilla. They were so dinky that I couldn’t help but feel ripped off. But now Jack Wraps are packing a chicken tender that’s strikingly larger and meatier than those found in the original. Also, there are two new varieties: Caesar and Fajita.

The Caesar Jack Wrap features grilled white meat chicken strips or a crispy chicken strip with shredded lettuce, tomato, and Caesar dressing wrapped in a warm flour tortilla. The Fajita Jack Wrap has grilled white meat chicken strips or a fried white meat chicken strip with caramelized onions, shredded cheddar, lettuce, tomato, and chipotle ranch swaddled in a flour tortilla. I decided to get both with the crispy chicken for this review.

Of the two, the Caesar one was my favorite, although the Caesar dressing sometimes reminded me more of tartar sauce than a salad dressing. Maybe whatever seasoning is in the chicken’s breading throws the taste slightly off. However, when I got a generous gob of the Caesar, the savory flavors of the dressing stood out more. Also, the chicken’s crispy breading kind of brought croutons to mind. As for the tomato slice, it really doesn’t offer much other than making me reminisce about how Costco’s Chicken Caesar Salad from the food court used to have cherry tomatoes.

Maybe I’ve watched too many Chili’s commercials, but I believe bell peppers are one of the main ingredients in fajitas, so I’m disappointed they weren’t included in the Fajita Jack Wrap. However, the ingredients that are in the tortilla create a tasty menu item, except for the caramelized onions, which aren’t noticeable. The cheddar and the smoky and tangy chipotle ranch give this wrap a fajita vibe. I guess the sauce’s pepperiness is a decent stand-in for the bell peppers that should’ve been in this.

While I wouldn’t recommend the original Jack Wraps back in 2023, I have no problem recommending these updated versions. Thanks to the larger chicken strips, they’re surprisingly hefty, making them quite filling. And they don’t make me feel like I’ve been ripped off.

Purchased Price: $3.69 each
Rating: 8 out of 10 (Caesar), 7 out of 10 (Fajita)
Nutrition Facts: Caesar – 430 calories. Fajita – 410 calories. Other nutritional numbers aren’t available on Jack in the Box’s website or app.

REVIEW: Jack in the Box Sourdough Smashed Jack

Jack in the Box’s Sourdough Jack has existed for almost 30 years. The combination of a beef patty, hickory smoked bacon, tomato, melted Swiss-style cheese, mayo, and ketchup on toasted sourdough bread is a satisfying savory bomb of a sandwich. But I believe I’ve tasted something better that uses the chain’s sourdough — the Sourdough Smashed Jack.

The menu item features a smashed beef patty, American cheese, pickles, grilled onions, and Jack’s Boss Sauce on toasted sourdough bread. It’s basically a Classic Smashed Jack, but with the brioche bun swapped for sourdough bread. There’s also a version that comes with a second patty and bacon.

My taste buds were tantalized by the Sourdough Smashed Jack because they enjoyed the tasty Boss Sauce, which isn’t a new condiment and debuted with the original Smashed Jack. Although the classic version came out in January, I missed tasting it because it quickly sold out. But when it came back on the menu, I was distracted by newer, younger products, so I just got around to trying a Smashed Jack now.

Anyhoo, back to the sauce. It’s the primary reason why the Sourdough Smashed Jack tastes excellent. Its sweet and tangy flavor is “secret sauce”-like, and it’s enhanced by the onions and pickles. The orange cheese slice helped prevent the pickles and onions from falling out and gave the burger a welcome savory kick. As for the beef patty, I think it was smashed, or maybe it’s just thin, but it didn’t have the crispy edges that smashed burgers are known for. Although its meatiness comes through, I kind of wish this had a second patty. The sourdough bread was buttery, but like I’ve experienced with other menu items that feature it, it doesn’t have a notable flavor.

Jack in the Box Sourdough Smashed Jack is one savory, tangy, and tasty boss of a sandwich, thanks to that Boss Sauce. But I imagine it’s not that different tasting than the equally priced Classic Smashed Jack.

Purchased Price: $9.79
Rating: 8 out of 10
Nutrition Facts: 690 calories. No other nutritional numbers are available on the Jack in the Box website or app.

REVIEW: Jack in the Box Noggy or Nice Biscoff Shake

The person who came up with the names for Jack in the Box’s most recent shakes needs a raise because they are doing some wonderful word working that brings a smile to my face. There was fall’s Witch Please Shake, and now there’s the new Noggy or Nice Biscoff Shake. (NOTE: Jack in the Box still offers the Witch Please Shake and calls it that in the app, but sadly, the menu board in the restaurant uses the less creative Purple Oreo Crumble Shake.)

The seasonal dessert features a vanilla shake blended with eggnog flavor and Biscoff cookie crumbs. It is finished with whipped topping and more cookie crumbs. An eggnog-flavored shake isn’t new to Jack in the Box. It has offered the delicious dessert on and off for several years during the holiday season. But does adding Biscoff cookies make it even better?

After trying the chain’s new Biscoff Donut Holes and being disappointed, I was a tad hesitant about the shake and its Biscoff-iness. However, this sippable dessert has a much better flavor than the donut holes, though it comes in spurts.

It’s either you taste eggnog or Biscoff cookie, it’s never at the same time. The first few sips I took had a strong eggnog flavor, but I know there were crumbs included because I could feel them when they came out of the straw, although they were tiny due to being blended with the base. When I chewed on those tiny bits, I still got an overwhelming eggnog taste. But that was before I mixed in the whipped topping and cookie crumbs on top into the base. When I did that, some bigger chunks were coming up my straw, and when I chewed on them, I got a taste of the spiced cookie that was strong enough to block out any of the eggnog flavors. That’s not a bad thing, though. Tasting an eggnog shake with occasional bursts of Biscoff is still delightful.

Jack in the Box’s Noggy or Nice Biscoff Shake is an upgrade over its usual eggnog offering. However, if you think about it, it isn’t very different from most shakes it offers. It’s basically shake + cookie crumbs, which it has done ad nauseam with Oreo cookies. And I imagine someday, the chain will offer an eggnog shake with Oreo crumbs and call it the Noggy Oreo Nice Shake.

Wait. Am I the one who comes up with the names?

Purchased Price: $6.29
Size: Regular
Rating: 8 out of 10
Nutrition Facts: 800 calories. No other nutritional numbers are available on the Jack in the Box website or app.