Tag: Jack in the Box

Happy Belated 66th Birthday, Jack in the Box!

Or Happy Early 67th Birthday, Jack in the Box!

I’m not sure which one because the fast food chain was founded on February 21, 1951, and we’re currently at the halfway point between birthdays. Well, no matter whose birthday it is, you can celebrate with Jack in the Box’s new Birthday Cake Shake. Or you could show that you care about that person by spending some cash to buy an actual birthday cake.

The creamy dessert features real ice cream, birthday cake syrup, whipped cream, and LOTS of colorful sprinkles. There’s also a cherry on top that, along with the sprinkles, makes the shake look as if a unicorn sneezed on a clown’s face.

Birthday cake shakes have been done before by other fast food chains (see Burger King) and this one from Jack in the Box tastes similar. It has a yellow cake batter flavor that’s become the default for birthday cake-flavored products. Some get birthday cake flavor wrong, making it taste more like frosting, but this one gets it right. It’s really sweet, but then again, it’s a shake.

The whipped cream’s flavor reminds me of cake frosting when mixed with the shake. As for the unicorn snot, I mean, sprinkles, they add a lot of bright colors and a crunchiness whenever one finds itself between your molars.

While Jack in the Box’s Birthday Cake Shake is a tasty sugar bomb, I wish the shake’s color was more vibrant. I never thought I’d be writing this ever, but the shake needs more food coloring. Its yellow hue was more bathroom wall yellow than birthday cake yellow.

Purchased Price: $4.19*
Size: Regular
Rating: 8 out of 10
Nutrition Facts: (Regular) – 860 calories, 400 calories from fat, 44 grams of fat, 33 grams of saturated fat, 1.5 grams of trans fat, 85 milligrams of cholesterol, 240 milligrams of sodium, 600 milligrams of potassium, 109 grams of carbohydrates, 0 grams of fiber, 94 grams of sugar, and 11 grams of protein.

*Because I live on a rock in the middle of the Pacific Ocean, things are a bit pricier here. You’ll probably pay less than I did.

When I look at the Jack in the Box Smoky Jack, all I think to myself is, “Thank goodness I don’t have to deal with a random drug test today because that’s a urine-tainting amount of poppyseeds.” There are so many that this bun would look at an everything bagel and yell, “Have some decency and cover yourself up!”

Besides the artisan poppyseed bun, the burger also includes a beef patty, lettuce, tomato, hickory smoked bacon, smoked cheddar cheese, and a condiment called hickory sauce. The Smoky Jack is also available with crispy chicken.

While the bun might blow away any chance of me passing a drug test, the burger as a whole doesn’t blow me away taste-wise.

The smoky cheddar is a welcomed change from the regular cheeses Jack uses. Usually, it seems as if the cheese is there to prevent other toppings from falling out, but not provide much flavor. But the smoky mild cheddar does add a bit of smokiness AND prevents toppings from falling out. Its flavor lingers in the mouth well after the burger is consumed.

The bacon, cemented to the cheddar, is a bit chewy, but adds even more smokiness. As for the beef patty, it’s a little dry, but that’s par for the course and something I’m used to.

The tomato seems fresh and the lettuce is as green as lettuce could be, which I bring up because that’s rare in the fast food world. As for the hickory sauce, I’m not sure my burger got it because the condiment tastes more like peppercorn mayonnaise. But whatever it is, its light flavor allows the smokiness of the other two toppings to come through. The bun has a sweetness to it, but the poppyseeds don’t add any flavor or texture.

Thanks to the bacon and cheese, the Smoky Jack earns its name. But its smokiness make me yearn for another. As a whole, it’s a decent burger, but it’s also boring when you compare it with something like the chain’s Buttery Jacks or anything from the late night Munchies menu. Think of it as a slight upgrade from a Jumbo Jack.

I have to admit, being the headliner of a special inexpensive $4.99 combo does make it taste a little bit better. But it’s not something that would make me beckon the Crave Van and its property damage wake so that I can eat it.

(Nutrition Facts – Not available on website.)

Purchased Price: $5.99* (combo)
Size: N/A
Rating: 6 out of 10
Pros: Decent burger. Cheese’s smokiness is noticeable. Green lettuce. Being part of a $4.99 combo makes it taste a little bit better.
Cons: Blanket of poppyseeds on bun might cause you to fail a drug test. Kind of boring when comparing it to other Jack in the Box offerings. Dry beef patty. Chewy bacon. I don’t crave it.

*Because I live on a rock in the middle of the Pacific Ocean, things are a bit pricier here. In most areas the Smoky Jack combo is being advertised for $4.99.

Jack in the Box’s new BBQ Bacon Cheeseburgers come with your choice of a sweet honey bourbon BBQ sauce or spicy red chili BBQ sauce. I prefer the BBQ Bacon Cheeseburger with sweet BBQ sauce, which you can see above.

Or is that a photo of the BBQ Bacon Cheeseburger with spicy BBQ sauce that I also bought.

Ugh. I don’t remember. They look the same.

Oh, they also look like Jack’s Outlaw Burger.

Besides the sauces, the burger brothers also come with a beef patty, bacon, onion rings, two slice of American cheese, lettuce, and tomatoes on a bun.

Now I don’t know if this is a good thing or bad thing but the sweet BBQ sauce reminds me of what you can get with McDonald’s Chicken McNuggets. I don’t taste bourbon, but it has a nice, sweet, and mellow flavor that will appeal to more taste buds.

The spicy BBQ sauce is also tasty and slightly sweet, but VERY peppery. So much so that at one point it made me cough. Heatheads will think it’s just a tickle, but if you’re sensitive to spiciness, you should order one with the sweet BBQ sauce.

But with either burger you’ll get a lot of sauce. So don’t take it out of the white paper wrapper it comes in.

(The More You Know theme plays)

The onion rings disappoint me. At first glance I thought these weren’t Jack’s wonderful Panko Onion Rings, but instead something that looks like they might’ve come out of Burger King’s fryers. But a closer inspection shows they have actual onion slices and not the onion mush in BK’s offering. That’s good, but the burgers would look more spectacular if they had one large Panko Onion Ring instead of the smaller pieces. It would also up the onion flavor and crunch, which these burgers could use a little more of.

The bacon isn’t impressive texture-wise. They are small limp pieces that don’t fall out because they’re incased in a melted cheese slice. But they do add a smokiness that complement both BBQ sauces. The beef patty seems to be the same one on the chain’s Jumbo Jack, the lettuce provides a little crunch, and the tomato is there to fall out as you take a bite from the burgers. To be honest, I wish these were sans veggies.

I know. Lots of little complaints. But as a whole, I found myself enjoying both versions of the burger, especially the sweet one shown below.

Or is this the spicy one?

(Nutrition Facts – .)

Purchased Price: $5.79 each*
Size: N/A
Rating: 7 out of 10 (Sweet BBQ Sauce)
Rating: 6 out of 10 (Spicy BBQ Sauce)
Pros: Both sauces are good, but I prefer the sweet one. Bacon adds a smokiness that complements the sauces. Lots of sauce. Two slices of cheese add a creaminess.
Cons: Spicy BBQ sauce is VERY peppery and might be too spicy for some. Wish the onion rings were bigger. Why are there lettuce and tomato? Limp bacon. Can be messy.

*Because I live on a rock in the middle of the Pacific Ocean, things are a bit pricier here. You’ll probably pay less than I did.

Purchased Price: $2.89*
Size: Large
Nutrition Facts: (Large) 341 calories, 125 calories from fat, 14 grams of fat, 9 grams of saturated fat, 36 milligrams of cholesterol, 133 milligrams of sodium, 50 grams of carbohydrates, 43 grams of sugar, and 5 grams of protein.

*Because I live on a rock in the middle of the Pacific Ocean, things are a bit pricier here. You’ll probably pay less than I did.

NOTE: If you want to watch the video without sound, video captions are available. Just click the CC button on the player.

It’s important to start your morning right with a tasty breakfast, but I can’t say Jack in the Box’s Grilled French Toast Plate helped me accomplish that. And now my day has gotten off on the wrong foot and, I mean, they say it comes in threes, so what other two gloomy events are going to happen to me today?

The Grilled French Toast Plate is part of Jack’s Brunchfast menu and it features three pieces of French toast, your choice of bacon or sausage, and syrup. Mine came with two syrup containers. I don’t know if that’s the universe trying to balance my bad start or if that’s what Jack in the Box employees are instructed to do.

But those containers came in handy because the French toast by themselves are a bit bland. There’s a slight egginess and an even more slight sweetness, but it’s lacking flavor beyond that. There was powdered sugar on the pieces, but most of it had melted into the bread by the time I opened the plastic container they came in. I’m disappointed they didn’t have any cinnamon flavor or butteriness.

I dumped the syrup from one of the containers onto all three pieces. One container has enough to coat all of them, but even with that, the grilled bread didn’t have as much sweetness as I’m used to with French toast. So I found myself using the second container as a dip.

The pieces were soft enough that I could use my fork to cut through them. But that’s the only positive thing I could say about them. Well, I thought they looked great, but that belief faded away as soon as I tried them.

As for the sausage, it too was soft enough that I could use my fork to cut through it. It’s salty, porky, and, now that I think about it, I should’ve used it as the meat for a French toast sandwich. That might’ve made the French toast better.

I really like the Southwest Scrambler Plate on the Brunchfast menu. I’ve ordered it almost a dozen times by now. But I can’t say the same about the Grilled French Toast Plate, and this is the only time I’ll ever buy it.

Now if you’ll excuse me, I have go prepare myself for whatever calamities will come my way today.

(Nutrition Facts – w/sausage and w/o syrup – 555 calories, 213 calories from fat, 24 grams of fat, 7 grams of saturated fat, 193 milligrams of cholesterol, 1263 milligrams of sodium, 137 milligrams of potassium, 66 grams of carbohydrates, 2 grams of fiber, 12 grams of sugar, and 19 grams of protein.)

Purchased Price: $4.99
Size: N/A
Rating: 5 out of 10
Pros: French toast pieces were soft and easy to cut with a fork. Looks good. Two syrup containers. Sausage was fine. Eating breakfast.
Cons: Not a good way to start your morning, afternoon, or evening, since it’s available all day. French toast NEEDS syrup. It needs it SOOOO BAD. No cinnamon or butteriness. Not making a French toast sandwich with it.