Tag: Lay’s

REVIEW: Lay’s Honey Butter Potato Chips

Marvo 7 Comments

Finally!

So here we are with Lay’s offering honey butter-flavored potato chips in the US, almost a decade after the flavor’s height of popularity in South Korea. Ugh. Has it really been THAT long? This is the first time a potato chip flavor made me feel old. However, before you run out to find this, you should know it is/was only available at some Costco locations in Northern California. Yup, an exclusive AND regional Lay’s flavor.

How popular were honey butter-flavored potato chips? Well, when it first came out in South Korea in 2014, it sold out in stores. But you could purchase bags from online sellers for several times more than their original price. When I tried to acquire a bag back then, they were going for $50 on eBay. I guess you could say it’s the most viral potato chip ever. Sorry, Lay’s Wavy Milk Chocolate Dipped Potato Chips.

So, is it worth flying to Northern California to buy a bag or buying one on eBay for three times the original price, like I did? Of course not. But I think it’s good enough that I’m using this review to convince Lay’s to make this flavor available to everyone throughout the country, but with a slight tweak.

If you’re in Camp No Sweet Chips and have raised your eyebrows at those holiday Pringles that came out years ago or the Lay’s IHOP chips that were on Walmart shelves earlier this year, Lay’s Honey Butter won’t be for you.

The chips looked like original Lay’s, but after handling a few, a layer of white seasoning accumulated on my fingertips. Their flavor hit all the right sweet and savory notes that make me think of all the honey butter-flavored chips I’ve had over the decade from Korean and Japanese brands.

It starts off with a nondescript sugariness, but then the honey flavoring comes around. The underlying butteriness hits about the same time as the honey, and it’s somewhat reminiscent of what you’d taste with buttered popcorn. But the taste leans more towards sweet than savory. Honey and butter are listed as ingredients, but above those two is sugar, which might explain the initial sugar burst.

However, there needs to be more consistency in the application of the seasoning. A notable number of them lacked the sweet and savory punch that others had, which makes me think these might need more seasoning.

Despite the minor issue, Lay’s Honey Butter Potato Chips are quite tasty and I hope Frito Lay decides to roll out the flavor nationwide and not exclusively.

Purchased Price: More than one should pay on eBay
Size: 23 oz bag
Purchased at: eBay
Rating: 7 out of 10
Nutrition Facts: (about 15 chips/28 grams) 160 calories, 10 grams of fat, 1.5 grams of saturated fat, 0 milligrams of cholesterol, 65 milligrams of sodium, 16 grams of carbohydrates, 1 gram of fiber, 2 grams of sugar (including 1 gram of added sugar), and 2 grams of protein.

REVIEW: Lay’s Salsa Fresca Potato Chips

Julie 15 Comments

Every time I see a bag of Lay’s potato chips, I am reminded of the brand’s famous slogan, a testament to the enduring brilliance of advertising: “Betcha can’t eat just one!”

While it’s a bet most of us would lose, I have always found tortilla chips and salsa to be the more addictive snack: the salt, the crunch, the heat, the sweet and juicy tomatoes, the urge to eat an entire bowl as your meal at the Mexican restaurant while the waiter casts judgmental glares in your direction!

Merging two snack food kings into one limited edition summer flavor, Lay’s Salsa Fresca potato chips promise a rich, zesty crunch inspired by fresh summer tomato salsa. Betcha can’t eat just half the bag?

Well, there are always loopholes in self-control, and here’s one for this product: it takes somewhere between one and twenty crunches to experience this flavor fully. Deliciously light and crispy, each chip is coated with savory red tomato powder, which is the dominant flavor throughout the bag. The taste reminds me so much of SpaghettiOs—concentrated and a little sweet without being ketchup-like—but I’m not mad about it.

In the first few bites, a faint tickle of spice rises near the back of the throat. Although jalapeños are featured on the packaging, the chip seasoning captures the pepper’s spice without its earthy flavor. The result is a salty, zesty heat that builds, but very slowly. Like a clumsy person navigating an icy sidewalk, it takes its time and risks no fancy footwork. The tickle evolves to broad warmth across the mouth but never gets too intense.

In the aftertaste, I detect some garlic, as well as a little tang. I attribute the tanginess to the sour cream listed in the ingredients, a delicious side in its own right but a curious addition to salsa fresca. Every few chips, the tang turns sharp and vaguely reminds me of lime. Other flavors associated with salsa fresca—like cilantro and onion—are not present.

While the chips represent several key salsa ingredients, the flavors are simple and unfold in stages rather than as one cohesive bite. Overall, the chip is tasty, salty, and snackable, but its flavor is predominantly tomato powder with a building kick.

As a limited edition summer product, Lay’s Salsa Fresca potato chips scratch that salty, snacky itch that plagues me as I wait for my tomato plants to bloom. It’s a fun flavor, but replaceable in my snacking repertoire. I’ll gladly eat more than one (chip), but not more than one (bag).

Purchased Price: $3.49
Size: 7 3/4 oz (219.7 g) bag
Purchased at: Wegmans
Rating: 7 out of 10
Nutrition Facts: (per serving, about 15 chips) 150 calories, 9 grams of fat, 1.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 140 milligrams of sodium, 16 grams of carbohydrates, 1 gram of fiber, 2 grams of sugar, and 2 grams of protein.

REVIEW: Lay’s Sweet & Spicy Honey Potato Chips

Vin 4 Comments

Hot honey is taking over.

We’ve got hot honey chicken, hot honey pizza, hot honey pretzels, and hot honey buns. Actually, I don’t know about that one. Do hot honey buns exist? Has Little Debbie ventured into the world of hot honey buns yet? I wanna Google, “Little Debbie’s Hot Honey Buns,” but I’m afraid I’ll get put on a list.

Ya know what? I’m just gonna drop this train of thought and … oh hot honey chips! Those exist too. Herr’s makes ’em. Utz makes ’em. Pringles had some delicious hot honey crisps, so it’s no shocker that Lay’s has joined the fray with Sweet & Spicy Honey Chips.

The bag boasts, “Sweet. Spicy. Golden. Crunch,” and I’m not one to argue with a bag.

I’ll get to the first three words, but first, I wanna highlight the fourth word because the crunch might be the standout. By all accounts, they’re standard Lay’s chips, but I swear they’re crunchier. They’re not kettle, but if a chip could exist somewhere between regular and kettle, that’s these, and I love it. I don’t think it was a freshness issue. These felt like Lay’s tweaked its iconic recipe.

As for the flavor – I say this as a culinary inept American dude – I think it leans into a Chinese-inspired territory. Something about the combination of the spicy pepper and vague sweetness instantly made me think of Chinese flavors.

Even the red, scaly bag design made me think along those lines. If you told me these chips were limited edition “Year of the Dragon: Spicy Szechwan” flavored Lay’s, I wouldn’t argue.

The chips hit you with a mildly sweet honey flavor on the nose, then quickly chase that with a tolerable heat ideal for sustained snacking. I always rate spicy snacks on the “Flamin’ Hot” scale, and these probably reach about 80% of that.

I’ll say this, while they don’t exactly taste the same, all I thought about were Spicy Sweet Chili Doritos. In fact, I was bummed I wasn’t eating said Doritos, the G.D.O.A.T. Purple bag supremacy, no other flavor stacks up. Don’t @ me.

Using my confusing percentages again, I’d say the flavor here lands at about 63.7% on the Doritos Spicy Sweet Chili scale I just made up that will now be used to rate all food from now on.

Lay’s Sweet & Spicy Honey Potato Chips are solid but should’ve been sweeter. I’d actually probably like a bit more heat as well. They taste like a “lite” version of what the flavors should’ve been.

The ingredients list Cheddar, Monterey Jack and Swiss Cheese, but they aren’t cheesy. I tried to force a cheese flavor to manifest but to no avail. I still remain a little stumped by the ingredients.

So yeah, these aren’t bad. I got a little indigestion, but I loved the texture and liked the flavor. For all I know, I just had a weird bag, but they’re good overall. They’d probably go great crunched up inside a sandwich.

Now, if you’ll excuse me, I’m… I’m gonna Google it. Curiosity killed the fat.

Purchased Price: $4.29
Size: 7 3/4 oz bag
Purchased at: Shop Rite
Rating: 7 out of 10
Nutrition Facts: (15 Chips) 150 calories, 10 grams of fat, 0 grams of trans fat, 1.5 grams of saturated fat, 0 mg of cholesterol, 140 milligrams of sodium, 16 grams of total carbohydrates, 2 grams of total sugars, 1 gram of fiber, and 2 grams of protein.

REVIEW: Lay’s IHOP Rooty Tooty Fresh’ N Fruity Potato Chips

Marvo 10 Comments

If you’re in Camp Savory Potato Chips Only and think potato chips with sweetness are an abomination, and you feel sorry for the potatoes that were used to make them, um, I’d avoid these Lay’s IHOP Rooty Tooty Fresh’ N Fruity Potato Chips. The Walmart-exclusive flavor features a seasoning that tastes like strawberry-topped pancakes with syrup and bacon.

These have a strong pancake syrup aroma that reminds me of many maple-flavored products I’ve smelled, but no fruitiness or bacon-ness wafts from these. Their pink hue makes them look like they’re coated with what I imagine Flamin’ Warm seasoning would look like. If Lay’s decides to offer cotton candy-flavored potato chips, it has the blue, um, pinkprint to make those the appropriate color.

Its flavor is surprisingly delightful and is as fun as saying, “Rooty Tooty Fresh’ N Fruity.” The strawberry flavoring, which comes from strawberry powder, stands out the most, and it also gives these a slight tanginess. Then, there’s the pancake syrup taste that provides each bite with a burst of sweetness. There’s no butteriness or anything that tastes like an actual pancake, but the syrup flavor does a great job of getting your tongue and head to think of flapjacks.

Finally, there’s the bacon. Having tried Lay’s Bacon Potato Chips, I’m familiar with the brand’s approach to the porky slices, but I don’t taste it here. However, the chips have an underlying greasiness that could be a stand-in for the breakfast meat. These also have some stevia on them, but I don’t notice any of the off flavors I’ve tasted from drinking stevia-sweetened stuff.

I really love these, but they’re a one-night snack stand. Now that I’ve tried them, if given a choice between these and Original Lay’s Potato Chips (or any other standard Lay’s flavor), I’d pick the savory one because they’re more versatile. Like with regular potato chips, we can eat them as a snack or as a side with a turkey sandwich, burger, or hot dog for a meal. But with these, I can’t imagine eating them with any of those. Maybe Lay’s wants us to eat them with breakfast sandwiches. Breakfast chips?!

Lay’s IHOP Rooty Tooty Fresh’ N Fruity Potato Chips were fun to try and a fascinating Frito-Lay food scientist flavor flex. But I wouldn’t repurchase a bag if they were a permanent flavor, as tasty as they are. However, if you’re not in Camp Savory Potato Chips Only and haven’t tried them, they are worth a try.

Purchased Price: More than one should pay on eBay*
Size: 7 3/4 oz bag
Purchased at: eBay (Exclusive to Walmart stores)
Rating: 7 out of 10
Nutrition Facts: (about 15 chips) 160 calories, 10 grams of fat, 1.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 140 milligrams of sodium, 16 grams of carbohydrates, 1 gram of fiber, 2 grams of sugar (including 1 gram of added sugar), and 2 grams of protein.

REVIEW: Lay’s Kettle Cooked Ruffles All Dressed Potato Chips

Sean 7 Comments

Lay's Kettle Cooked Ruffles All Dressed Potato Chips Bag

When Ruffles All Dressed burst onto the American scene in 2015, the stateside ridges game was forever changed. Simply put, Ruffles rule, and this new, formerly Canadian-exclusive flavor instantly became one of the best in the brand’s salty arsenal. The elusive and mysterious sweet and savory combination of BBQ, ketchup, salt, vinegar, and even a dash of sour cream and onion reads like it could be too much, but somehow, it’s just enough.

In 2021 Ruffles took back its love for the USA and returned All Dressed to being Canada-only. But what does Frito-Lay love doing more than anything these days? That’s right, putting the same old stuff on some other stuff, and thus, Lay’s Kettle Cooked Ruffles All Dressed Potato Chips have arrived.

Using the name Ruffles alongside All Dressed feels like a bit of a hat on a hat, but I understand the need to solidify that this is the same seasoning from the currently unavailable chip. These kettle cooked chips do not have ridges, but they carry a decent amount of the glowing red/orange powder that will soon be coating my fingers.

Lay's Kettle Cooked Ruffles All Dressed Potato Chips orange and red seasoning.

All Dressed remains delicious. I’m getting a touch less of a flavor punch than on the Ruffles, but it’s undoubtedly a tangy vinegar-forward BBQ with some extra onion on the finish. Citing sour cream and onion is a bit of a stretch, but there’s absolutely an oniony accent that stands out from your average BBQ.

What these chips lack in ridge-amplified flavor they almost make up for in satisfyingly bold crunch. These chips are LOUD, and I certainly think they’re proud, too (Canada’s never had All Dressed THIS crunchy, right?). With Lay’s Kettle Cooked, the thick chomp-y texture is no doubt the highlight, bringing a pleasantly hard-fried greasy potato undertone to the tangy, savory fireworks of All Dressed. The taste isn’t nearly as bold as I remember from my last bag of the Ruffles version, but it’s been a couple of years, and these chips are undeniably difficult to stop eating. There’s a level of intrigue in the seasoning; some are more sweet, some are more salty, and some are more tangy, which keeps me wanting more. Food Science 101: they got me.

Lay's Kettle Cooked Ruffles All Dressed Potato Chips up close and personal

Aside from trying this killer seasoning on a different extra crunchy vessel, the other revelation of this bag is the insane amount of fold over chips. From what I recall, these folded over gems used to be more of a rarity, and here they make up a solid 65% or more of the bag, and I’m here for it. The Lay’s Kettle Cooked version of All Dressed won’t top the Ruffles for me, but they’re without a doubt one of the best flavors Frito-Lay has released with this line and one that’s worthy of a pickup.

Purchased Price: $3.99
Size: 8 oz bag
Purchased at: Nob Hill
Rating: 8 out of 10
Nutrition Facts: (15 chips, 28g) 150 calories, 8 grams of fat, 1 gram of saturated fat, 0 milligrams of cholesterol, 160 milligrams of sodium, 17 grams of carbohydrates, 0 grams of fiber, 1 gram of sugar, and 2 grams of protein.