Tag: Mayonnaise

REVIEW: Kraft Sandwich Shop Chipotle Mayo

Kayla 17 Comments

If the chipotle pepper was a person, she would be a prostitute who gets around so much that she can’t even keep track of who she’s flavored or what fast food menu she’s been on. I feel a little sorry for her, because you know it’s not her fault. Major food brands have been pimping this once unique senorita that used to be found only at the finest of Mexican restaurants.

Even though she’s been exploited and used in almost every way conceivable, I still find her flavor delicious and I’m happy she’s been exploited even more by ending up in the Kraft Sandwich Shop Chipotle Mayo.

I don’t want to sound snobbish, but there was a time when I thought I was too good for mayo, refusing to have it touch my sandwiches. Mayonnaise is as boring as watching an LPGA Tournament (also Tiger-less PGA Tournaments). I guess that’s the reason why it comes in white.

Despite receiving a What Not to Wear-like makeover a few years ago, slimming down from a wide jar, which is the equivalent of horizontal stripes on a fat guy, to a sexy squeeze bottle, I still thought mayo was as dull as watching a chick with a skunk stripe in her hair and a guy who has more argyle than the people of Argyll tell people they have no fashion sense.

But all that changed when I was introduced to the Kraft Sandwich Shop Chipotle Mayo, which swept me off of my feet and caused my taste buds to orgasm in unison. I never would have thought a condiment could do that to me, and I never would have considered mayonnaise being the one I’d go all porno with, but this spicy mayo brings out a side of me that could only be found in the seediest of neighborhoods on the internet where malt liquor flows from fountains and Paladins are turning tricks for plate armor.

The Kraft Sandwich Shop Chipotle Mayo has a gentle kick that really enhances the flavor of any cold cut you can slap between two slices of bread, with the exception of the barf-worthy olive loaf or the even creepier macaroni and cheese loaf.

I hate when companies say their meals are “bistro-inspired” or taste as good as a panini from a quaint little café in Tuscany (*cough* Lean Cuisine *cough*), but Kraft did their research on this mayo, because it reminded me of the spread on a chipotle chicken wrap that I used to order at a restaurant in Metro Boston.

Thanks to this spicy mayo, I now have one less reason to visit my old stomping grounds. The only things left to attract me back to Boston are seeing the foliage and visiting those weird people who gave me life and are still supporting my lazy ass.

Kraft has other flavors of mayo in their new Sandwich Shop line. I’ve tried the garlic and herb, but it didn’t do anything for me like the Kraft Sandwich Shop Chipotle Mayo did. What can I say, I love the spicy flavor and sluttiness chipotle brings.

(Nutrition Facts – 1 tbsp – 40 calories, 4 grams of fat, 0.5 grams of saturated fat, 2 grams of polyunsaturated fat, 0 grams of trans fat, 2.5 milligrams of cholesterol, 120 milligrams of sodium, 2 grams of carbohydrates, 0 grams of fiber, 0 grams of sugar and 0 grams of protein.)

Item: Kraft Sandwich Shop Chipotle Mayo
Price: $2.59
Size: 12 ounces
Purchased at: Target
Rating: 9 out of 10
Pros: Damn good. Makes a boring sandwich a “gourmet” sandwich with one little squirt. Doesn’t have that globby mayonnaise appearance. Malt liquor flowing from fountains. Argyle sweaters.
Cons: No fat-free version available yet. Olive loaf. Paladins turning tricks. Macaroni and Cheese loaf. Watching golf.

REVIEW: Best Foods Mayonnaise with Extra Virgin Olive Oil

Marvo 17 Comments

By itself, the smell and taste of mayonnaise is kind of disgusting, but when placed in between two slices of bread with cold cuts, cheese, lettuce, and tomatoes or mixed with potatoes, spices, hard-boiled eggs, and mustard, it tastes pretty good. This Jekyll and Hyde condiment also has a reputation for being a bitch when it comes to healthiness, turning normal healthy sandwiches into tasty pockets for saturated fat. It’s hard to believe something so innocently, virgin off-white, could be a sinfully, slutty evil.

Mayonnaise makers have tried their best to create slightly more wholesome versions of this spreadable cream, but their attempts have pretty much ended up with bland tasting paste that would be better off being used for a mayonnaise bikini than for a sandwich or salad. Enter the Best Foods Mayonnaise with Extra Virgin Olive Oil.

Nutritionists have told us for years that olive oil is one healthy mofo, providing healthier fats that contain one too many prefixes, like polyunsaturated and monounsaturated fats. The folks at Best Foods have shoehorned Bertolli’s Extra Virgin Olive Oil into their mayonnaise to go along with the usual soybean oil, eggs, and vinegar. Those ingredients will emulsify into a mayonnaise that has three times less saturated fat and almost half the calories of regular Best Foods Mayonnaise. However, it also has one-third more sodium than the original, but overall it’s healthier thanks to the multi-prefixed fats mentioned earlier.

Messing with a sandwich staple seems sacrilegious, because if you change one thing, it seems to change everything else. The Best Foods Mayonnaise with Extra Virgin Olive Oil smells like regular mayonnaise, but I have to say its flavor kind of threw off my taste buds after I spooned some in my mouth. The olive oil doesn’t overpower it, but there’s just enough to know that there is some in it and there was also a very slight bitter aftertaste to it. After getting the taste of mayonnaise out of my mouth, I realized that most sane people wouldn’t eat mayonnaise with a spoon and I needed to try it in a real world situation, so I slathered a generous glob of it in a turkey sandwich.

With olive oil mayonnaise oozing from under the bread, I consumed the sandwich and determined that it had sort of a muted mayonnaise taste with a hint of olive oil. If you’re trying to eat healthier, it’s indubitably a much better option than any light mayonnaise, but it definitely wasn’t as good as the regular version, making the Best Foods Mayonnaise with Extra Virgin Olive Oil a lot less of a sinfully, slutty evil.

(Nutrition Facts – 1 tbsp – 50 calories, 5 grams of fat, 0.5 grams of saturated fat, 0 grams of trans fat, 2.5 grams of polyunsaturated fat, 1.5 grams of monounsaturated fat, 5 milligrams of cholesterol, 120 milligrams of sodium, less than 1 gram of carbs, 0 grams of protein, 1 mayonnaise bikini.)

(Editor’s Note: Thanks to TIB reader Alexander for recommending this product and making me his lab rat.)

Item: Best Foods Mayonnaise with Extra Virgin Olive Oil
Price: $6.19
Size: 30 ounces
Purchased at: Safeway
Rating: 7 out of 10
Pros: A lot less of a sinfully, slutty evil. Much better tasting than light mayonnaise. Lower in fat than regular mayonnaise. Contains polyunsaturated and monounsaturated fats. Creamy. Like most mayonnaise, it makes a good mayonnaise bikini.
Cons: Muted mayonnaise taste. Hint of olive oil may turn people off. Higher in sodium than regular mayonnaise. Slight bitter aftertaste to it. I paid six dollars for a jar of it. Eating mayonnaise with a spoon straight from the bottle.