REVIEW: Girl Scouts Thin Mints and Coconut Caramel Pop-Tarts
If you can’t get enough of Girl Scout cookies or perhaps are looking to find new ways to incorporate them into your diet, Kellanova is here to bring a pair of those iconic cookie flavors to your breakfast table. Here for a limited time, much like their cookie counterparts, are Frosted Thin Mints and Frosted Coconut Caramel Pop-Tarts. The Thin Mints variety features a chocolate crust, sweet mint chocolate filling, and a chocolate frosted top. The Coconut Caramel flavor mimics Samoas/Caramel DeLites with a standard crust, toasted coconut and caramel filling, and a caramel frosting with chocolate accents. Let’s find out if we should put ourselves down for twenty boxes of each.
Straight from the package, both flavors are enjoyable (provided you don’t dislike mint or coconut). They both imitate their respective cookies admirably, with Thin Mints doing the best job of this because it’s not a super difficult task to combine mint and chocolate. The Coconut Caramel variety has plenty of coconut flavor in the way that a sweet coconut candy bar would, but it lacks the coconut texture that’s present in the cookies, and the chocolate is also less pronounced in the Pop-Tart version. I found that both flavors could be snacked on untoasted without really sacrificing anything. Some Pop-Tarts need heat to sing, and these don’t have that issue.
Once toasted, the Thin Mints variety gives off a pleasant cocoa brownie-like scent from its crust. I’m always cautious of mint invading my chocolate; it’ll never be my first pick for a sweet treat. That being said, Thin Mints are incredibly popular, and I can’t argue that they strike a near perfect balance of refreshing mint and chocolate. Thankfully, the Pop-Tart succeeds here as well with the filling being just minty enough to know you’re in Thin Mint territory and not making you think you’re tasting toothpaste while eating your breakfast. The Pop-Tarts box always claims you can enjoy them frozen, and this is one of the rare times that actually makes sense because freezing Thin Mints is definitely a thing people do. I gave this a try, and there’s nothing wrong with the frozen tarts, but I don’t think they give the same satisfaction one gets from the cold cookie. For me, these were best at room temperature or toasted.
Coconut Caramel also fares well with a heat treatment. This is a perfectly tasty and (thanks to the coconut) unique Pop-Tart. My only problem with this one is that I really enjoy Samoas cookies, and while the toaster pastry is nice, it just can’t capture the varied textures and tastes that make the cookie so good. If given the choice, I would much rather just eat a handful of the cookies.
I’d award both of these merit badges for their effort in bringing classic cookie flavors to a different format. I wouldn’t be compelled to choose either over my own personal favorite Pop-Tart varieties for regular eating, but they’re a fun tie-in for scout season. Can we do Tagalongs next year?
Purchased Price: $4.79
Size: 8 count box
Purchased at: Jewel-Osco
Rating: 8 out of 10 (both)
Nutrition Facts: (2 pastries) Thin Mints – 370 calories, 9 grams of total fat, 3 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 410 milligrams of sodium, 69 grams of total carbohydrates, 2 grams of dietary fiber, 28 grams of total sugars, and 5 grams of protein. Coconut Caramel – 380 calories, 11 grams of total fat, 3.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 350 milligrams of sodium, 67 grams of total carbohydrates, 1 gram of dietary fiber, 31 grams of total sugars, and 4 grams of protein.