REVIEW: Tastykake Scoop Shop Cookies & Creme Mini Donuts

Tastykake Scoop Shop Cookies  Creme Mini Donuts

What are Tastykake Scoop Shop Cookies & Creme Mini Donuts?

They are chocolate cake donuts with a crunchy cookies and creme coating. It’s the first offering under the Tastykake Scoop Shop label, an ice cream-inspired line of snacks.

How are they?

The donut and coating won’t make you think of cookies and cream ice cream.

Tastykake Scoop Shop Cookies  Creme Mini Donuts 2

Although there are a lot of white bits, the dark chocolatey ones outnumber them, and with the donut itself being chocolate, what we end up with is a chocolate-dominant treat. This is unlike cookies and cream ice cream, which has a better balance between the vanilla ice cream and chocolate wafers. If these were vanilla donuts with the coating they currently have, then I imagine they might taste closer to the popular scoop shop variety. But the way they now are, I don’t recognize much of anything that I’d consider “creme.”

If Tastykake decides to come out with a Bakeshoppe line of mini donuts, it could repackage these as Double Chocolate Chip Cookie Mini Donuts.

As for their texture, they’re slightly chewy, which is what I’ve come to expect from packaged donuts. The cookies & creme coating adds a pleasant crunch, but it’s not like a cookie. Actually, no cookies were harmed in the making of these. Instead, it’s a sugary coating like Peeps. As someone who likes the crunchy exterior of Peeps, I have to say I’ve been enjoying the donuts’ texture.

Is there anything else you need to know?

As I mentioned at the beginning, this is the first flavor from Tastykake’s Scoop Shop line, and I imagine there will be more varieties based on popular ice cream flavors. Perhaps chocolate chip cookie dough, mint chocolate chip, or Neapolitan?

The donuts leave an odd mild aftertaste, but it’s not so bizarre that it prevents me from eating more. Also, I really liked eating these with coffee.

Conclusion:

Tastykake’s Scoop Shop Cookies & Creme Mini Donuts are tasty packaged chocolate donuts with a nice crunch. I wish the “creme” aspect were a bit more prominent, but they’re still a nice, sweet snack.

DISCLOSURE: I received free samples of the product. Doing so did not influence my review in any way. Although, it totally seems like it. But I assure you it did not.

Purchased Price: FREE
Size: 9.5 oz. bag
Purchased at: Received from Tastykake
Rating: 7 out of 10
Nutrition Facts: (4 donuts) 270 calories, 11 grams of fat, 5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 260 milligrams of sodium, 41 grams of carbohydrates, 2 grams of fiber, 27 grams of sugar, and 3 grams of protein.

REVIEW: Tastykake Pumpkin Spice Mini Donuts

Tastykake Pumpkin Spice Mini Donuts

I imagine these Tastykake Pumpkin Spice Mini Donuts would be great to dunk into a pumpkin spice-flavored coffee, hot cocoa, melted ice cream, egg nog, yogurt, or whatever random pumpkin spice product I’d hit if I threw a rock at a Target grocery section.

Dunking it would up the pumpkin spiciness, which is something I feel these donuts need. Eaten sans dunking sauce, the pumpkin spice flavor isn’t where I’d want it to be. It’s as if someone did a pumpkin spice seasoning challenge, failed, coughed out all that pumpkin spice, forming a cloud, and then these donuts were seasoned by throwing them through that cloud.

Look, I live on a rock in the middle of the Pacific Ocean. We don’t experience fall like a lot of you. It’s like spring/summer all the time. If I can’t experience fall with my eyes or with my shoulder muscles from raking all the orange leaves in my yard, I want to experience fall with my mouth and I don’t think these donuts have that level of flavor.

With that said, they aren’t so bad that they make me want to fly across the Pacific Ocean, go to the Tastykake headquarters, and drop the bag above on their welcome mat with a Post-It Note attached that has the word “NOPE” scrawled on it.

Tastykake Pumpkin Spice Mini Donuts 2

They’re okay, but they don’t make me want to turn my arm into a donut dunking robot that helps me eat through an entire bag within 10 minutes. There’s an acceptable amount of cinnamon flavor in the powdered coating and I could taste other spices. But, again, I wish it was amped up a little. They’re also dense donuts and almost as chewy as brownies or original PowerBars that have been in a car’s glove compartment. I’m not sure that’s a good thing.

I’ll definitely finish off the bag, although not quickly. And I’ll dunk them into pumpkin spice hummus if the rock I throw at a Target grocery section hits it.

Disclosure: I received a free sample of these donuts from Tastykake. Receiving them for free did not affect this review in any way.

(Nutrition Facts – 4 donuts – 230 calories, 100 calories from fat, 11 grams of fat, 6 grams of saturated fat, 0 grams of trans fat, 1.5 grams of polyunsaturated fat, 3.5 grams of monounsaturated fat, 10 milligrams of cholesterol, 260 milligrams of sodium, 31 grams of carbohydrates, 1 gram of fiber, 14 grams of sugar, and 2 grams of protein.)

Purchased Price: Free
Size: 10 oz bag
Purchased at: Received from Tastykake
Rating: 5 out of 10
Pros: Not horrible. Cinnamon-y. So many pumpkin spice products.
Cons: Too light pumpkin spice flavor. Chewier than most donuts I’ve had. Throwing rocks in a Target. So many pumpkin spice products.

REVIEW: Sheetz Tastykake Butterscotch Krimpet Cupo’ccino

(NOTE: Part of this review is written in “Sheetz Speak.”)

I livez in Philadelphia, which iz Wawa country. I lovez my Wawa just az much az I lovez my Philliez, but recentlyz I wanted to seez what the fusz waz aboutz over the central and western Pennsylvania’z version of Wawa, which iz Sheetz. Az a huge Wawa fan, I waz skeptical of Sheetz and I feltz guilty to cheatz on my beloved.

Howeverz, despite the cheezy way of using Z’s instead of S’s like they’re trying to appeal to the kidz, Sheetz iz slightly better bcuz you can actually eatz your made-to-order food at most Sheetz locationz. Yez, you can actually take your date to a gaz station for a romantic dinner of made-to-order subz, wrapz and coffeez.

If you really want to impress, perhaps go for the Tastykake Butterscotch Krimpet Cupo’ccino.

I was thirsty for a 32-ounce fountain Diet Dr Pepper when I entered Sheetz, but when I saw the little decal on the DIY Cappuccino… ahem, I mean Cupo’ccino machine, my thirst for something ice cold disappeared. This hot liquid is a Keystone state powerhouse; not only does it come from Sheetz, but it’s Tastykake-flavored. I think the only thing that could possibly trump this would be a scrapple-flavored Cupo’ccino served in a plastic Phillies (or Pirates) helmet that Dairy Queen used to use for their sundaes (I ALWAYS got the damn Montreal Expos). Or maybe a cheesesteak-flavored cupo’ccino served inside of the Liberty Bell. Luckily for this non-native Pennsylvanian, scrapple or cheesesteak flavor is not available as a beverage choice in the Cupo’ccino machine at Sheetz.

The drink comes out steaming hot, but extremely watery looking. It wasn’t promising, especially how I was fantasizing how good this thing was going to be after discovering one of my favorite snack cakes morphed into a drinkable concoction found only at a glorified gas station (Yes, it’s also a restaurant, but it IS technically a gas station).

Hotter than a freakin’ supernova when it hits your tongue, the Butterscotch Krimpet Cupo’ccino isn’t as yummy as a heavily sweetened pseudo coffee beverage can be. I’ve had my fair share of hot chocolates and phony cappuccinos from Sheetz’s rival, and they’re always good. Yes, they have enough sugar to rot your teeth and gums, but they still have substance. The Tastykake Butterscotch Krimpet Cupo’ccino would have been better if it wasn’t so thin. It had the potential to be creamy and good.

Maybe it was running out and I got short changed. Since it’s only $1.39, I might be willing to give it another try if I’m ever near a Sheetz. Then again, I’ll probably go for that fountain Diet Dr Pepper, or just splurge a dollar more and order one of their barista style coffees. Oh, excuse me, coffeez.

(Nutrition Facts – 16 ounces – 300 calories, 10 grams of fat, 3 grams of saturated fat, 150 milligrams of sodium, 50 grams of carbohydrates, 38 grams of sugar and 0 grams of protein.)

Item: Sheetz Tastykake Butterscotch Krimpet Cupo’ccino
Price: $1.39
Size: 16 ounces (medium)
Purchased at: Sheetz
Rating: 5 out of 10
Pros: It’s Tastykake flavored. Being able to sit down at a gas station and eat a meal. Baseball helmet sundaes. Possibility of using the Liberty Bell to serve liquids. DIY coffee machines.
Cons: Super watery. The god-awful way they spell items at Sheetz. Tons of sugar and fat. Always getting the Montreal Expos sundae helmet. Doesn’t taste butterscotchy enough.

Tastykake Butterscotch Krimpets

Tastykake Butterscotch Krimpets

Oh, hello there. Benjamin Franklin here, but please feel free to call me “Benji.”

Being a founding father of America and having my signature on both the United States Constitution and The Declaration of Independence, I get some perks here in heaven. For example, because I loved doing experiments with lightning when I was alive, I sometimes get to create lightning storms.

Although, I haven’t recently because I accidently struck a few people on a golf course in Utah. I kind of find it ironic that I, the inventor of the lightning rod, struck a couple of people holding lightning rods in the form of golf clubs.

Anyway, another perk I get here up in heaven is getting to enjoy delightful food from my beloved colony…Um, I mean…state of Pennsylvania, like the Philly Cheesesteak, stromboli, and lots of Hershey’s chocolate.

The Pennsylvanian food product that I’m most intrigued with is the Tastykake. I’m intrigued by it because it’s the only snack-sized, pre-packaged, and mass-produced pastry that has a name that gives me a clear picture of what I’m about to eat…A tasty cake.

It’s also one of the few snack-sized, pre-packaged, and mass-produced pastries that has a name that doesn’t sound like something I would be offered in sexual explicit spam emails, like HoHos, Ding Dongs, and Twinkies.

Plus, by eating Tastykakes, it doesn’t give Thomas Jefferson the opportunity to quip, “You know, Benji. You are what you eat.” He always says that whenever I eat a HoHo, a Ding Dong, or a Twinkie.

Jefferson is a dear friend, but he’s such a crazy guy.

Did you know that he’s to blame for the crack in the Liberty Bell? There are all kinds of theories behind it, but the truth is that Jefferson wanted to turn the Liberty Bell into a beer funnel, or what the young people of today call a “beer bong.”

So he grabbed Samuel Adams, who supplied the beer, and myself, who held the bell upside down while he tried to bore a hole into the Liberty Bell. Unfortunately, the hole caused a crack and all the beer spilled onto Jefferson. Oh, it was a sight to behold. Good times. Good times.

Anyway, recently I tried the Tastykake Butterscotch Krimpets, which are Twinkie-sized pieces of sponge cake with butterscotch icing on top. It sounded wonderful, it had a nice moist texture, it wasn’t too sweet, and it tasted all right, but I was slightly disappointed with them because they didn’t seem to have a butterscotch taste at all. However, for some reason, I did detect a slight beef jerky aftertaste.

Besides the beef jerky aftertaste, another thing that disturbed me about the Tastykake Butterscotch Krimpets happened when I placed one on top of two sheets of paper for about 30 seconds. When I lifted it off of the paper it left an oily mark on it. I wouldn’t have noticed this if I had a plate, but heaven has no plates thanks to Jefferson’s attempts to balance spinning plates on sticks.

As I said previously, that Jefferson is a crazy guy.

Item: Tastykake Butterscotch Krimpets
Price: FREE
Purchased at: Received free from co-worker Lia
Rating: 6 out of 10
Pros: Yum…Icing. Moist texture. Not insanely sweet. Decent tasting. Benjamin Franklin. Thomas Jefferson. The Declaration of Independence. The United States Constitution.
Cons: No butterscotch taste. Beef jerky aftertaste. Leaves oily mark when placed on paper. Being called a HoHo, Ding Dong, or Twinkie by Thomas Jefferson.